Joey Chang's

Crispy mini egg rolls filled with shrimp, chicken and vegetables.

Crispy egg roll filled with pork, shrimp and vegetables.

Jumbo shrimp with zucchini and carrots in crispy wonton wrapper. Served with house plum sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Crispy sauteed with fresh garlic and hot pepper.

Fried chicken wings served with chef special sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Stir-fried minced chicken and vegetables with spicy sauce. Served in lettuce leaves.

Dumplings filled with vegetables.

Crispy egg roll filled with assorted vegetables.

Char-grilled chicken or beef skewers marinated in special sauce. Served with peanut sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Dumplings with ground pork and vegetable filling in spicy Szechwan sauce.

Lean, meaty pork ribs covered with gourmet barbeque sauce.

Crispy fried wonton filled with cream cheese and crab meat.

Hot! Wontons filled with pork, served with Szechuan sauce.

Delicate rice pastry cups chock full of minced chicken, ground peanuts and coconut milk, topped with fresh lime and cilantro.

Pan-fried dumplings filled with shrimp and chicken. Served in Thai sweet and sour sauce.

Dumplings with ground meat and vegetables.

Hot, delightful and appetizing. Spices can be adapted to your preference. Hot! Noodles served with delightful peanut sauce and fresh cucumber.

Crispy squids served with Thai sauce.

Golden rice sizzles in rich broth with shrimp, chicken, beef and vegetables.

Fresh wontons with shrimp, roasted pork and napa in chicken broth.

Thai coconut milk soup with herbs, mushrooms and chicken breast.

Hot, delightful and appetizing. spices can be adapted to your preference. this clear lemongrass soup with mushrooms has spice to jump-start your day or night.

Soup made with chicken, egg and creamed corn in rich broth.

Diced mixed vegetables and tofu in clear broth.

Hot, delightful and appetizing. Spices can be adapted to your preference. hot chicken, tofu, bamboo shoots, traditional asian vegetables and egg with rich, spicy broth.

Hot, delightful and appetizing. spices can be adapted to your preference. classic spicy thai larb salad with fresh lime dressing, lemongrass, cilantro, Chicken, Pork or Beef.

Hot, delightful and appetizing. Spices can be adapted to your preference. Lively salad with gulf prawns, scallops, calamari in a spicy garlic lime dressing.

Thin rice noodle stir-fried w-shrimp, roast pork, snow peas, bean sprouts, onions, carrots and showered with yellow curry powder.

With shrimp, beef and white meat chicken.

Flank steak, shrimp, white meat chicken and vegetables are sauteed in our brown sauce, then served on a bed of crispy pan-fried cantonese egg noodles.

Soft noodles with shrimp, beef, chicken and vegetables.

With scallops and shrimp.

Flank steak, shrimp, white meat chicken and vegetables are sauteed in our brown sauce, then served on a bed of crispy pan-fried cantonese egg noodles.

Hot, delightful and appetizing. Spices can be adapted to your preference. Tender slices of chicken breast, sweet onion, green onion, cashew and mild roasted chili.

Hot, delightful and appetizing. spices can be adapted to your preference. seasonal. fresh avocado, green beans and white onion in thai green curry sauce. beef or pork.

Hot, delightful and appetizing. spices can be adapted to your preference. sauteed with bell peppers, sweet onion, carrots and roasted peanuts in a spicy thai sauce. beef or pork

Hot, delightful and appetizing. spices can be adapted to your preference. jumbo shrimp sauteed with sweet onion in a spicy thai sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. chicken deep-fried until crispy, then topped with our thai basil sauce.

Green beans, onion and fresh basil in thai chili sauce. beef or pork

Hot, delightful and appetizing. spices can be adapted to your preference. stir-fried wide rice noodle topped with chicken, beef, shrimpand vegetables in chef's special sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. Fresh basil, onion, bell peppers, mushrooms and carrots stir-fried in our spicy sauce. beef or pork.

