2 island chicken or tofu steamed open buns with pickled carrots, fresh English cucumbers, drizzled with sriracha aioli, topped with shallots. Vegetarian option available.

Vegetarian. House-made 3 cheese spinach dip. Served with toasted baguette slices.

Traditional shredded kalua pork, fresh mozzarella, with diced red onions, drizzled with sriracha aioliand sweet Barbeque sauce.

Shredded kalua pork or tofu with house quick pickled carrotsand fresh english cucumbers. Drizzled with sriracha mayo and sweet soy sauce. Topped with scallions, shallots and toasted sesame seeds. Vegetarian option available.

Fresh mozzarella, fresh pineapple chunks, with grilled island chicken or tofu, drizzled in our signature cilantro sauce. Vegetarian option available.

Traditional kalua pork, bacon, and Swiss, drizzled with BBQ sauce. Served with house salad or chips.

Prosciutto di parma, salami, and coppa, with 3 ohio cheeses: sharp cheddar, butter kase, and brie. Served with sweet gherkins and house made basil pesto and toasted baguette slices.

Vegetarian. Served with 3 Ohio cheeses: sharp cheddar, butterkase, and brie, with locally sourced seasonal preserves, spiced nuts, fruit and house crackers.

Vegetarian. Assortment of 9 cheesecake bites (turtle, NY styleand white chocolate raspberry).