Potato-Parmesan pierogies, braised c. A. B., wild mushroom ragu, demi-glace, horseradish creme fraiche.
Garlic, shallots, chorizo, grape tomatoes, basil, chardonnay.
Lemon- caper aioli.
Fresh-cut, fines herbes, malt vinegar aioli.
Wakame, avocado, crispy potato, sriracha aioli, sweet soy.
Gouda, moody blue, st. Angel, aged manchego, grand cru gruyere, marcona almonds, fig preserves, toasted baguette.
Maine lobster, whipped Brie, chives, tarragon, toasted baguette.
Brandy braised pear, moody Blue Cheese, radicchio, toasted walnuts, golden raisins, Ohio maple vinaigrette.
Lemon creme fraiche, chive oil.
Baby romaine, shaved croutons, lemon, Parmesan, cracked black pepper.
Baby greens, candy stripe, golden and bulls blood beets, mackenzie creamery goat cheese, pickled red onions, marcona almonds, shaved fennel, goat cheese ranch dressing.
Low country cheesy grits, stewed tomatoes, sweet corn, shallots, basil.
Toasted orzo, shaved fennel, baby bok choy, asparagus, basil vinaigrette.
C.A.B. local Swiss, grilled red onion, roasted garlic aioli, artisan bun, fresh fries, malt vinegar aioli.
C.A.B. grilled medium rare, asparagus, Blue Cheese fondue, fresh fries, malt vinegar aioli.
Scallops, lobster, shrimp, saffron, aged Parmesan, chives.
Bacon and scallion risotto, blood orange beurre blanc.
Maine lobster pommes puree, fennel fries, garden chives, veal demi-glace.
Low country cheesy grits, chorizo, cherry tomatoes, beer blanc, scallions.
C.A.B. baby carrots, pommes puree, big red reduction.
Mackenzie goat cheese, aged Parmesan and manchego, chorizo, goat cheese strudel.
Vanilla creme anglaise, mitchell's vanilla bean ice cream.
Graham cracker crust, berry compote.
Mitchell's vanilla bean ice cream, caramel sauce.
Mitchell's salted caramel ice cream, milk chocolate sauce.