Justin's Place

a towering basket of batter dipped, golden brown, deep fried onion rings, served with our chef's special sauce.

warm flour tortilla stuffed with pepper jack cheese, green chilies, diced peppers and tomatoes. add chicken for an additional $2.00. add steak for an additional $3.00.

a variety of seasonal fresh fruits served with gouda and havarti cheeses, assorted crackers and your choice of fruit yogurt or cottage cheese.

five potato skins loaded with bacon, green onions and lots of melted cheddar cheese, served with sour cream.

topped with freshly baked croutons and melted provolone cheese.

chopped lettuce, grape tomatoes, cucumbers, red onion slices, banana pepper rings and monterey jack cheese, served with your choice of dressing.

crisp romaine lettuce, chopped and tossed in a classic caesar dressing, topped with parmesan cheese and freshly baked croutons. add a 7 oz. grilled chicken breast for an additional $2.00.

¼ head of chopped iceberg lettuce drizzled with chef's house ranch dressing and topped with chopped bacon and tomatoes.

chopped lettuce tossed with red peppers, onions, chow mein noodles, pineapple chunks and topped with your choice of grilled or fried chicken. served with an egg roll and chef's house sweet and sour vinaigrette dressing.

4oz flat iron steak grilled to perfection, on top of a bed of bell peppers, onions, banana pepper rings and mixed lettuce. topped with golden brown french fries and melted mozzarella cheese. substitute chicken or shrimp for an additional $2.00. substitute tuna for an additional $3.00.

layers of crisp peppered bacon, sliced tomatoes, lettuce and mayo on toasted bread. add chicken for an additional $2.00. add tuna for an additional $3.00.

two slices of fresh white bread stuffed with either ham or peppered bacon and your choice of american, cheddar, swiss or provolone cheese, then grilled to golden perfection. cheese only $5.95.

ham, turkey, peppered bacon, swiss cheese, lettuce, tomato and mayo piled high on your choice of toasted bread.

thinly sliced corned beef grilled and topped with sauerkraut, swiss cheese and 1000 island dressing on toasted marbled rye. substitute sliced turkey breast for an additional $1.00.

sliced beef tenderloin, grilled and topped with caramelized mushrooms, onions and melted provolone cheese on a toasted hoagie bun. add grilled peppers $1.00. substitute chicken, turkey or corned beef for an additional $2.00. substitute tuna steak for an additional $3.00.

atlantic cod fillet fried to golden brown, topped with lettuce, tomato, and red onion slices, and served with chef's dill tartar sauce and lemon.

chef's original half pound burger with your choice of swiss, cheddar, american or provolone cheese. add bleu cheese for an additional $0.50.

justin's original half pound burger topped with sesame ginger sauce, grilled pineapple, caramelized onions and smothered with melted cheddar cheese. substitute tuna steak for an additional $3.00.

garlic roasted portabella mushroom topped with avocados, cucumbers, spicy garlic butter and provolone cheese.

justin's original half pound burger topped with crisp peppered bacon, bbq sauce and melted cheddar cheese.

justin's original half pound burger encrusted with peppercorns and topped with melted bleu cheese.

omelets come with your choice of two toppings additional toppings $0.75 each. ham, sausage, bacon, chicken, diced peppers, diced onions, diced tomato, sliced mushrooms, spinach, green chilies, pepper jack cheese, mozzarella cheese, cheddar cheese, swiss cheese, american cheese, guacamole, salsa sour cream. (3 egg omelet, 5 egg omelet).

cup of soup of the day, classic plaza salad, classic caesar salad, seasonal fresh fruit plate, ½ blt sandwich, ½ justin's deluxe grilled cheese, ½ corned beef reuben sandwich, ½ double decker club sandwich. (pick any two for, pick any three for).

7oz chicken breast smothered in jack daniels glaze and served with chef's vegetable du jour and baked potato.

