Cazuela's Grill

Served with Mexican chorizo.

French fries with chorizo and cheese dip on top.

Grilled fresh spinach with mushroom and cheese dip.

A full order of cheese dip mixed with ground beef.

Grilled chicken or steak, 10" tortilla served with lettuce, tomatoes, guacamole and sour cream.

4 rolled and deep fried potato tacos. Served on a bed of a house salad, queso fresco, corn, tomatillo sauce and cilantro sauce on the side.

3 deep fried corn dough. 1 topped with papas con chorizo, 1 topped with pastor (marinated pork), cilantro and onions and 1 topped with refried beans and queso fresco.

Full size order of french fries topped with carne asada, cheese dip, red onions and cilantro. Served with a tomatillo sauce on the side.

1 chicken and 1 carnitas tamales covered with green and red mild sauces. Topped with romaine mix, sour cream, guacamole and diced tomatoes.

One 10" deep fry quesadilla filled with mashed potatoes and chicken cut in 1/2 and topped with queso fresco, corn, sour cream, romaine mix and chipotle sauce.

8 pieces of mushrooms filled and baked. 4 filled with chorizo, 4 filled with mashed potatoes and mozzarella cheese on top.

White tilapia filet cooked in a marinade of lime juice, garnished with pico de gallo, slice of avocado and cucumbers.

Shrimp cooked in lime and orange juice with dry arbol peppers, red onions, cucumber and avocados.

Breaded deep fried fresh avocado slices. Served with romaine mix, queso fresco, corn and ranch dipping sauce.

3 fresh seedless jalapeno peppers filled with cream cheese, wrapped with bacon and deep fried. Topped with queso fresco and corn. Served over a bed of romaine mix.

2 deep fried flour tortillas filled with avocado, romaine mix, corn, cream cheese, cheese dip and red mild sauce.

Deep fried mash potato balls filled with mozzarella cheese and rice topped with queso fresco. Served over red mild sauce.

A mix of your favorite guacamole mix with diced cucumbers and bacon bits on top.

2 chicken fingers, 2 cheese balls, 2 jalapeno poppers and fries.

1 chicken and 1 carnitas tamales covered with green and red mild sauces. Topped with romaine mix, sour cream and diced tomatoes.

Full order of nachos covered with cheese dip, topped with carnitas, salsa verde, romaine mix, rabanos, jalapenos, cilantro, queso fresco and sour cream.

Nachos with chicken, ground beef and black beans. Topped with cheese dip, romaine mix, diced tomatoes, sour cream, guacamole, queso fresco, corn and jalapenos.

Cut potatoes topped with cheese dip, pico de gallo and sour cream. Served in a hot skillet.

2 avocado chimichangas, 2 chicken flautas, ceviche, 2 jalapeno poppers and bottle cap mushrooms.

Fresh spinach, grilled chicken, avocado, strawberries, pecans and raisins.

Grilled marinated chicken with romaine mix, diced tomatoes, cucumber, queso fresco and pineapples.

Romaine mix, tomatoes, red onion, cucumber, feta cheese and croutons.

Romaine mix, spinach, cucumber, radish slices, corn, queso fresco, croutons and diced tomatoes.

Romaine mix, fresh spinach leaves, feta cheese, grilled chicken strips, red onion, avocado slices and strawberries.

Romaine mix, corn, quesco fresco, al pastor meat (marinated pork) and tortilla strips on top.

Pork shoulder, hominy in a mildly spicy guajillo and ancho chile broth garnished with shredded cabbage or lettuce, diced onion, sliced radish, Mexican oregano and some arbol chile for a little extra heat with a squirt of lime juice to bring it all together.

Stew of steak, bacon and black beans, cooked with green sauce, top with red onion and cilantro.

A cup of tomato soup mixed with shredded chicken. Topped with tortilla strips and sour cream.

A cup of barbacoa broth with shredded brisket topped with red onions and cilantro.

A cup of black beans mixed with fresh jalapeno, corn, avocado slices, cilantro and red onions.

