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Lei’s Asian Bistro
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Fried wonton wrapper filled with crab and cream cheese.
Stuffed dough.
Stuffed dough.
Cooked wing of a chicken coated in sauce or seasoning.
Dried meat stick.
2 egg rolls, 2 crab rangoon, 2 fried wanton, 2 chicken wings, 2 beef on stick, and 2 fired shrimp.
Stuffed Chinese dumpling.
Shell fish.
Stuffed dough.
Thin rice noodles.
Served in a sweet sauce served with sesame seeds.
Stuffed Chinese dumpling.
Poultry.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Seasend broth with filled wonton dumplings.
Green soup.
Savory soup with a grain base.
Savory broth with chicken, noodles, and vegetables.
Savory soup with a grain base.
Soup that is made from miso paste.
Savory and sweet soup made from corn.
Stir fried rice vermicelli noodle dish.
Chicken, pork, and shrimp.
Stir fried rice vermicelli noodle dish.
Stir fried rice vermicelli noodle dish.
Stir fried rice vermicelli noodle dish.
Stir fried rice vermicelli noodle by dish.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Chicken, pork, and shrimp.
Stir-fried noodle dish.
Stir-fried noodle dish.
Stir-fried noodle dish.
Stir-fried noodle dish.
Stir-fried noodle dish.
Chicken, pork, and shrimp.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Chicken, pork, and shrimp.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Omelette.
Bean curd made from soybeans.
Bean curd made from soybeans.
Spicy. With spicy sauce.
A mixed vegetable and herb salad.
Spicy. Fried, bite-sized broccoli patty.
Spicy. Sliced, breaded, and baked or fried.
Chicken, beef, shrimp, and mixed vegetable In brown sauces.
Scallops, shrimp, crab meat, and carrot, snow peas, baby corn, asparagus in white sauces.
Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
Spicy. Deep fried with sweet and spicy sauce.
Spicy. Deep fried with sweet and spicy sauce.
Battered and cooked in a sweet orange sauce.
Battered and cooked in a sweet orange sauce.
Chicken, beef, shrimp, and carrot, snow peas, mushroom, baby corn, and napa in brown sauces.
Chicken, beef, shrimp, scallops, and mixed vegetable in brown sauces.
Shrimp, scallops, and mixed vegetables in white sauces.
Spicy. Chicken, beef, shrimp, and broccoli, baby corn, green pepper, mushroom, and bamboo in Hunan sauces.
Spicy. chicken, beef, shrimp, and carrot, onion, green pepper, jalapeno in szechuan sauces.
Spicy. Chicken, beef, shrimp, and carrot, water-chestnut, zucchini, and mushroom In kung pao sauces.
Fried chicken, carrot, onion, and green pepper.
Stir fried rice noodle dish.
Spicy. Cooked wing of a chicken coated in sauce or seasoning.
Spicy. Shell fish.
Scallops, and broccoli, onion, snow peas, and mushroom in black pepper sauces.
Steak and broccoli, onion, snow peas, and mushroom in black pepper sauces.
Chicken, beef, shrimp, pork and mushroom, snow pea, carrot, baby corn, napa, in brown sauce.
Scallop, shrimp, crab meat and mixed vegetables in white sauce.
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Specialty item, sometimes offered during a particular schedule or occassion
Slightly browned rice.
Cooked using moist heat.
Stir fried.
Cooked using moist heat.
Stir fried noodle dish.
Squid.
Rich creamy cake.
Coffee soaked cake with chocolate and mascarpone cheese.
Fried sweet dough.
Spicy. Green onion, white onion, and mushroom.
Spicy. Cabbage, green pepper, green onion, and jalapeno.
Egg, cabbage, beansprout, and green onion.
Spicy. Basil, green bean, white onion, mushroom, and carrot.
Mango, green pepper, white onion, and basil.
Carrot and broccoli.
Broccoli, carrot, snow peas, mushroom, baby corn, bamboo, and napa.
Carrot, bamboo, onion, and snow peas.
Carrot, snow peas, baby corn, water- chestnut, and mushroom.
Broccoli, carrot, water-chestnut, and celery.
Spicy. Broccoli, baby corn, green pepper, mushroom, and bamboo.
Spicy. Carrot, onion, green pepper, and jalapeno.
Spicy. Carrot, water-chestnut, zucchini, and mushroom.
Spicy. Carrot, celery, mushroom, green pepper, and water-chestnut.
Spicy. Green pepper, carrot, onion, and mushroom.
Spicy. Baked with cheese.
Spicy. Cooked in a sweet and savory sauce.
Cooked with or incorporating both sugar and a sour substance.
Spicy. Basil, green bean, white onion, mushroom, and carrot.
Mango, green pepper, white onion, and basil.
Carrot and broccoli.
Broccoli, carrot, snow peas, mushroom, baby corn, bamboo, and napa.
Carrot, bamboo, onion, and snow peas.
Carrot, snow peas, baby corn, water- chestnut, and mushroom.
Broccoli, carrot, water-chestnut, and celery.
Spicy. Broccoli, baby corn, green pepper, mushroom, and bamboo.
Spicy. Carrot, onion, green pepper, and jalapeno.
Spicy. Carrot, water-chestnut, zucchini, and mushroom.
Spicy. Carrot, celery, mushroom, green pepper, and water-chestnut.
Spicy. Green pepper, carrot, onion, and mushroom.
Spicy. Baked with cheese.
Spicy. Cooked in a sweet and savory sauce.
Green onion, white onion, and mushroom.
Cooked with or incorporating both sugar and a sour substance.
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce.
Battered and cooked in a sweet orange sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken, beef, shrimp and mushroom, snow pea, carrot, baby corn, napa, bamboo in brown sauce.
Chicken, beef, shrimp, pork and mushroom, snow pea, carrot, baby corn, napa, in brown sauce.
Chicken, beef, shrimp, scallop and mixed vegetables in brown sauce.
Scallop, shrimp, crab meat and mixed vegetables in white sauce.
Shrimp, scallop and mixed vegetables in white sauce.
Chicken, beef, shrimp and broccoli, mushroom, baby cora green pepper, bamboo, cabbage in hunan sauce. Spicy.
Chicken, beef, shrimp and broccoli, onion, green pepper, carrot, bamboo in Szechuan sauce. Spicy.
Menu for Lei’s Asian Bistro provided by Allmenus.com
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