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Brick American Kitchen
Brick's homemade chips loaded with blue cheese sauce topped with scallions
Brick's homemade chips loaded with cheese sauce, tomatoes, scallions and bacon
Creamy homemade dip served with chips
Fresh jalapenos stuffed with cheese and bacon then deep fried and cut into bites
Three fried cheese patties with red sauce and more melted cheese on top
Two large juicy meatballs topped with red sauce, parmesan cheese and fresh basil
Traditional or extra hot with fresh grated horseradish
Jumbo drums and flappers covered in bbq, mild or hot served with celery, carrots and blue cheese dressing
Fresh baked pretzel sticks chopped and toasted served with honey mustard or cheese sauce
Choice of meatball, pulled pork or cheddar burgers
Iceberg and romaine lettuce, diced roma tomato and red onion served with Italian dressing
Iceberg and romaine lettuce, tomato, red onion, salami, pepperoni, provolone cheese and mild pepper rings served with Italian dressing
Iceberg and romaine lettuce, shredded cheddar and gouda cheese, tomato, red onion, croutons and choice of grilled chicken or sirloin steak
Salami, pepperoni, provolone cheese with lettuce, tomato, onion and mild pepper rings served cold or toasted
Served on sourdough bread with mayo Add a fried egg $1.00
Melted cheesey awesomeness. Cheddar, gouda and velveeta cheese add a fried egg, bacon or tomato
Juicy, certified angus beef shaved with sauteed onion and mushrooms, smothered in cheese, served on a hoagie roll
Sliced turkey breast, applewood bacon strips, provolone cheese with lettuce and tomato on sourdough bread with mayo
Marinated chicken breast served on a tomato tortilla with avocado, bacon and tomato, with shredded lettuce and cheese
Tender, slow roasted pulled pork in apple bourbon bbq sauce, topped with cole slaw, served on a brioche bun
Blackened tilapia, cabbage and mango jalapeno salsa served on lightly grilled corn tortillas with corn medley
Half pound burger patty with velveeta and cheddar cheese melted on top and lettuce, tomato, onion, pickle chips served on a brioche bun. Add bacon or a fried egg $1.00
Blackened half pound burger with mushrooms, blue cheese crumbles, blue cheese sauce and fried red onions
Half pound burger topped with pulled pork, bourbon bbq sauce, melted smokey gouda cheese and fried red onions
Half pound burger topped with fried salami, pepperoni, red sauce, melted provolone cheese, fresh basil and banana peppers
Half pound burger smothered with spinach artichoke dip, bacon, sauteed mushrooms and onions
Half pound turkey burger with lettuce, tomato and onion
7oz. Black bean veggie patty with melted provolone cheese, spinach leaves, avocado slices, tomato and red onion rings
Crispy fried chicken breast slices on a buttermilk belgium waffle with tangy maple syrup
Spaghetti noodles tossed in a spicy habanero garlic butter cream sauce with spinach and choice of blackened shrimp or blackened chicken
Spaghetti noodles in red sauce with two large meatballs
Baked with a light parmesan coating and served over spinach with choice of side dish
USDA choice sirloin cut thick similar to a filet served over spinach with loaded potato casserole
Buttered corn with white onion, diced peppers and parmesan cheese
Large elbow noodles served in a creamy sharp cheddar and smoky gouda cheese sauce
Diced idaho potatoes, bacon and green onion with sour cream on top
Homemade thick sliced idaho potato chips seasoned with salt and pepper
With creamy dressing
Sauteed with onion and bacon in a red vinegar reduction
Creamy deliciousness
Bacon makes everything better
Tastes of summertime
Menu for Brick American Kitchen provided by Allmenus.com
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