Your choice of pollo marinado, barbacoa or pastor. Served over a bed of rice and topped with cheese dip, sour cream, corn, diced tomatoes and avocado tomatillo sauce on the side.

3 corn dough sopes, 1 filled with mash potatoes, 1 with black beans and 1 with poblano corn. Mushrooms, corn, poblano pepper with poblano sauce.

A full order of nachos covered with cheese dip, topped with grilled mushrooms, spinach, nopalitos, squash, zucchini, black beans, corn, diced tomatoes, cilantro and guacamole.

Corn, poblano pepper, squash, zucchini, mushrooms, cooked with poblano sauce, served with mash potatoes and black beans and tortillas.

Combination of grilled zucchini, nopalitos, squash, green peppers, black beans and corn. Topped with queso fresco and served with romaine mix, pico de gallo, sour cream, guacamole and tortillas.

Combination of grilled bell peppers, mushrooms, tomatoes, zucchini, nopalitos, squash and onions served with rice, black or refried beans, romaine mix, pico de gallo, sour cream, guacamole and tortillas.

A deep fried tortilla filled with black beans, avocado slices and rajas (poblano peppers, corn, queso fresco). Topped with cheese dip, corn and diced tomatoes.

Grilled fresh spinach and mushroom quesadilla, romaine mix, guacamole, corn and cucumber slices. Served with black beans.

Ear of corn topped with queso fresco, mayonnaise and Tajin seasoning.

A large flour tortilla filled with grilled squash and zucchini, fresh avocado, spinach, queso fresco and poblano sauce. Topped with cheese dip, romaine mix and corn.

2 tacos filled with melted panela cheese, fresh spinach leaves, corn and chipotle sauce. Served with black beans, romaine mix and guacamole.

1 seedless red poblano pepper cooked opened. Topped with grilled mushrooms, squash, calabazitas and fresh spinach.

3 cheese enchiladas topped with shrimp, fresh spinach and mushrooms, served with rice and house salad.

14 medium sized shrimp cooked with herbs, clamato special sauce, pico de gallo and avocado.

A grilled tilapia fillet covered with poblano sauce, queso fresco and sour cream. Served with rice, sauteed mushrooms, fresh spinach, tomatoes, squash and zucchini.

9 deep fried shrimp wrapped with bacon over a bed of romaine mix with chipotle ranch dipping sauce. Served with rice and black beans.

14 medium sized shrimp cooked in a medium diablo sauce. Served over a bed of rice.

Grilled tomatoes, onions, bell peppers, mushrooms, squash, zucchini, nopalitos and topped with a grilled tilapia filet. Served on a hot skillet.

3 tacos with pita bread. 1 with carnitas, green sauce, sour cream on top, 1 with grilled chicken, chipotle sauce, sour cream on top, 1 veggie with grilled mushrooms, spinach and poblano sauce.

1 piece boneless deep fried chicken served on a flour tortilla topped with cabbage and chipotle sauce.

Mushrooms, onions, corn, guacamole and cilantro.

Queso fresco.

Sour cream and queso fresco.

Deep fried in a beer batter topped with cabbage, avocado and chipotle dressing.

Deep fried in beer batter topped with cabbage, avocado and chipotle dressing.

Queso fresco.

Marinated pork with red onion and cilantro.

A small pita bread filled with either pastor (marinated pork), asada or carnitas. Topped with red onion and cilantro.

Melted panela cheese, fresh spinach leaves, corn and chipotle sauce.

Onions and cilantro.

Red onion and cilantro.

Marinated tortilla with grilled onions.

Flour tortilla with romaine mix and cheese.

Pickled red onions and peppers.

Poblano peppers, corn and queso fresco.

Choose from asada, pastor (marinated pork) or carnitas. Topped red onion, cilantro and mucho macho sauce.

Nopalitos and scrambled eggs with pico de gallo.

Flour tortilla with romaine mix and cheese.

Asada and chorizo mix with onion and cilantro.

