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Sushi Ko Japanese Restaurant
Grilled chicken with stir-fry vegetables topped with green onions, sesame seeds, and teriyaki sauce.
Grilled steak with stir-fry vegetables topped with green onions, sesame seeds, and teriyaki sauce.
Grilled steak with stir-fry vegetables topped with green onions, sesame seeds, and teriyaki sauce.
Grilled shrimp and scallop with stir-fry vegetables topped with green onions, sesame seeds, and teriyaki sauce.
Soybeans steamed in their pods topped with sea salt.
Vegetables lightly battered and deep-fried.
Deep fried tofu seasoned and served with tempura sauce.
Grilled tofu served with house soy vinaigrette.
2 jumbo shrimp and 5 vegetables lightly battered and deep-fried.
Deep-fried softs shell crab served with tempura sauce.
Pan-fried beef dumplings with our house gyoza sauce.
Deep-fried wontons filled with crab, cream cheese, and onions served with sweet Thai chili sauce.
Steamed and seasoned fillet drizzled with teriyaki sauce and scallions.
Grilled squid with ginger teriyaki sauce.
Deep-fried squid, lightly salted.
A breaded and deep-fried chicken cutlet served with a fruit katsu sauce.
Crispy fried oysters serve with katsu sauce.
Crispy vegetables roll. Served with sweet chili sauce.
4 pieces, fresh nigiri tuna, salmon, white, tuna, and shrimp.
6 pieces. Fresh sashimi tuna, salmon, white, and tuna.
Tuna, salmon, crab, and avocado rolled in a spiral cut cucumber wrap, served with ponzu sauce.
A 1/2 avocado stuffed with spicy tuna, spicy crab and cream cheese, fried in tempura batter and topped with spicy.
Seared albacore tuna over cucumber salad with spicy ponzu sauce.
Very rare seared NY strip thinly sliced served with spicy ponzu sauce over cucumber salad.
Fresh yellowfin tuna chopped with scallion and cucumber, seasoned with sesame and a hint of spice.
Traditional Japanese soup made from soybean base.
Assorted mushrooms and vegetables in a clear broth.
Beef dumplings in a clear broth with vegetables scallions and mushrooms.
Iceburg lettuce and various fresh vegetables with a house ginger dressing.
Vibrant green seaweed mixed with pickled cucumber in a light sesame dressing.
Smoked squid with pickled cucumbers in a light sesame dressing.
Shrimp, crab, and octopus served over house salad with sweet vinaigrette dressing.
Crispy, toasted salmon skin, served with house salad and spicy crab.
Pickled cucumbers in a light sesame dressing with seaweed salad and smoked squid.
Shredded spicy crab served over house salad.
Assorted sashimi with greens and a spicy dressing over salad.
7 pieces Sushi. Served with California roll.
10 pieces Sushi. Served with California roll.
10 pieces. Assorted sashimi decorated over daikon radish.
14 pieces. Assorted sashimi decorated over daikon radish.
30 pieces. A deluxe variety of sashimi served on a boat.
6 pieces sushi and 9 pieces sashimi with California roll.
10 pieces sushi and 16 pieces sashimi with California roll and shrimp tempura roll.
15 pieces sushi and 20 pieces sashimi with California roll, shrimp tempura roll, dragon roll.
Fresh tuna sashimi over a bed of sushi rice.
Fresh salmon sashimi over a bed of sushi rice.
BBQ freshwater eel over a bed of sushi rice.
A variety of fresh sashimi over a bed of sushi rice.
Asparagus, sweet potato, onion, eel sauce.
Avocado, asparagus, cucumber.
Sweet potato tempura, eel sauce.
Avocado, asparagus, cucumber, carrot, tamago, oshinko, spinach, kampyo.
Tuna, scallion.
Yellowtail, scallion.
Raw scallop with masago.
Imitation.
Crabstick cucumber, avocado.
Tuna, crab, cucumber.
Salmon, crab, cucumber.
Tuna, salmon, avocado, cream cheese.
Smoked salmon, avocado, cream cheese.
Eel sauce, crunchy.
Eel sauce, crunchy.
Eel sauce, crunchy.
Salmon skin, spicy crab, cucumber, eel sauce, crunchy.
5 pieces. Shrimp tempura, eel, spicy crab, cream cheese, avocado, cucumber, crunchy, eel sauce.
5 pieces. Shrimp tempura, tuna, salmon, spicy crab, avocado, cucumber, masago, eel sauce.
8 pieces. Tuna, salmon, avocado, deep fried, eel sauce.
8 Pieces. Spicy tuna, cream cheese, crab, jalapeno, deep-fried, eel sauce, spicy mayo.
8 pieces. Salmon, cream cheese, asparagus, deep fried, eel sauce.
8 piece. Spicy tuna, avocado, deep-fried, eel sauce, spicy mayo.
5 pieces. White tuna, snapper, crab, avocado, cucumber, asparagus, deep-fried, spicy sauce, eel sauce.
5 pieces. Spicy crab, avocado, cucumber, crunchy, special sauce.
5 pieces. Shrimp tempura, spicy crab, avocado, cucumber, masago, eel sauce.
5 pieces. Softshell crab, spicy crab, avocado, cucumber, masago, eel sauce.
5 pieces. Spider roll topped with BBQ eel, eel sauce.
5 pieces. Alaskan king crab, shrimp, spicy crab, avocado cucumber, masago, eel sauce.
8 pieces. Lobster salad, avocado, cucumber, crab, masago, eel sauce.