8oz mahi mahi fillet grilled and topped with black bean and cherry tomato salsa. served with chef's vegetable du jour and rice pilaf.

grilled to order and served with chef's vegetables, your choice of whipped potatoes or baked potato and natural jus.

6 pieces of crispy, perfectly golden fried chicken, served with a side of our chef's sweet and sour coleslaw.

five jumbo tiger shrimp, blackened and served with chef's vegetable du jour and rice pilaf. substitute an 8oz tuna steak for an additional $1.00.

seasonal vegetables stir-fried and served on a bed of rice pilaf, topped with a 7 oz. sweet and sour chicken breast and accompanied by two egg rolls. add shrimp for an additional $3.00. vegetable stir-fry only $11.95.

six grilled vegetable stuffed raviolis served on a mushroom marinara sauce and topped with parmesan cheese. add chicken for an additional $2.00. add tuna steak or shrimp for an additional $3.00.

portobello mushrooms tossed with onions and bacon, over a bed of fettuccini noodles and alfredo sauce. add a grilled chicken breast for an additional $2.00.

100% columbian coffee.

12oz. latte or cappuccino.

orange, apple, cranberry, grapefruit, tomato, or v8 juices.

ten lightly breaded chicken wings, fried to perfection. served with your choice of sauce, crisp celery and bleu cheese dressing. available in classic buffalo, honey bbq, sweet sesame, or plain.

five baked potato cups filled with bacon, cheddar and monterey jack cheese, topped with fresh green onions and served with sour cream.

a sun-dried tomato flour tortilla filled with tender grilled chicken, diced tomato, green chilies and pepper jack cheese. served with sour cream, salsa and guacamole.

a half pound of battered onion petals served with our creamy horseradish dipping sauce.

three baked potato skins, a half dozen chicken wings in your choice of sauce, and a quarter pound of beer-battered onion petals, served with a variety of toppings and dipping sauces.

a blend of fresh greens topped with black olives, tomato, cucumber, and our signature granola. served with your choice of salad dressing.

cajun blackened salmon on a bed of spring greens, red onion, cucumber and parmesan cheese. served with our dijon vinaigrette dressing.

a sage encrusted chicken breast on a bed of mesculin greens, fresh red raspberries, red onion and cashews. served with our orange marmalade dressing.

crisp romaine lettuce tossed with creamy caesar dressing, parmesan cheese and garlic croutons.

add grilled chicken breast.

8 oz. of sirloin beef grilled and served on a buttered kaiser roll. topped with shredded lettuce, tomato, and sweet onion. add cheese $0.75.

our classic half-pound sirloin burger topped with sweet bbq sauce, sliced cheddar cheese, bacon and onion petals.

flaky batter dipped cod, fried to perfection. served on a cornmeal hoagie roll with tartar sauce.

a tender grilled chicken breast served on a ciabatta roll, topped with bacon, sun-dried tomato aioli, spring greens and tomato.

a tender grilled chicken breast served on a toasted kaiser roll topped with honey dijon, spring greens and tomato. add cheese $0.75.

three slices of sourdough bread filled with smoked turkey, bacon, baby swiss, lettuce, tomato, and mayonnaise.

10 oz. usda choice ribeye steak, grilled to perfection then served with sauteed mushrooms and onions.

a tender 7oz. flat iron steak grilled to order and topped with melted maytag bleu cheese.

a choice pork tenderloin stuffed with port wine infused cherries, then seared to order. served with a shallot demi-glace.