Filled with rice, refried or black beans and your choice of 1 of the following: steak strips, ground beef, grilled chicken, carnitas, birria or al pastor. Served with cheese dip on top. Choose your sauce from red or green. Served with romaine mix, guacamole, sour cream and pico de gallo. Add shrimp for an additional charge.

Your choice of 1 of the following: steak strips, grilled chicken or al pastor. Cooked with onions, peppers, tomatoes, squash and mushrooms. Served with rice, refried or black beans, romaine mix, guacamole, sour cream and pico de gallo. Add shrimp for an additional charge.

Extra large burrito 22" filled with rice, refried or black beans, romaine mix, sour cream, guacamole, cheese dip, corn, pico de gallo. Your choice of grilled chicken or steak, topped with green sauce, romaine mix, queso fresco, sour cream, corn, radish and jalapenos.

A piece of grilled chicken breast cooked with fresh spinach and mushrooms, topped with melted cheese, served with rice, black or refried beans, romaine mix, guacamole, sour cream, pico de gallo and tortillas.

Grilled chicken breast fillet topped with melted cheddar, mozzarella and queso fresco. Served with rice, refried or black beans and tortillas. Garnished with cilantro.

Grilled chicken strips, shrimp and pineapple topped with melted cheese. Served with rice, romaine mix, sour cream, tomatoes and tortillas.

Strips of grilled chicken cooked with corn and our special poblano sauce. Served with rice, romaine mix, guacamole, diced tomatoes and tortillas.

Grilled chicken breast cooked with pineapple, bacon and shredded cheese. Served with rice, romaine mix, tomatoes, guacamole and tortillas.

Grilled mushrooms, bacon and fresh spinach topped with a grilled chicken breast fillet. Served with rice and house salad.

3 chicken enchiladas topped with green sauce, queso fresco and corn. Served with rice, romaine mix, sour cream and tomatoes.

Grilled chicken breast served on a bed of rice with pico de gallo, melted cheese and tortillas.

Strips of grilled chicken cooked with our special chipotle sauce. Served with rice, black or refried beans and tortillas.

Grilled marinated chicken breast cooked with mushrooms and onions with melted cheese on top. Served with rice, romaine mix, sour cream, diced tomatoes and tortillas.

Grilled chicken with chorizo, melted cheese on top. Served with rice, romaine mix and guacamole.

A ribeye steak topped with grilled shrimp, a jalapeno popper and covered with cheese. Served with rice, black or refried beans in a hot skillet and tortillas.

Thin skirt steak cooked with grilled onions with a jalapeno popper on top. Served with refried or black beans and rice in a hot skillet. Guacamole, romaine mix and tortillas served on the side.

Slow-cooked Mexican shredded brisket topped with onions and cilantro, served with romaine mix, pico de gallo, sour cream, guacamole, rice, refried or black beans and tortillas.

A ribeye steak topped with grilled onions, mushrooms, a jalapeno popper and melted cheese in a hot skillet. Served with rice, black or refried beans and tortillas.

A bed of fresh spinach leaves topped with a fillet of thin skirt steak. Topped with olive oil, pico de gallo, corn and avocado slices.

A ribeye steak cooked with Tabasco mild sauce topped with 4 bacon wrapped shrimp and a jalapeno popper. Served with rice, spinach salad (cooked zucchini, spinach, mushrooms), with queso fresco on top.

Chicken, beef and shrimp.

Thin fillet of skirt steak grilled with fajita veggies.

Chicken, shrimp, steak, nopalitos, poblano peppers, chorizo, queso fresco, roasted tomato sauce and cilantro with a jalapeno popper on top. Served in a hot lava rock.

1 chicken, 1 beef and 1 cheese enchilada covered with 3 different sauces, red, queso dip and green. Served with rice, romaine mix, tomatoes and sour cream.

Pork tips served with rice, black or refried beans, romaine mix, pico de gallo, guacamole, a jalapeno popper on top with tortillas.

2 deep fried tortillas filled with chicken or shredded beef. Served with rice, black or refried beans, romaine mix, sour cream, guacamole and tomato.