Rice noodle with shrimp, chicken, ground peanuts, bean sprouts and green onion.

Hot, delightful and appetizing. spices can be adapted to your preference. green curry sauteed with eggplant, green beans, onions and mushrooms. beef or pork.

Hot, delightful and appetizing. spices can be adapted to your preference rice noodles stir-fried with string beans, garlic and basil in spicy thai hot sauce. chicken or beef.

Hot, delightful and appetizing. spices can be adapted to your preference. red curry sauteed with bamboo shoots, sweet onions, bell peppers and carrots. beef or pork.

Stir-fried rice noodle with chickenand shrimp in Thai soy sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. yellow curry stir-fried with green beans, bamboo shoots and white onion. beef or pork.

Hot, delightful and appetizing. spices can be adapted to your preference. fish filet deep-fried until crispy, then topped with our thai basil sauce.

Sliced lamb sauteed with green onion in mandarin sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. deep-fried to crispy, then glazed with a sumptuous sauce enriched by the brilliant flavors of dried hot peppers and orange peel. beef or porkloin.

Hot, delightful and appetizing. spices can be adapted to your preference. general tso's chicken and prawns with ginger sauce.

Sea bass filet, steamed with fresh ginger and scallions in light soy sauce, garnished with Chinese vegetables.

Hot, delightful and appetizing. spices can be adapted to your preference. hot jumbo shrimp and fresh scallops sauteed with garlic, hot chili pepper, red and green pepper in black bean sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. fresh chicken lightly breaded, tossed with onion, mushroom and bell pepper.

Hot, delightful and appetizing. Spices can be adapted to your preference. Hot! chicken, green peppers and onions in a spicy tamarind sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Tenderloin of beef, sliced chicken, jumbo shrimp and peanuts sauteed with delicate spicy brown sauce.

Sea bass filet, broiled in ginger, garlic, chili paste, rice wine and lo-mein noodles.

Hot, delightful and appetizing. spices can be adapted to your preference. hot Sauteed with fresh broccoli and mushrooms in chefs spicy hot chili sauce.

Crispy shrimp sauteed with honey roasted walnuts in chef's special sauce.

Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sauteed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sauce.

Jumbo shrimp, quickly fried until lightly crispy then glazed with grand marnier sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. generous chunks of chicken, lightly breaded and deep-fried, combined with chinese chili peppers and scallions, then glazed w-a smooth, spicy sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. sliced lamb sauteed with fresh garlic, jalapeno pepper and scallions.

Chicken, quickly fried until lightly crispy then glazed with grand marnier sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. salmon filet, lightly breaded in spicy garlic sauce, garnished with fresh broccoli.

lightly batter-dipped and deep-fried to crispy, then sauteed in brown sauce and showered with sesame seeds.

Hot, delightful and appetizing. spices can be adapted to your preference. fresh jumbo shrimp, sea scallops, squid and vegetables sauteed in wine sauce.

Deep-fried in batter, then sauteed with peppers, onion and pineapple chunks in sweet and sour sauce. chicken or pork.

Hot, delightful and appetizing. spices can be adapted to your preference. Infused with the flavors of garlic, ginger and hot pepper paste, then mixed with water chestnuts, wood ear mushrooms celery and scallions for texture contrast.

Hot, delightful and appetizing. spices can be adapted to your preference. hot Sauteed with fresh broccoli and mushroom in chefs spicy hot chili sauce. chicken or pork.

Hot, delightful and appetizing. Spices can be adapted to your preference. Spicy hot! This Szechwan favorite is created w-Szechwan peppers, roasted peanuts and scallions in a Kung Po sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. this cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes garlic, hot peppers, scallions, soy sauce and rice wine.

Hot, delightful and appetizing. spices can be adapted to your preference. this cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes garlic, hot peppers, scallions, soy sauce and rice wine.

