Chili's

Served with dipping sauces.

Cheese dip with seasoned beef. Served with warm tostada chips and our house made salsa.

Our signature, extra thin corn tostada chips made fresh daily. Served with our house-made salsa.

Served with cool bleu cheese dressing.

Crispy panko-breaded onion rings dusted with Southwestern spices. Served with ranch dressing.

Topped with three cheese blend, black beans, jalapenos and skillet queso. Served with pico de gallo and sour cream.

Topped with three cheese blend, black beans, jalapenos and skillet queso. Served with pico de gallo and sour cream.

Topped with three cheese blend, black beans, jalapenos and skillet queso. Served with pico de gallo and sour cream.

Garlic dill pickles hand-battered and fried. Served with ranch dressing.

Topped with Monterey, pepper Jack and cheddar cheese, applewood smoked bacon, jalapenos and green onions. Served with ranch dressing.

White queso and chopped spinach topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.

A crispy four tortilla filled with smoked chicken, black beans, corn, jalapeno Jack cheese, red peppers and spinach. Served with avocado-ranch dressing.

Crispy Panko breaded onion rings dusted with southwestern spices. Served with house-made ranch dressing.

Lightly battered and golden fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho chile ranch.

Bone-in wings slow smoked in house over pecan wood. Served with Chili's classic BBQ sauce.

Classic with a definite southwest accent. Topped with Monterey Jack, mozzarella and fresh tomatoes with a drizzle of chipotle-ranch pesto.

Topped with chile-rubbed grilled chicken, chipotle pesto, cheddar, Monterey Jack, mozzarella, cilantro and house-made pico de gallo with a drizzle of tomato sauce.

Topped with grilled chicken, applewood smoked bacon, Monterey Jack, mozzarella, cilantro, fresh avocado slices and house-made pico de gallo with a drizzle of roasted garlic-atoll.

Slow cooked chili with beef, onions and chiles. Topped with cheese.

Topped with tortilla strips, cheese and house made pico de gallo.

Topped with Applewood smoked bacon, cheese and green onions.

Tender white beans, oven roasted chicken, savory sausage, chunky garden veggies with garlic and chicken broth. Topped with tortilla strips.

Bowl of chili or soup with house salad.

Fresh pineapple, Mandarin oranges, dried cherries, green onions, cilantro, sesame seeds and honey-lime dressing. Served with your choice of grilled chicken or grilled shrimp.

Fresh pineapple, mandarin oranges, dried cherries, green onions, cilantro, sesame seeds and honey-lime dressing. Served with your choice of grilled chicken or grilled shrimp.

With Applewood smoked bacon, bleu cheese crumbles, tortilla strips, house-made pico de gallo and ranch dressing.

Grilled chicken with cheese, corn relish, cilantro, tortillas strips and citrus-balsamic dressing. Served with cheese quesadillas.

With croutons, tomatoes, red onions, cucumbers and cheese. Served with your choice of dressing.

Chile rubbed grilled chicken with spicy Santa Fe sauce, house made pico de gallo and ranch dressing. Topped with tortilla strips, cilantro and avocado.

Grilled chicken breast served over fresh field greens topped with fresh diced tomatoes, house-made cilantro corn relish, three cheese blend and honey-lime vinaigrette.

100% USDA choice sirloin with southwestern spices and drizzled with spicy citrus-chile sauce, topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro. Served with new fresco salad.

Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce and topped with chopped cilantro and queso fresco. Served with new citrus-chile rice and steamed broccoli.

Margarita marinated grilled chicken breast topped with house-made pico de gallo and crispy tortilla strips. Served with rice and black beans.

Grilled chicken breast seasoned with six pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house made pico de gallo and fresh diced sliced avocado. Served with rice and steamed broccoli.

Chile seasoned tilapia topped with a spicy mango vinaigrette and our mango salsa prepared with house made pico de gallo and avocado. Served with rice and steamed broccoli.

Your choice of two entrees, served with new skillet mashed potatoes and steamed broccoli.

Our hand-battered chicken classic. Served with corn on the cob, home style fries and honey-mustard dressing.

Extra crispy chicken with corn on the cob, home style fries and your choice of BBQ sauce, honey-mustard or ranch dressing.

Extra crispy hand-breaded chicken tossed in our signature honey-chipotle sauce. Served with homestyle fries, corn on the cob and house-made ranch dipping sauce.

Smothered in Alfredo sauce with a hint of Cajun spice, topped with shredded Parmesan, diced tomatoes and chopped green onions, Served with garlic toast.

USDA choice eight oz. sirloin topped with seasoned butter. Served with new skillet mashed potatoes and steamed broccoli.