8 oz. of marinated grilled boneless chicken breast topped with a sweet papaya and mango relish.

a boneless chicken breast stuffed with prosciutto ham, fontina cheese and fresh sage. served with a roasted pepper.

fresh grilled atlantic salmon in a sweet ginger glaze.

tender, flaky farm raised tilapia topped with a butter-crumb crust. served with a light dijon cream sauce.

three cheese filled ravioli, served in a rich marinara sauce. topped with grated parmesan cheese and fresh basil.

add chicken.

a generous portion of fresh linguini tossed with julienne portobello mushrooms, applewood smoked bacon, cracked black pepper and grated parmesan cheese, finished in a smooth alfredo sauce.

a towering basket of batter dipped, golden brown, deep fried onion rings, served with our chef's special sauce.

five potato skins loaded with bacon, green onions and lots of melted cheddar cheese, served with sour cream.

warm flour tortilla stuffed with pepper jack cheese, green chilies, diced peppers and tomatoes. add chicken for an additional $2.00 add steak for an additional $3.00.

a variety of seasonal fresh fruits served with gouda and havarti cheeses, assorted crackers and your choice of fruit yogurt or cottage cheese.

four jumbo coconut shrimp fried to a golden brown & served with a spicy peanut sauce.

8 seasoned wings tossed in your choice of buffalo, honey bbq, sesame teriyaki, garlic parmesan, sweet and sour, or our famous cajun dry rub. boneless wings available at no additional cost.

all drumsticks.

towering onion rings, justin's loaded skins, quesadilla, toasted coconut shrimp, justin's jumbo wings. (pick any three, pick any four).

topped with freshly baked croutons and melted provolone cheese.

chopped lettuce, grape tomatoes, cucumbers, red onion slices, banana pepper rings and monterey jack cheese, served with your choice of dressing.

¼ head of chopped iceberg lettuce drizzled with chef's house ranch dressing and topped with chopped bacon and tomatoes.

crisp romaine lettuce, chopped and tossed in a classic caesar dressing, topped with parmesan cheese and freshly baked croutons. add a 7 oz. grilled chicken breast for an additional $2.00.

chopped lettuce tossed with red peppers, onions, chow mein noodles, pineapple chunks and topped with your choice of grilled or fried chicken. served with an egg roll and chef's house sweet and sour vinaigrette dressing.

4oz flat iron steak grilled to perfection, on top of a bed of bell peppers, onions, banana pepper rings and mixed lettuce. topped with golden brown french fries and melted mozzarella cheese. substitute chicken or shrimp for an additional $2.00. substitute tuna for an additional $3.00.

layers of crisp peppered bacon, sliced tomatoes, lettuce and mayo on toasted bread. add chicken for an additional $2.00. add tuna for an additional $3.00.

two slices of fresh white bread stuffed with either ham or peppered bacon and your choice of american, cheddar, swiss or provolone cheese, then grilled to golden perfection. cheese only $5.95.

ham, turkey, peppered bacon, swiss cheese, lettuce, tomato and mayo piled high on your choice of toasted bread.

thinly sliced corned beef grilled and topped with sauerkraut, swiss cheese and 1000 island dressing on toasted marbled rye.

sliced beef tenderloin, grilled and topped with caramelized mushrooms, onions and melted provolone cheese on a toasted hoagie bun. add grilled peppers $1.00. substitute chicken, turkey or corned beef for an additional $2.00. substitute tuna steak for an additional $3.00.

atlantic cod fillet fried to golden brown, topped with lettuce, tomato, and red onion slices, and served with chef's dill tartar sauce and lemon.

chef's original half pound burger with your choice of swiss, cheddar, american or provolone cheese. add bleu cheese for an additional $0.50.

justin's original half pound burger topped with sesame ginger sauce, grilled pineapple, caramelized onions and smothered with melted cheddar cheese. substitute tuna steak for an additional $3.00.

justin's original half pound burger encrusted with peppercorns and topped with melted bleu cheese.

justin's original half pound burger topped with crisp peppered bacon, bbq sauce and melted cheddar cheese.

garlic roasted portabella mushroom topped with avocados, cucumbers, spicy garlic butter and provolone cheese.

7oz chicken breast smothered in jack daniels glaze and served with chef's vegetable du jour and baked potato.

