Grilled chicken on skewers.
Grilled-deep fried. Sliced beef wrapped around scallions.
Chicken meatball made with egg.
Grilled Japanese seasoned pork dumplings.
Yellowtail neck.
Deep Fried tofu w-tempura sauce.
Grilled pork w-miso.
Deep-fried chicken wings.
Lightly battered, deep-fried shrimps and vegetables.
Lightly battered, deep-fried vegetables.
Lightly battered, deep-fried cheese.
Steamed wasabi-flavored dumpling.
Steamed dumpling.
Broiled whole squid w-ginger sauce.
Deep-fried breaded pork on skewers.
Barbecued eel.
Grilled salmon w-teriyaki sauce.
Grilled tuna w-teriyaki sauce.
Grilled mackerel w-salt.
Boiled soy beans.
Deep-fried soft shell crab.
Wagyu (beef from Japan) sashimi w-ponzu sauce.
Beef sashimi w-ponzu sauce.
Deep fried potato and vegetable patty.
Tuna and avocado, smoked salmon or octopus and kiwi.
Grilled yellowtail w-teriyaki sauce.
Tofu, tomato and lettuce w-spicy dressing.
Tuna, tomato and lettuce w-spicy dressing.
Shrimp, octopus, crab stick, lettuce, onion seaweed and kiwi fruit w-special house dressing.
Lightly cooked spinach w-special sauce.
Wakame seaweed seasoned w-sesame dressing.
Buckwheat noodle, tomato and lettuce w-secret dressing.
Breaded, deep-fried pork cutlet on rice.
Grilled mackerel w-salt.
Breaded, deep fried shrimp w-Japanese style curry on rice.
3 Tuna, 3 whitefish, 2 octopus, 2 yellowtail, 2 salmon and egg.
Grilled chicken w-teriyaki sauce.
Barbecued eel on rice.
Fried cakes of minced meat.
Beef yaki-niku, fried shrimp, California roll, wakame-salad, shumai, w- salad, rice and miso-soup.
Breaded, deep-fried pork cutlet.
Beef yaki-niku, fried shrimp, sashimi (tuna and yellowtail), Wakame-salad, shumai, w- salad, rice and miso-soup.
Breaded, deep fried pork cutlet w-Japanese style curry on rice.
Grilled thin sliced pork w-special ginger sauce.
Lightly battered, deep-fried shrimp and vegetable.
6 pieces of sushi and roll.
Breaded, deep-fried chicken cutlet.
Vinegared surf-clam.
Deep-fried squid kites.
Lightly roasted bonito.
Grilled dried-horse mackerel.
Tuna sashimi and fermented soybeans.
Ika sashimi and fermented soybeans.
Salt-grilled yellow tail collar.
Salt-grilled salmon collar.
Sake-steamed 'A sari' clam.
Uncooked octopus w-wasabi.
Fried lotus Root and ground shrimp.
Firefly squid tamari-marinated.
Soy-sauce marinated squid liver.
Fried Sardine.
Smelt tempura.
Fried squid tentacles.
Fried octopus.
Monkfish liver.
Deep-fried minced fish and vegetables.
Stir-fried nira-leek and egg w-shrimp.
Deep-fried horse mackerel.
Grilled dried-sardine.
Salt-grilled duck.
Chicken gristle grilled w-salt.
Deep fried chicken gristle.
Liver and veg. in miso soup.
Pork-kimchi.
Berkshire pork-cutlet.
Ground beef cutlet.
Stir-fried nira-leek and liver.
Grilled bacon-rolled asparagus.
Chicken and cheese cutlet.
Fried nira-leak and pork dumplings.
Salt-grilled thin-sliced beef-tongue.
Miso-grilled thin-sliced beef-tongue.
Rolled omelette.
Stir-fried nira-leek and egg.
Maitake mushroom tempura.
Stir-fried goya-gourd.
Soy-sauce marinated wasabi.
Fatsia-tara sprout tempura.
Lightly pickled vegetables.
Fermented soybeans, okra, mountain yam, nametake mushroom and quail egg.
Crab meat and avocado.
Fresh tuna.
Fresh tuna w-spicy sauce.
Salmon and avocado.
Salmon w-spicy sauce.
Smoked salmon, cream cheese and avocado.
Chopped yellow tail and green onion.
California roll inside topped w- tuna, shrimp, avocado, salmon, yellow tail and white fish.
Broiled salmon skin, masago and veg. w- spicy sauce.
Barbecued eel and cucumber.
Shrimp tempura and lettuce w. spicy sauce.
Soft shell crab and veg. w-spicy sauce.
Cucumber.
Jumbo-style roll w-crab stick, egg, spinach, kampyo and shiitake mushroom.
2 Tuna, 2 white fish, 2 salmon, 2 octopus and 2 sweet shrimp.
3 Tuna, 2 yellow tail, 3 white fish, 2 salmon, 2 mackerel and 1 scallop.
Traditional assortment of 8 pieces sushi and roll.
Specially selected 8 pieces sushi and roll.
The best of both, sushi (5 pieces), sashimi and roll.
Assorted raw fish over sushi rice.
Grilled chicken w-teriyaki sauce.
Grilled N.Y. strip steak w-teriyaki sauce.
Grilled thin sliced pork w-special ginger sauce.
Grilled salmon w-teriyaki sauce.
Lightly battered, deep-fried shrimp and vegetables.
Breaded, deep-fried chicken cutlet.
Breaded, deep-fried pork cutlet.
Grilled salmon, white fish, scallop and mushroom w-teriyaki sauce.
Assortment of raw fish (3 tuna, 3 white fish, 2 salmon, 2 surf clam and crab stick and tempura).
4 pc sushi, roll and tempura.
Lightly battered, deep-fried shrimp and veg, on rice.
Breaded, deep-fried pork cutlet on rice.
Barbecued eel on rice.
Deep fried breaded pork cutlet w-Japanese style curry.
Vanilla-green tea.
Ice cream covered w-mochi.