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Stancato's Celebratta Room
Sliced prosciutto, soppressata, old world pepperoni, pej?pered salami, parmesan & fontina cheese, kalamata & colossal olives. Served with asiago crostini.
A mixture of our italian sausage, roasted red peppers, grated romano and parmesan cheese, folded with marsala sauce and breadcrumbs then baked.
Tender calamari rings, lightly breaded and fried. Drizzled with a basil pesto aioli and served with our marinara sauce.
Hungarian hot peppers with a blend of spicy italian sausage, garlic and romano cheese. Served with toasted ciabatta bread & premier sauce
Sauteed tiger shrimp in our award-wmning garlic butter sauce and tossed with linguini.
Ravioli in a rich tomato basil lobster cream sauce
Mozzarella, parmesan and romano cheeses. Choose from garlic or pepperoni. Served with premier sauce.
Marinated in balsamic vmaigrette and grilled over an open flame.
Pel mussels simmered in a sherry wme fume. Tossed with your choice of marinara sauce or our award-wmning garlic butter
Our famous alfredo sauce with spinach & artichokes. Covered with mozzarella and provolone and baked to crisp perfection! served with foccacia chips
Hand breaded in our Italian seasonings and lightly fried. Served with stancato' s premier Sauce.
Lightly battered, fresh zucchini planks with crisp prosciutto. Served with our basil aioli sauce
Creamy risotto stuffed with fresh mozzarella lightly breaded and fried. Served with tomato basil pasta sauce
Grilled bone-in center cut, marinated in olive oil, rosemary, garlic, lemon, salt & pepper. topped with sauteed spinach & roma tomato
Cajun seasoned with our oven roasted red pepper and romano cheese sauce
Sirloin grilled and topped with melted fontina cheese and sauteed portobello mushrooms with a tomato madiera wme sauce.
Seasoned and grilled. Topped with gorgonzola crust and our cabernet demi glace.
Grilled bone-in center cut, topped with sauteed spinach, portobello mushrooms, roasted red peppers and capers
Grilled atlantic filet, topped with baby spinach,capers and aroma tomato compote
Sauteed roma tomatoes, capers and basil in a light lemon wme butter sauce
Crisp romaine lettuce, topped with fresh imported parmesan cheese and croutons. served with homemade caesar dressing.
Tomatoes, red onion, kalamata and manzanilla olives and feta cheese with balsamic vmaigrette.
Romaine lettuce, dried cranberries, cinnamon sugared toasted pecans and gorgonzola cheese with our homemade balsamic dressing.
Iceberg lettuce, cherr,y tomatoes, cucumbers, black olives, mozzarella cheese and house made croutons. served with house italian or our creamy peppercorn parmesan dressing.
Romaine lettuce with fresh strawberries, mandarin oranges, scallions and toasted almonds, served with sweet and tangy dressing
Romaine lettuce, sweet peas, crispy pepperoni, parmesan cheese with our creamy peppercorn parmesan dressing. Add chicken $2.99. Add salmon $5.99. Add sirloin steak $5.99
Tomatoes, salt & pepper, dash of garlic, basil, oregano, olive oil and romano cheese.
White pizza with our award-winning garlic butter and mozzarella cheese. Topped with fresh diced roma tomatoes, basil and sweet red onion.
Award-wmning garlic butter, fresh spinach, roasted red peppers, portobello mushrooms and mozzarella cheese.
Alfredo sauce with spinach & artichokes. Covered with mozzarella and provolone. Topped with tomato basil.
Baked with garlic butter, pineapples and chicken over mozzarella and provolone cheese. Topped with teriyaki sauce.
Kalamata and manzanilla olives, roma tomatoes, red onions, feta and mozzarella cheese with our garlic butter
Roasted hungarian hot peppers stuffed with sausage, italian cheeses and spices.
Loaded with pepperoni, sausage, meatballs, bacon and ham. Topped with mozzarella cheese.
Mushrooms, peppers, onions, roma tomatoes and black olives.