6 pieces. Grilled spicy salmon, avocado, crunchy, cucumber, crab, masago, eel sauce.
5 pieces. Grilled spicy salmon, avocado, cucumber, oshinko, kampyo, crunchy, eel sauce.
5 pieces. Smoked salmon, salmon skin, eel, cucumber, crunchy, eel sauce.
8 pieces. Spicy tuna, cucumber, topped with avocado, spicy crab salad, crunchy and 4 special sauce.
8 pieces. California roll topped with tuna and avocado, spicy crab salad, crunchy, special sauce.
8 pieces. Shrimp tempura, cucumber, topped with BBQ eel, avocado crunchy, eel sauce.
8 pieces. Shrimp tempura, cucumber, topped with spicy tuna, crunchy, red sauce, eel sauce.
8 pieces. Shrimp tempura cucumber topped with super white tuna, avocado, sesame seaweed, eel sauce.
8 pieces. Seared scallops baked with extra spicy sauce, asparagus, spicy crab topped with avocado, crunchy.
5 Pieces. Avocado, cucumber, tuna, salmon, red snapper, yellowtail, masago, and spicy mayo.
8 Pieces. Spicy tuna, cucumber, topped with avocado, masago, and eel sauce.
8 Pieces. California roll topped with tuna, salmon, red snapper, shrimp, and avocado.
8 Pieces. Spicy salmon, cucumber topped with salmon, avocado, salmon roe and crunchy.
8 Pieces. Soy paper, tuna, salmon, avocado, cucumber, asparagus, crab, and masago.
8 Pieces. Shrimp tempura, cucumber, topped with seared fresh salmon, spicy crab, crunchy, and special sauce.
8 Pieces. Spicy crab, asparagus, topped with grilled salmon, avocado, crunchy and bake, and special sauce.
8 pieces. Spicy tuna, cucumber, topped with tuna, avocado, and special sauce.
5 Pieces. Shrimp tempura, avocado, cucumber, eel, cream cheese, spicy crab topped with tuna, crunchy, and special sauce.
8 Pieces. Shrimp tempura, cucumber topped with tuna, avocado, crunchy and special sauce.
5 Pieces. White tuna, salmon, avocado, cucumber, jalapeno, wasabi tobiko, and spicy sauce.
8 Pieces. Shrimp tempura, cucumber topped with shrimp, avocado, and eel sauce.
8 Pieces. Shrimp tempura, cucumber topped with seared albacore tuna, avocado, jalapeno, crunchy, and eel sauce.
8 Pieces. Softshell crab, spicy crab salad topped With tuna, salmon and avocado, and eel sauce.
8 Pieces. Alaskan king crab, spicy crab, cucumber topped with tuna, salmon, eel, shrimp, avocado, and eel sauce.
8 pieces. Soft sell crab, cucumber topped with shrimp and avocado, and eel sauce.
8 Pieces. Eel, cucumber topped with seared albacore tuna, yellowfin tuna, avocado, jalapeno, and eel sauce.
8 Pieces. California roll topped with seared pepper tuna, fried shallots, scallions, and ponzu sauce.
8 Pieces. Shrimp tempura, scallion, topped with NY strip steak, crunchy, fried shallots, ponzu sauce, and eel sauce.
8 pieces. Crunchy shrimp, cucumber, top with seared cream cheese, shredded crab stick, scallion, shallots, and eel sauce.
5 pc. Sushi (Tuna, Salmon, Shrimp, Crabstick and Whitefish) with California Rolls
3 pc. Sushi, 4 pc. Sashimi and California Roll
Tuna Roll, Cucumber Roll and California Roll
California Roll, Spicy California, and California Hand Roll
Japanese soda.
Grilled NY strip with teriyaki sauce and vegetables.
Grilled chicken with teriyaki sauce, and vegetables.
Grilled salmon with teriyaki sauce, and vegetables.
Grilled shrimp, scallops, squid, and salmon with teriyaki sauce, and vegetables.
A deep-fried chicken cutlet with a cabbage slaw served with a tangy fruit sauce on the side.
A deep-fried pork cutlet with a cabbage slaw served with a tangy fruit sauce on the side.
8 Jumbo shrimp lightly battered and deep-fried served with a side of tempura sauce.
4 Jumbo shrimp and 8 vegetables lightly battered and deep-fried served with a side of tempura sauce.
12 vegetables lightly battered and deep-fried served with a side of tempura sauce.
A sizzling stone pot with a variety of vegetables, and fried eggs over a bed of rice served with a special hot sauce.
A sizzling stone pot with a variety of vegetables and a fried egg over a bed of rice served with a special hot sauce.
A sizzling stone pot with a variety of vegetables and a fried egg over a bed of rice served with a special hot sauce.
Thinly sliced marinated NY strip served with grilled mushrooms and onions.
Stir-fried squid and mixed vegetables cooked in the chef's special hot sauce.
2 pieces pan-fried tender yellowtail collar with glazed teriyaki sauce.
A clear broth soup with thick noodles and mixed vegetables served with 2 shrimp tempura with on the side.
A clear broth soup with thick noodles, chicken, and vegetables.
A clear broth soup with thick noodles, chicken, and vegetables, with 2 shrimp tempura on the side.
A clear broth soup with noodles, shrimp, scallops, squid, and vegetables.
A clear broth soup with thick noodles and vegetables.
Pan-fried udon with chicken and vegetables.
Pan-fried soba with chicken and vegetables.
California roll topped with baked spicy crab and scallops, crunchy, eel sauce.
Menu for Sushi Ko Japanese Restaurant provided by Allmenus.com
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