The Barn at Rocky Fork Creek menu - Gahanna OH 43230 - (614) 855-9840

Menu

Appetizers
- Shrimp Cocktail $19
  
  Three jumbo shrimp, served with cocktail sauce.
- Chesapeake Crab Cake $17
  
  Smoked pineapple relish, remoulade.
- Oysters On The Half Shell $18
  
  Half dozen, cocktail sauce, crackers. Gluten-free friendly.
- Baked Oysters Bingo $19
  
  Creamed spinach, lemon garlic aioli, parmesan, 6 pc.
- Spicy Sauerkraut Balls $14
  
  House made sausage, remoulade.
- Goat Cheese Ravioli $14
  
  Bacon, shiitake, kale.
- Calamari $17
  
  Remoulade, marinara.
- Prime Beef Carpaccio $17
  
  Horseradish cream, parmesan, cracked black pepper. Gluten-free friendly.
- Fresh Cut Hand Battered Onion Rings $11

Soups and Salads

Seafood and Specialties
- Ritz Cracker Walleye $30
  
  Asparagus, whipped potatoes, jumbo lump crab, red pepper sauce.
- Faroe Island Salmon $32
  
  English peas, asparagus, leeks, garlic pan jus.
- Crab Stuffed Shrimp $34
  
  Shrimp and chive cream, wilted spinach.
- Blackened Scallops $36
  
  Rice pilaf, etouffee, green beans.
- The Barn's BBQ St. Louis Style Pork Ribs $29
  
  Slow cooked in our smokehouse with house rub, bourbon BBQ sauce, steak fries.
- Shaved Prime Rib Melt $18
  
  Provolone, bell peppers, mushrooms, steak fries.
- Fried Chicken $21
  
  Cheddar mac and cheese, hot sauce.
- The Barn Burger $17
  
  House ground, American cheese, LTO, sesame seed bun, steak fries, sweet pickle mayonnaise. Gluten-free friendly.
- Spaghetti Bolognese $20
  
  House made marinara, parmesan, garlic cheese toast.
- Roasted Half Chicken $24
  
  Ancient grains, asparagus, lemon jus.

Beef

Seasoned and broiled at 1200 degrees. All of our beef* is raised in the Midwest, aged and hand cut to ensure the highest quality, tenderness and flavor. Served with our house made steak sauce and your choice of broccoli, green beans with pecans, or baked potato with roasted shallot.
- Beef Kabobs, Rice Pilaf 9oz $27
- Prime Flat Iron 10oz $30
- Prime Top Sirloin 10oz $32
- Black Falls NY Strip 12oz $39
- Prime NY Strip 14oz $47
- Bone-In Dry Aged Strip 16oz $45
- T-Bone 18oz $45
- Twin Filets, Bacon Wrapped 8oz $36
- Twin Filets, Brie Topped 8oz $36
- Petite Filet Mignon 6oz $39
- Filet Mignon 8oz $42
- Large Filet Mignon $45
- Bone-In Filet 12oz $49
- Prime Ribeye 14oz $47

Prime Rib

Today's prime rib roast while available, slow roasted and carved to your temperature preference. Served with au jus and horseradish cream.
- Queen Cut 12oz $36
- King Cut 16oz $39

Sides
- Loaded Baked Potato $8
- Mashed Potatoes $7
- Sweet Potato Fries $8
- Hash Browns $8
- Mac N Cheese $8
- Steak Fries $7
- Roasted Brussels Sprouts $9
- Sauteed Mushrooms and Onions $9
- Asparagus $8
- Creamed Spinach $8
- Steakhouse Corn $8
- Broccoli $6

From the Bakeshop

Gluten Free Friendly Appetizers
- Shrimp Cocktail $16
  
  Jumbo shrimp, classic cocktail sauce.
- Oysters On The Half Shell $18
  
  Half dozen, cocktail sauce.
- Baked Oysters Bingo $19
  
  Creamed spinach, lemon garlic aioli, parmesan cheese, 6 pc.
- Prime Beef Carpaccio $17
  
  Horseradish cream, parmesan, cracked black pepper.
- Calamari $17
  
  Marinara, remoulade.