Breaded chicken tenders and french fries
Grilled angus steak patty with american cheese. Served with french fries.
Penne pasta with our homemade meatball.
Plain cheese or pepperoni
Toasted with american cheese. served with french fries
Stancato's homemade meatballs folded with a delicate mixture of ricotta and mozzarella cheese, baked between layers of pasta sheets and premier sauce
Tiger shrimp sauteed in our award-winning garlic butter sauce. Served over a bed oflinguini.
Fresh italian sausage roasted with fresh onions, bell peppers and seasonmgs. Tossed with penne pasta and our premier sauce.
Sauteed shrimp scallops, capicola ham and extra vrrgi, olive oil. Tossed with parsley garlic butter and cavatelli.
Stuffed with ricotta cheese and covered with premier sauce. Topped with melted mozzarella cheese.
A medley of plump, tender shrimp, scallops and mussels in house made red or whtte clam sauce served over a bed of linguini
Ravioli in a rich tomato basil lobster cream sauce. Add shrimp $2.99
Sauteed shrimp, capicola ham, broccoli, tomatoes and red onions in our award winig garlic butter Tossed with linguini.
Potato gnocchi with grilled chicken, roma tomatoes, fresh basil and garlic tossed in pesto cream sauce.
Pel mussels seasoned and sauteed in a lemon white wme clam sauce over a bed of linguini
Fluffy light potato gnocchi with hand pulled italian sausage & sauteed zucchini in our roasted red pepper cream sauce.
Fresh italian sausage, homemade meatballs and cavatelli tossed in our rich classic cheese sauce then baked with freshly shredded mozzarella and provolone
Lightly battered and pan sauteed. topped with lemon wine sauce. Chicken $16.99. Veal $18.99. Add artichokes & capers $2.00
Breaded and fried. Topped with premier sauce and blanketed with melted mozzarella cheese. Eggplant $16.99. Chicken $16.99. Veal $18.99
Lightly floured and sauteed with mushrooms, braised with marsala wme and italian herbs. Chicken $16.99. Veal $18.99. Pork $19.99
Sauteed with pepers, mushrooms and onions. simmered with a premier and marsala sauce blend. Chicken $16.99. Veal $18.99
Baked with fontina cheese, parma prosciutto, sage and laced with our cabernet demi glace. Chicken $17.99. Veal $19.99
Traditional smooth house made roma tomato sauce
Fresh ground beef and italian spices
Vine-ripened tomato sauce with fresh basil and garlic
Romano cheese and garlic in a rich butter cream sauce. Add $1.00
Our premier sauce blended with imported pecorino romano cheese
Extra vrrgin olive oil, fresh garlic and italian cheese add sausage or meatball
Bone-in center cut, wrapped in shaved proscuitto and stuffed with fontina cheese. Drizzled with anged balsamic vmegar reduction.
Breaded and lightly fried, topped with sauteed portobello mushrooms, artichokes, roma tomatoes and mozzarella cheese.
Seared north atlantic dry scallops in our roasted red pepper cream sauce. Served over creamy parmesan risotto.
Oven baked, stuffed with fresh spinach, artichokes, three italian cheese blend and parma prosciutto
Rolled in a roasted almond breading, sauteed and topped with a buttery lobster cream sauce
Rolled in idaho potato flakes, sauteed and topped with a lemon wine sauce.
Our signature 8 oz sirloin, coated in our romano cheese breading. Sauteed in butter and flamed with brandy.
Our signature 8 oz sirloin coated in fresh crushed black peper. Sauteed in butter and flamed with brandy
Sauteed in our award-winning garlic butter, topped with oregano breadcrumb seasoning and baked. Served over creamy parmesan risotto.
Sauteed north atlantic dry scallops in a basil pesto cream sauce. Served over creamy parmesan risotto.
Atlantic cod, fried to a golden brown and served with tartar sauce, cole slaw and french fries.
Menu for Stancato's Celebratta Room provided by Allmenus.com
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