Hot, delightful and appetizing. Spices can be adapted to your preference. Spicy hot! This Szechwan favorite is created w-Szechwan peppers, roasted peanuts and scallions in a Kung Po sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. Infused with the flavors of garlic, ginger and hot pepper paste, then mixed with water chestnuts, wood ear mushrooms celery and scallions for texture contrast.

Hot, delightful and appetizing. spices can be adapted to your preference. hot sauteed with fresh broccoli and mushroom in chefs spicy hot chili sauce. chicken or pork.

Hot, delightful and appetizing. spices can be adapted to your preference. flank steak with red peppers, mushrooms, snow peas and onions in a black peppercorn sauce.

Sliced tenderloin sauteed with spring onions and bamboo shoots.

Sliced beef with fresh broccoli in rich brown sauce.

Flank steak with fresh green peppers and onions in Mandarin sauce.

Shredded pork, cabbage, wood ear and egg, sauteed in our special sauce. Served with pancakes and plum sauce.

Julienne pork cooked with fresh scallions in delicious plum sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. hot Sliced pork sauteed with cabbage and green pepper in black bean sauce.

Sliced flank steak with mixed vegetables in brown sauce.

Diced chicken sauteed with crispy cashew nuts and water chestnuts in brown sauce.

Chicken breast deep-fried in batter, then glazed with piquant lemon sauce and sprinkled with coconut flakes.

Sauteed with chinese cabbage and eggs, wrapped in thin mandarin pancakes with plum sauce. served with pancakes.

Stir-fried with mango fruit and mixed vegetables in brown sauce.

Chicken breast stir-fried with diced celery and carrots, topped with crunchy almonds.

House specialty. Crispy duck (1-2) boneless in chef's special sauce.

Crispy golden brown chicken breast served with chef's special gravy.

Sliced chicken breast meat with fresh green beans and garlic in brown sauce.

Chicken sauteed with fresh asparagus, red peppers, mushrooms, snow peas and baby corn in white sauce, topped with honey roasted walnuts.

Sliced chicken breast with fresh chinese egg plant and onions in black bean sauce.

Tender chicken breast with fresh broccoli in brown sauce.

Sliced chicken breast with mixed vegetables in mild white sauce.

Hot, delightful and appetizing. spices can be adapted to your preference. the naturally sweet flavor of shrimp sauteed with onion is perfectly complemented by the zesty tang of our ginger-laced tomato sauce.

Fresh shrimp with broccoli in rich brown sauce.

Fresh scallops sauteed with vegetables in chef's delicious white sauce.

Luscious shrimp, sliced water chestnuts and honey roasted cashew nuts in our tasty brown sauce.

Jumbo shrimp sauteed with fresh asparagus, red and green peppers, mushroom, snow peas and baby corn in white sauce, topped with honey roasted walnuts.

Jumbo shrimp and green peas with water chestnuts in a fragrant lobster sauce.

Jumbo shrimp with fresh mango and vegetables sauteed in sweet brown sauce.

Boiled shrimp marinated and stir-fried with mixed vegetables in white sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Chunks of eggplant in our homemade garlic sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Hot! Fried tofu topped with spicy black bean sauce served on a bed of lettuce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Fried tofu sauteed with chef's special black bean sauce.

Market-fresh vegetables, sauteed in white wine sauce.

Seasonal Chinese green sauteed with fresh ginger and garlic.

Hot, delightful and appetizing. Spices can be adapted to your preference. Bean curd deep-fried until golden brown, then mixed with vegetables in a savory brown sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. Fresh green beans tossed with Chinese pickle cabbage, garlic and chili pepper.

Hot, delightful and appetizing. Spices can be adapted to your preference. A dice of tofu deep-fried to crispy, stir-fried with chili pepper and roasted peanuts in Kung Po sauce.

Hot, delightful and appetizing. Spices can be adapted to your preference. A legendary Szechwan specialty. Diced fresh Chinese tofu tossed with chili paste, black bean and soy sauce.