Gluten Free Friendly Soups and Salads
- French Onion Soup $11
  
  Provolone, Gruyere.
- Spinach Salad $10
  
  Bacon balsamic vinaigrette, chopped egg, red onion.
- Spinach Salad with Salmon $20
  
  Bacon balsamic vinaigrette, chopped egg, red onion.
- Spinach Salad with Flatiron Steak $22
  
  Bacon balsamic vinaigrette, chopped egg, red onion.
- Wedge Salad $10
  
  Iceberg lettuce, tomato, bacon, pickled red onion, bleu cheese dressing.
- Caesar $9
  
  Romaine, parmesan dressing.
- House Salad $9
  
  Tomato, cucumber, radish, red onion, carrot, poppy seed vinaigrette.
- Beefsteak Tomato Salad $11
  
  Cabernet buttermilk, bleu cheese, red onion.
- Blackened Salmon Salad $20
  
  Mixed greens, pickled red onion, orange, sunflower seeds, goat cheese, lemon caper vinaigrette.
- Roasted Chicken Salad $15
  
  Romaine lettuce, kale, toasted pecans, pumpkin seeds, dried cherries, bleu cheese, sherry vinaigrette.

Gluten Free Friendly Beef

All of our beef* is raised in the midwest, aged and hand cut in our own in-house butchering facility to ensure the highest quality, tenderness and flavor. Served with our house made steak sauce and your choice of broccoli, green beans with pecans, or baked potato with roasted shallot.
- New York Strip $39
- Ribeye $47
  
  14 oz Prime. Served with our house made steak sauce and your choice of broccoli, green beans with pecans, or baked potato with roasted shallot.
- T-Bone $45
  
  18 oz.
- Filet Mignon $39
- Beef Kabobs $27
  
  Marinated beef tenderloin, mushrooms, onions, green peppers, grape tomatoes, rice pilaf.
- Flat Iron $30
  
  10 oz Prime.

Gluten Free Friendly Prime Rib

Today's prime rib roast while available, slow roasted and carved to your temperature preference. Served with au jus and horseradish cream.
- Queen Cut 12 oz $36
- King Cut 16 oz $39

Gluten Free Friendly Seafood and Specialties
- Blackened Scallops $36
  
  Rice pilaf, etoufee, green beans.
- The Barn's BBQ St. Louis Style Pork Ribs $29
  
  Slow cooked in our smokehouse with house rub, bourbon BBQ sauce.
- Double Cut Pork Chop $28
  
  Caramelized cabbage, cherries, kale, BBQ reduction.
- Roasted Half Chicken $24
  
  Asparagus, lemon butter.

Gluten Free Friendly Sides
- Loaded Baked Potato $8
- Baked Sweet Potato $7
- Mashed Potatoes $7
- Hash Browns $7
- Asparagus $8
- Creamed Spinach $8
- Roasted Brussels Sprouts $9

Gluten Free Friendly Desserts
- Creme Brûlee $9
  
  Lemon and vanilla bean custard.
- Peanut Butter Pie $8
  
  Brownie crust, dark chocolate ganache.
- Sorbet $7
  
  Chef's selection.

Entrees

Served with your choice of side.
- Kid's Grilled Cheese Sandwich $6
  
  American cheese, Texas toast.
- Kid's Fried Chicken $7
- Kid's Burger $7
  
  American cheese, iceberg lettuce, tomato.
- Kid's Seared Salmon $9
  
  Fresh lemon.
- Kid's Spaghetti $6
  
  Marinara, garlic cheese toast.
- Kid's Ribs $8
  
  Three bones, house made barbecue.
- Kid's Mac N Cheese $6
- Kid's Prime Rib $9
  
  6 oz cut, au jus.