Corn and black beans, pickled jalapenos, cheddar and monterey jack cheeses.
Corn tortilla chips, braised short ribs, corn and black bean salsa, irish queso, pickled jalapenos, sour cream, guacamole and pico de gallo.
Shredded chicken with buffalo cream cheese sauce served with house made nacho chips.
Choice of sweet baby ray's Barbeque, marzetti ranch or honey mustard sauce.
Shoestring fries smothered with house queso and topped with local bacon.
House made traditional hummus served with toasted flatbread and fresh vegetables.
Shredded cheese blend melted over potato skins. Topped with local bacon and chives. Served with sour cream.
Roasted button, crimini and porcini mushrooms, dill and ohio sweet cream.
Mixed lettuces, tomatoes, red onion, local bacon, Irish cheddar and sweet and sour vinaigrette.
Crisp romaine tossed with house made caesar dressing, parmesan cheese and topped with fresh croutons.
Served over mixed greens with goat cheese, tomatoes, crumbled bacon and dijon-dill vinaigrette.
Chili rubbed chicken breast, mixed lettuces, corn and black bean salsa, tomatoes, Irish cheddar, avocado, crispy corn tortillas and chipotle ranch.
Prime sirloin, mixed lettuces, tiny tomatoes, blue cheese, crispy onions and horseradish vinaigrette.
Smoked turkey, local bacon, sliced cheddar cheese, lettuce, tomato, mayo & wheat bread.
Wild scottish caught, local bacon, lettuce, tomato, citrus aioli and toasted sour dough.
Baby spinach, roasted red peppers, mushrooms, onions and jack cheese on wheat bread.
House made thin sliced corned beef, kraut, swiss, pub sauce & rye.
Local bologna, raw onion, sweet pickle, mustard, jack cheese and split top bun.
Angus beef, pork, mushrooms, brown sugar-coriander glaze, bread and butter pickle, smoked gouda, swirl sauce and Texas toast.
Smoked turkey, cheddar, horseradish slaw, mustard and Texas toast.
Grilled chicken with lettuce, tomatoand onion on a split top bun.
Local bacon, lettuce, tomato and mayo on wheat toast.
All angus beef patty, pub sauce, shredded iceberg, american cheese, pickles, raw onion and sesame seed bun.
Two angus beef patties, swiss cheese, mushrooms, lot.
Toasted cumin, toasted cashew and coriander, roasted red peppers, Monterey jeck, guacamole, pico de gallo and whole wheat bun.
Panko encrusted pan seared scottish salmon served over cilantro risotto cake with sweet and sour sauce and finished with pineapple salsa.
Prime sirloin served with broccoli mashed potatoes, finished with pesto cream sauce & toasted pine nuts.
Jumbo lump crab cakes served over citrus sweet corn and finished with house made dijon aoili with haystack onions.
Sweet peas, white wine, vegetable stock and a roasted red pepper-blue cheese coulis.
Braised beef short ribs over buttermilk mashed potatoes and served with roasted carrots and sweet peas, finished with house made gravy.
Angus beef, local sausage, crimini mushrooms, brown-sugar coriander glaze, buttermilk mashed potatoes, skillet beans and house made gravy.
Buffalo chicken, celery, blue cheese cream and hot sauce drizzle. Choice of grilled or fried chicken.
Granny Smith apples, rich custard and jameson salted caramel toasted brioche.
New York style, graham cracker crust and caramel drizzle.
Chocolate mousse, chocolate crumb crustand whipped cream.