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Bloody Mary cocktail sauce.
Chef's seasonal toppings
corned beef, kraut, Swiss and 1,000 island sauce.
Arugula, Greek olives, artichoke hearts, tomato and crostini.
Grand Marnier beurre blanc and orange segment.
Served with assorted breads
sweet Thai chili sauce.
shaved prime rib, provolone, au jus
Angus beef sliders, grilled onions, pickle and American cheese
Italian sausage, provolone and marinara.
fried shrimp, sweet and sour aioli and baby arugula.
Served with marinara sauce
Grilled New Zealand lamb chops, Lebanese 7 spice rub and tzatziki sauce.
Iceberg lettuce, tomato, bacon, creamy Roquefort dressing and balsamic drizzle.
romaine lettuce, croutons and Parmesan cheese. Add grilled chicken $7, add salmon or steak$11.
mixed greens, candied walnuts, dried cranberries, blue cheese and balsamic dressing
asparagus, Parmesan croutons, cherry tomato and lemon herb dressing.
tomatoes, fresh basil, EVOO, sea salt and balsamic reduction.
Our classic since 1940, served open faced on rye, grilled mushrooms and onions.
LTO, tzatziki sauce and brioche bun.
LTO, herb aioli and brioche bun
tenderloin tips / mushrooms and onions.
6oz filet 3 fried shrimp and cocktail sauce.
14oz. strip steak / grilled mushrooms / sautred garlic shrimp / brarnaise sauce.
blackened 10oz. filet / bacon wrapped / blue cheese crust.
arugula / tomato / olive / parmesan / lemon-poppy seed dressing .
breaded chicken cutlets / red sauce / provolone / linguine pasta.
mushroom marsala wine sauce / linguine pasta.
egg dipped chicken breast / lemon butter sauce / parsley / linguine.
Penne pasta, sour cream dollop.
artichokes / lemon-caper butter sauce / parsley / linguine.
citrus tarragon beurre blanc / wild rice pilaf / arugula.
jumbo prawns / garlic drawn butter / baked potato.
white wine / spicy garlic marinara sauce / basil.
citrus cream sauce / asparagus / cherry tomato.
garlic drawn butter.
Oscar Style Any Steak - crab meat / asparagus .
mozzarella / tomato / EVOO / basil.
red sauce / provolone.