8oz mahi mahi fillet grilled and topped with black bean and cherry tomato salsa. served with chef's vegetable du jour and rice pilaf.

grilled to order and served with chef's vegetable du jour, your choice of whipped potatoes or baked potato and natural jus.

6 pieces of crispy, perfectly golden fried chicken, served with a side of our chef's coleslaw.

slow roasted memphis style pork ribs served with chef's vegetable du jour and choice of baked or whipped potatoes. (full slab, half slab).

bone-in ribeye, grilled to order, topped with a spicy garlic butter, and served with chef's vegetable du jour and whipped potatoes.

atlantic cod, battered dipped and deep fried, served with golden brown french fries and chef's coleslaw.

two pan seared 3 oz pork tenderloin medallions in a natural reduction, served with chef's vegetable du jour and whipped potatoes.

five jumbo tiger shrimp blackened and served with chef's vegetable du jour and rice pilaf. substitute tuna steak for an additional $1.00.

seasonal vegetables stir-fried in a sweet and sour sauce, served on a bed of rice pilaf, topped with a 7 oz chicken breast and chow mein noodles and accompanied by two egg rolls. add shrimp for an additional $3.00. vegetable stir-fry only $11.95.

six grilled vegetable stuffed raviolis served on a mushroom marinara sauce and topped with parmesan cheese. add chicken for an additional $2.00. add tuna steak or shrimp for an additional $3.00.

portobello mushrooms tossed with onions and bacon, over a bed of fettuccini noodles and alfredo sauce.

100% columbian coffee.

12oz. latte or cappuccino.

orange, apple, cranberry, grapefruit, tomato, or v8 juices.

with au jus and horseradish sauce.

selection of chilled fruit juices sliced seasonal fresh fruit "breakfast sandwiches" scrambled eggs with warm sausage& cheddar cheese on a toasted english muffin freshly brewed coffee, decaffeinated coffee & herbal teas.

whole & diced seasonal fresh fruit assorted flavored yogurt with toppings to include: granola, nuts, & honey fresh brewed coffee, decaffeinated coffee& herbal teas. add chilled fruit juices for an additional $2.00 per person.

selection of chilled fruit juices sliced seasonal fresh fruit assorted danish, coffee cake, bagels & fruit muffins cream cheese, fruit jams, honey & butter freshly brewed coffee, decaffeinated coffee & herbal teas. add assorted kellogg's cold cereal & milk for an additional $1.95 per person.

selection of chilled fruit juices assorted danish, coffee cake & fruit muffins, fruit jams, honey & butter freshly brewed coffee, decaffeinated coffee & herbal teas.

assorted danish & fruit muffins fruit jams, honey & butter freshly brewed coffee, decaffeinated coffee & herbal teas.

fresh buttered popcorn roasted peanuts & cracker jacks mini corn dogs with ballpark mustard assorted soft drinks & bottled water.

assorted energy bars, whole seasonal fresh fruit, granola bars, & trail mix red bull, bottled gatorade or powerade energy drinks & bottled water.

ho-ho's, twinkies, m & m's oreos, bagged cracker jacks & assorted candy bars, milk assorted soft drinks & bottled water.

assorted gourmet cookies & brownies freshly brewed coffee, decaffeinated coffee & herbal teas assorted soft drinks & bottled water.

double chocolate chip cookies, brownies, chocolate dipped pretzels, king don's yoo-hoo chocolate drinks & cold 2% & chocolate milk.

sliced seasonal fresh fruit, international cheese & vegetable display, flatbread, assorted crackers & dip, freshly brewed coffee, decaffeinated coffee & herbal teas assorted sodas & bottled water.

assorted velvet ice cream novelties, fruit juice bars, & drumsticks assorted soft drinks & bottled water.

assorted gourmet cookies & brownies freshly brewed coffee, decaffeinated coffee & herbal teas assorted soft drinks & bottled water.

chilled fruit juices farm fresh scrambled eggs choice of crispy bacon, sausage links or virginia ham breakfast potatoes country biscuits & fresh fruit muffins fruit jams, honey & butter freshly brewed coffee, decaffeinated coffee & herbal teas.