USDA choice eight oz. sirloin topped with seasoned butter. Served with new skillet mashed potatoes and steamed broccoli.

USDA choice 12 oz. steak topped with seasoned butter. Served with new skillet mashed potatoes and steamed broccoli.

Penne pasta with creamy garlic Alfredo sauce with Cajun spices.

With lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with hot homestyle fries.

With Applewood smoked bacon, Swiss and honey-mustard dressing on a sesame seed or wheat bun. Served with hot homestyle fries.

Crispy chicken with spicy wing sauce and ranch dressing on a sesame seed or wheat bun. Served with hot homestyle fries.

With turkey, ham, Applewood smoked bacon, avocado, Swiss, tomatoes, onions, lettuce and seasoned mayo on wheat Texas toast. Served with hot homestyle fries.

Grilled chicken breast topped with applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto on a toasted pretzel roll. Served with homestyle fries.

With new skillet smoked potato wedges and steamed broccoli.

Served with new skillet smoked potato wedges.

Choose two half racks from our favorite flavors, served with new skillet smoked potato wedges and steamed broccoli.

Mouth-watering burger with mustard and red onion. Served with fresh lettuce, pickle, tomato and hot homestyle fries.

Mouth-watering burger with mustard and red onion. Served with fresh lettuce, pickle, tomato and hot homestyle fries.

Topped with applewood smoked bacon, cheddar, red onion and mayo. Served with fresh lettuce, pickle, tomato and hot homestyle fries.

Guacamole, jack cheese, fire roasted jalapenos, cumin lime sour cream with red and green bell peppers and onions. Served with fresh lettuce, pickle, tomato and hot homestyle fries.

With maple bacon, smoked cheddar, mayo, crispy onion strings and ancho-chile BBQ sauce. Served with fresh lettuce, pickle, tomato and hot homestyle fries.

Applewood smoked bacon, American cheese, sauteed onions, ranch dressing, crispy onion strings and jalapeno-ranch. Served with fresh lettuce, pickle, tomato and hot homestyle fries.

Topped with melted pepper Jack cheese, applewood smoked bacon, spiced panko onion rings, leaf lettuce, tomato, mango infused BBQ sauce and Chili's signature sauce.

Our signature sizzling fajitas served with sliced bell peppers and caramelized onions, topped with chipotle-garlic butter and chopped cilantro.

Served with warm tortillas, house made pico de gallo, cheese and sour cream. Served with grilled onions and peppers.

Served with warm tortillas, house made pico de gallo, cheese and sour cream. With grilled onions and peppers.

Served with citrus chile rice and black beans. Three baked enchiladas filled with grilled chicken, three cheese blend and onion. Topped with ancho sauce, melted three cheese blend, chopped cilantro and house made corn and black bean salsa.

Served with citrus chile rice and black beans. Three baked enchiladas filled with taco seasoned beef, three cheese blend and onion. Topped with ancho sauce, melted three cheese blend, chopped cilantro and house made corn and black bean salsa.

Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese. Topped with green chile sauce, melted three cheese blend, chopped cilantro and corn and black bean salsa. Served with citrus chile rice and black beans.

Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese. Topped with green chile sauce, melted three cheese blend, chopped cilantro and corn and black bean salsa. Served with citrus chile rice and black beans.

Marinated grilled chicken, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Seared shrimp, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Grilled steak, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Tender pork carnitas, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Marinated grilled chicken, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Tender pork carnitas, house-made corn and black bean salsa, new citrus-chile rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Seared shrimp, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Three tacos with seasoned chicken over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Three tacos with tender pork carnitas over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Three tacos with grilled chile-lime tilapia with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Three tacos with spicy lime-chile shrimp with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Flour tortillas stuffed with sliced marinated chicken or steak, three cheese blend, southwestern spices, applewood smoked bacon and ranch dressing. Served with houses-made pico de gallo, sour cream and ancho-chile ranch.

Flour tortillas stuffed with smoked chicken, Monterey Jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with new fresco salad and jalapeno aioli sauce.

With peppers, onions, chipotle-garlic butter and cilantro. Served with tortillas, pico de gallo, cheddar cheese and cumin-lime sour cream. Not served with fries.

Two tacos with ranchero chicken over Jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas.

Two tacos with pork carnitas over Jack cheese topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas.

Topped with vanilla ice cream under a hard chocolate shell.

Oven-baked toffee fudge brownie topped with vanilla ice cream and drizzled with caramel sauce and topped with toffee pieces.

Served over strawberry sauce.

Oven-baked chocolate chip cookie topped with vanilla ice cream and drizzled with hot fudge.