1 chicken and 1 ground beef burrito with refried beans inside, topped with cheese dip, red sauce, romaine mix, sour cream and tomatoes. Served in a hot skillet.

2 barbacoa burritos with refried beans inside, topped with red sauce, romaine mix, corn and guacamole. Served in a hot skillet.

Your choice of pollo marinado, barbacoa or pastor. Served over a bed of rice and topped with cheese dip, sour cream, corn, diced tomatoes and avocado tomatillo sauce on the side.

4 deep fried rolled chicken tacos smothered in red tomato mild sauce and topped with queso fresco, romaine mix, sour cream, diced tomatoes and corn. Served with rice.

A large flour tortilla filled with grilled squash and zucchini, fresh avocado, spinach, queso fresco and poblano sauce. Topped with cheese dip, romaine mix and corn.

A large flour tortilla filled with either shredded chicken or ground beef, rice, black or refried beans. Topped with cheese dip, romaine mix, sour cream, diced tomatoes and corn.

2 roasted red poblano peppers filled and rolled with ground beef. Topped with melted cheese and poblano sauce on the bottom. Served with rice.

A piece of chocolate cake with ice cream on top. Served on a hot skillet.

Fried dough pastry filled with caramel. Dusted with cinnamon sugar.

Fresh strawberries mixed with whip cream.

Mexican custard.

Ice cream wrapped in a tortilla, deep fried and then rolled in cinnamon sugar. Topped with chocolate and whipped cream.

Deep fried flour tortillas dusted in cinnamon sugar and caramel sauce.

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1 flour tortilla filled with shredded beef or chicken, deep-fried and topped with cheese dip and served with romaine mix, tomatoes, sour cream, guacamole, rice, black or refried beans.

2 chicken or ground beef enchiladas with cheese dip on top. Served with rice and black or refried beans.

Corn tortillas cooked with either red or green sauce smothered with melted cheese with an over easy egg on top. Served with rice, black or refried beans.

Corn tortillas cooked with either red or green sauce smothered with melted cheese with an over easy egg on top. Served with rice, black or refried beans.

2 enchiladas filled with shredded chicken and refried beans topped with bean enchilada sauce. Served with rice and green sauce on the side.

Scramble egg mix with pork (carnitas), grilled poblano peppers and grilled onions. Served with rice, black or refried beans and tortillas.

Sandwich on a roll with carnitas and refried beans, smothered in mild salsa. Served with french fries, avocado slice and marinated red onions on top. Hot sauce served on the side.

A 1/2 sandwich topped with refried beans, chorizo and melted cheese. Served with pico de gallo, green sauce and french fries.

A crispy sandwich filled with brisket cooked with special sauce and spices, red onion and cilantro on top. Served with french fries.

2 corn tortilla tacos to choose from. Papas con chorizo, rajas (grilled poblano pepper and corn), marinated grilled chicken topped with queso fresco. Served with rice, black or refried beans.

Carnitas mixed with green tomatillo salsa and nopalitos. Served with chorizo beans, queso fresco on top, romaine mix, guacamole and tortillas.

Papas con chorizo with melted cheese. Served with rice and 2 eggs over easy on top. Served in a hot skillet.

A ribeye steak with 2 eggs over easy. Served with rice, black or refried beans and tortillas.

Scrambled eggs with Mexican chorizo. Served with rice, black or refried beans and tortillas.

2 ranch style eggs (over- easy) with red sauce on top. Served with rice, black or refried beans and tortillas.

Grilled flour tortilla spread with cheese and stuffed with shredded beef or chicken. Served with romaine mix, pico de gallo, sour cream and guacamole.

Grilled chicken or beef fajita with grilled tomatoes, bell pepper, mushrooms, green and yellow squash and onions. Served with rice, romaine mix, black or refried beans, guacamole, sour cream, pico de gallo and tortillas.

Prove yourself to everyone that you are the man, by eating the whole mucho macho burrito and if you are macho enough to finish it within 20 minutes, it is free. Filled with rice, refried beans and super hot sauce. Choice of grilled chicken or steak strips and topped with super hot habanero sauce.

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