chilled fruit juices three slices of fresh challah french toast with powdered sugar & warm maple syrup choice of crispy bacon, sausage links or virginia ham freshly brewed coffee, decaffeinated coffee & herbal teas.

chilled fruit juices seasonal sliced fresh fruit farm fresh fried egg, cheddar cheese & crispy bacon on a flaky croissant garnished with sliced tomato breakfast potatoes freshly brewed coffee, decaffeinated coffee & herbal teas.

chilled fruit juices seasonal sliced fresh fruit a flaky pastry filled with egg, mushroom, onion, bacon, cheddar cheese & diced tomato fresh fruit muffins fruit jams, honey & butter freshly brewed coffee, decaffeinated coffee & herbal teas.

chilled fruit juices seasonal sliced fresh fruit assorted breakfast breads & pastries farm fresh scrambled eggs crisp bacon & sausage links breakfast potatoes freshly brewed coffee, decaffeinated coffee & herbal teas.

chilled fruit juices sliced fresh fruit display assorted breakfast breads & pastries farm fresh scrambled eggs choice of one: sausage gravy & biscuits or cinnamon challah french toast w/whipped butter & warm syrup. choice of two: crisp bacon, sausage links or sugar cured ham breakfast potatoes. choice of hot or cold cereal freshly brewed coffee, decaffeinated coffee, herbal teas & milk.

chilled fruit juices, sliced fresh fruit display, assorted breakfast breads, fresh breakfast frittatas, spinach & egg burritos seasoned breakfast potatoes, crispy bacon & sausage links, sour cream & salsa , freshly brewed coffee, decaffeinated coffee & herbal teas.

mixed spring greens topped with a sage encrusted chicken breast, fresh raspberries, julienne red onion & cashews, topped with an orange marmalade vinaigrette.

mesculin greens topped with 6 ounces of cajun blackened salmon, julienne red onion, sliced cucumber & parmesan cheese & topped with a dijon vinaigrette.

crisp iceberg lettuce topped with ham, turkey breast, crumbled bleu cheese, diced egg, sliced tomato & crumbled bacon served with choice of dressing.

romaine lettuce, sliced chicken breast, parmesan cheese & garlic croutons topped with a creamy caesar dressing.

marinated grilled breast of chicken, crisp bacon, monterey jack cheese, lettuce, tomato & pickle. served on a kaiser roll.

smoked turkey & virginia ham with bacon, swiss cheese, lettuce & tomato. served on a flaky croissant.

shaved sirloin of beef, caramelized onions, mushrooms & a zesty horseradish ranch sauce served warm on a toasted french baguette.

boneless chicken breast stuffed with tender baby spinach & prosciutto ham topped with apricot nectar.

tender, butter-crumb capped tilapia. served with a sweet dijon cream sauce.

slow roasted beef. served with caramelized root vegetables.

herb marinated chicken breast, roasted & served with a boursin cream sauce.

basil pesto marinated chicken breast. topped with roma tomatoes. served with an herb cream sauce.

portobello mushrooms, ricotta cheese & alfredo sauce. layered with lasagna noodles & topped with a rich marinara sauce.

tender sliced medallions of pork. served with a fig demi-glace.

8oz. ribeye, marinated in fresh tarragon, garlic & spices. served with a fresh tomato salsa.

top sirloin, filled with cornbread stuffing. topped with a roasted shallot au jus.

tender sirloin of beef & oven roasted, chicken breast topped in a rich sun-dried, tomato demi-glace.

mixed garden greens with assorted dressings, cucumber salad, balsamic grilled vegetable salad, meatloaf with mushroom gravy, chicken & dumplings, macaroni & cheese, ranch roasted redskin potatoes, chef's selection of vegetable, apple pie, strawberry shortcake, rolls & butter, beverage service.

