Hand-mashed

Creamy with green chiles, tomatoes and spices. Add chorizo or spicy ground beef for an additional charge.

Traditional filling with melted cheese, pico de gallo, jalapenos, black olives, sour cream and guacamole.

Marinated chicken or steak sauteed with veggies and Anasazi BBQ sauce. Topped with queso salsa, lettuce, pico de gallo, sour cream and guacamole.

6 bite-sized crab cakes, lightly fried and served with jalapeno cocktail sauce.

Seasoned french fries or tater tots loaded with queso salsa, roasted green chile and melted cheese. Garnished with pico de gallo. Add chorizo or spicy ground beef for an additional charge.

Our House Salsa

Topped with onions, cheese and sour cream.

Topped with crispy tortilla strips.

Topped with cheese and served with a flour tortilla.

Traditional filling with jalapenos, black olives and a side of sour cream.

Marinated meat sauteed with corn, black beans, red and green peppers in tequila marinade.

Marinated meat and sauteed vegetables.

Marinated meat sauteed in Anasazi BBQ sauce.

Your choice of 1 traditional filling.

Marinated meat sauteed in Anasazi BBQ sauce.

Marinated meat sauteed with black beans and corn in tequila marinade.

Marinated meat with sauteed vegetables.

Corn tortillas layered with chicken and pinto beans, topped with signature sauce, jalapenos, black olives, pico de gallo, cheese, sour cream and guacamole.

Marinated chicken, shrimp and chorizo sauteed then topped with queso salsa. Served with black beans, mashed potatoes and flour tortillas.

Marinated meat, sauteed with onions, red and green peppers, wrapped in a seasoned flour tortilla. Topped with Anasazi BBQ sauce and queso salsa. Served with a side of beans, red or green rice.

Traditional filling in a flour tortilla, deep-fried then topped with queso salsa. Served with red or green rice and pinto beans. Ask for sauce on the side for an extra crispy finish.

Hand-breaded, lightly-fried crab cakes. Served with red or green rice, pinto beans and a side of jalapeno cocktail sauce.

Corn tortillas layered with pinto beans and chorizo then topped with signature sauce, cheese and 2 fried eggs. Served with red or green rice and sour cream.

Authentic Navajo flatbread baked with a traditional filling and signature sauce topped with jalapenos, black olives, lettuce, pico de gallo and cheese. Served with sour cream.

Grilled chicken breast topped with Anasazi BBQ sauce. Served with mashed potatoes and sauteed vegetables.

Grilled Angus burger loaded with green chile, melted cheese, chipotle mayonnaise, lettuce, pico de gallo, bacon and a fried egg. Served with seasoned fries or tots.

Grilled Angus burger loaded with sauteed peppers and onions in Anasazi BBQ sauce. Topped with queso salsa, lettuce, pico de gallo and bacon. Served with seasoned fries or tots.

Marinated meat or traditional filling, sauteed with cavatappi pasta and homemade green chile cheese sauce. Topped with pico de gallo.

Marinated meat sauteed with black beans, corn, red and green peppers in tequila marinade. Served on a bed of red or green rice and topped with pico de gallo.

Pan-seared mahi mahi in a flour tortilla with chile rojo sauce, lettuce, pico de gallo and cheese. Served with red or green rice, pinto beans and a side of guacamole.

A seasoned flour tortilla stuffed with bacon or chorizo, green chile scrambled eggs, tater tots, pinto beans and queso salsa. Smothered with signature sauce and served with sour cream and guacamole.

Traditional filling in small corn tortillas. Topped with cilantro and onion, pico de gallo or pineapple salsa.

Shredded beef, pork or marinated chicken, sauteed in Anasazi BBQ sauce in small corn tortillas. Topped with pineapple salsa or cilantro and onion.

Shrimp sauteed in Anasazi BBQ sauce in small corn tortillas. Topped with pineapple salsa or cilantro and onion.

Marinated meat sauteed with vegetables.

Chorizo sauteed with marinated chicken, shrimp, red onions and red and green peppers. Served with pineapple salsa.

A low carb and gluten-free version of our traditional fajitas with meat atop sauteed vegetables. Served with corn tortillas.

Corn tortillas layered with a traditional filling, cheese or cheese and onion and topped with a signature sauce. Cheese only and cheese and onion will be rolled.

Green chile stuffed with cheese, battered and fried. Topped with signature sauce and cheese.

Shredded beef and red chile tamale topped with signature sauce and cheese.

Soft flour or crispy corn tortilla filled with a traditional filling, lettuce, cheese, and pico de gallo.

Soft flour tortilla with marinated chicken, steak or shrimp and sauteed vegetables.

Blue corn tortillas layered with a traditional filling, cheese or cheese and onion and topped with a signature sauce. Cheese only and cheese and onion will be rolled.

Vegetarian/Gluten Free

Baked with imported red or green chiles. Vegetarian and gluten-free.

Whole kernels with bacon and brown sugar. Gluten-free.

Vegetarian.

Green and red peppers, onions, mushrooms and zucchini.

Contains bacon.

Vegetarian.

Shredded cheese, pico de gallo, black olives, green and red peppers.

Authentic flatbread with a traditional filling and signature sauce.

1 enchilada with signature sauce and rice or beans.

1 tamale with a signature sauce and rice or beans.

2 soft or crispy tacos with a traditional filling.

Signature sauce and rice or beans.

Traditional filling, signature sauce and rice or beans.

2 soft corn tacos with a traditional filling, toppings and rice or beans.

Side of red or green rice or beans. Add traditional filling for an additional charge.

1 crab cake with rice or beans.

A Traditional filling and rice or beans. (Ask for sauce on the side for an extra crispy finish!)

Marinated meat with sauteed vegetables. Served with 3 flour tortillas, lettuce, pico de gallo, cheese and sour cream. Side of rice or beans.

Fajita steak, sauteed with onions, green and red peppers. Served in a seasoned flour tortilla with lettuce, pico de gallo, cheese, Anasazi blue cheese and a side of seasoned fries or tots.

Green chile pork or shredded beef sauteed in Anasazi BBQ sauce. Served in a seasoned flour tortilla with lettuce, pico de gallo, cheese, ranch and a side of seasoned fries or tots.

Marinated chicken or shrimp sauteed with black beans, corn and vegetables in tequila marinade. Served in a seasoned flour tortilla with lettuce, pico de gallo, cheese, ancho chile ranch and a side of seasoned fries or tots.

Corn tortillas layered with pinto beans topped with signature sauce and a fried egg. Served with rice or beans.

A seasoned flour tortilla stuffed with green Chile scrambled eggs, tater tots, pinto beans and queso salsa. Smothered with signature sauce and served with sour cream and guacamole. Add bacon or chorizo for an additional charge.

Soft drink container.