mixed garden greens with assorted dressings, fresh seasonal fruit salad, buttermilk fried chicken, oven roasted sirloin of beef, baked vegetable lasagna, potato du jour, chef's selection of vegetable, rolls & butter, seasonal dessert assortment, beverage service.

caesar salad, tossed mixed greens with an assortment of dressings antipasto display, ratatouille, choice of 2 entrees: italian sausage with peppers & onions-chicken parmigiana, baked penne pomodori with meatballs, baked vegetable lasagna, three cheese tortellini with pesto cream sauce. soft garlic bread sticks, vanilla cheesecake, tiramisu, beverage service.

mixed garden greens with assorted dressings chiles relleno, spicy beef & bean burritos, chicken fajitas with peppers & onions, fire roasted sweet corn with red peppers, tortilla chips & salsa, sugared raspberry churros, cinnamon crispas, beverage service.

seasonal fruit salad, cole slaw, hamburgers, hot dogs, grilled chicken breasts, assortment of domestic cheese, leaf lettuce, sliced tomatoes, onions & pickle spears, assorted condiments corn coblettes, baked beans, potato chips, buns, cookies & brownies, beverage service.

fresh seasonal fruit salad, field green salad vegetable crudites with dip chilled honey stung chicken breast, smoked turkey, seafood salad, monterey jack & cheddar cheese, leaf lettuce, sliced tomatoes & red onion, bakery fresh rolls & breads, chef's choice dessert, beverage service.

mixed garden greens with assorted dressings, ranch pasta salad, roast beef, smoked turkey breast, virginia glazed ham, tuna salad, american, swiss & cheddar cheese, leaf lettuce, sliced tomatoes, red onion & pickle spears, potato chips, bakery fresh rolls & breads, gourmet cookies & brownies, beverage service.

smoked turkey breast topped with swiss cheese, leaf lettuce & sliced tomato, served on a focaccia bun.

virginia ham topped with sharp cheddar cheese, leaf lettuce & sliced tomato, served on a cornmeal duster kaiser roll.

shaved roast beef topped with swiss cheese, leaf lettuce, sliced tomato & onion, served on an onion roll.

ham, salami & mozzarella cheese, topped with leaf lettuce, sliced tomato, red onion & banana peppers, served on a 7" hoagie roll.

baby field greens mixed with iceberg lettuce topped with shredded cheese, cucumber, grape tomatoes & garlic parmesan croutons.

crisp romaine lettuce topped with grated romano & parmesan cheese, garlic parmesan croutons & creamy caesar dressing.

picked baby spinach, maple peppered bacon, sliced almonds & diced egg. (add $1.00 per person for this selection).

herb-marinated chicken breast. served with a boursin cream sauce.

boneless chicken breast stuffed with tender baby spinach & prosciutto ham topped with apricot nectar.

tender sliced medallions of pork. served with a fig demi-glace.

tender, butter-crumb capped tilapia served with a sweet dijon cream sauce.

basil pesto marinated chicken topped with roma tomatoes, served with an herb cream sauce. (contain nuts).

portobello mushrooms, ricotta cheese & alfredo sauce layered in noodles & topped with a rich marinara sauce.

fresh atlantic salmon encrusted with toasted pecans served with an amaretto cream reduction. (contain nuts).

a petite 6oz. filet served with four grilled tail-in jumbo shrimp, served with a sweet compound butter & lemon wedges.

12 o. usda choice new york strip steak, seasoned & grilled to perfection topped with roasted tomato salsa.

10 o. usda choice slow roasted prime rib of beef served with a creamy horseradish sauce & cabernet au jus.

8 oz. of sliced beef tenderloin, served with a maytag bleu cheese cream sauce.

tender, slow roasted top sirloin in a roasted shallot demi-glace.

three layers of moist carrot cake topped with butter cream frosting.

layers of deep, rich chocolate cake topped with chocolate icing & drizzled with godiva chocolate.

a slice of creamy cheesecake topped with a rich strawberry glaze & whipped cream.

our version of the classic, in a buttery graham cracker crust.

mixed field greens salad, redskin potato salad, creamy cole slaw, seasonal sliced fresh fruit display, vegetable crudites. choice of two entrees: herb grilled breast of chicken, cranberry roast pork loin, butter crumb tilapia, carved roast beef with cabernet au jus, slow roasted turkey breast with sage stuffing , fresh seasonal vegetable, tarragon roasted redskin potatoes.

mixed field greens salad, rotini pasta salad, lobster ravioli salad, fresh sliced fruit display, domestic cheese display, vegetable crudites. choice of three: cranberry roast pork loin, crab stuffed sole, butter-crumb tilapia, shrimp tortellini carbonara, citrus poached salmon, herb grilled breast of chicken, sliced roasted new york strip, fresh seasonal vegetable, potato & parsnip gratin, garden infused rice.

italian wedding soup, mixed greens salad, caesar salad, antipasto display. choice of three: tortellini alfredo, chicken parmigiana, meat lasagna, vegetarian lasagna, fettuccini and meatballs in a marinara sauce, italian sausage with sauteed peppers & onions, cheese manicotti in a meat sauce, garlic bread sticks.

mixed greens salad, seasonal fruit salad, cole slaw, redskin potato salad, buttermilk fried chicken or herb roasted breast of chicken, sliced roast top sirloin with cabernet au jus or tortellini alfredo primavera, mashed potatoes & gravy, country style green beans , seasonal vegetable medley.

an assortment of domestic & international cheese, garnished with seasonal fresh fruit, flatbread & assorted crackers. (small serves up to 25, medium serves up to 50, large serves up to 75).

a display of seasonal fresh vegetables. served with house ranch dip. (small serves up to 25, medium serves up to 50, large serves up to 75).

served with silver dollar rolls & a creamy horseradish sauce. (serves 15-20 people).

served with silver dollar rolls & a sweet dijon mayonnaise. (serves 20-25 people).

classic spiral cut virginia ham. served with silver dollar rolls & whole grain mustard. (serves 30-40 people).

marinated & roasted for 8 hours. served with silver dollar rolls, au jus, mustard & horseradish. (serves 30-40 people).

marinated & slow roasted to perfection. served with silver dollar rolls, au jus & horseradish sauce. (serves 50-75 people).

morning express: assorted danish & fresh fruit muffins, fruit jams, honey & butter, freshly brewed coffee, brewed decaffeinated, & herbal teas.

freshly brewed coffee, brewed decaffeinated, & herbal teas.

afternoon delight: assorted gourmet cookies & brownies, freshly brewed coffee, brewed decaffeinated, & herbal teas, assorted soft drinks & bottled water.

deluxe continental: chilled fruit juices, seasonal sliced fresh fruit, assorted danish, bagels & fresh fruit muffins, fruit jams, honey, cream cheese & butter, freshly brewed coffee, brewed decaffeinated, & herbal teas.

freshly brewed coffee, brewed decaffeinated, & herbal teas.

all buffets served with chef's choice dessert & beverage service. monday: california picnic basket. tuesday: just like home buffet. wednesday: backyard buffet. thursday: deli buffet. friday: american buffet.

afternoon delight: assorted gourmet cookies & brownies, freshly brewed coffee, brewed decaffeinated, & herbal teas, assorted soft drinks & bottled water.

decaffeinated coffee, herbal teas & iced tea $2.95 per person. (per gallon).

(per bottle).

(per can).

(per bottle).

(per gallon).

(per person).

(per dozen).

(per dozen).

(per person).

(per person).

with cheddar cheese sauce.

$3.95 per person. (per dozen).

$3.95 per person. (per dozen).

(per lb).

(per lb).

(per quart).

(per person).

(per person).

(per person).

(each).

$3.00 each/ (per dozen).

(per person).