Eddies Pizzeria Cerino
(216) 236-6007

Appetizers
- Rene Boucher Calamari $10.00
  
  Traditional preparation topped with parmesan cheese, served with marinara and lemon aioli.
- Meatball Sliders $8.50
  
  Topped with basil pesto, served on focaccia bread.
- Warm Olives $7.00
  
  Assorted olives with roasted garlic in EVOO, with toasted focaccia.
- Sausage Stuffed Peppers $8.00
  
  Mild peppers baked in our marinara with mozzarella cheese.
- Junior's Spicy Calamari $12.00
  
  Crispy onion and pepper rings, spicy garlic chili sauce, served with lime-cilantro sour cream.
- Parmesan Zucchini Planks $8.50
  
  Hand-breaded zucchini with marinara and lemon aioli.

Salads

With freshly prepared house dressings.
- Tuscan Salad $7.00
  
  Romaine, field greens, tomatoes, cannellini beans, red onion, pancetta, tuscan ranch dressing.
- Pizzeria House $7.00
  
  Romaine, field greens, cran-raisins, sunflower seeds, goat cheese, balsamic vinaigrette.
- Caesar Reggiano $6.00
  
  Romaine, aged reggiano, crostini, creamy Caesar dressing.
- Tossed Side Salad $5.00
  
  Greens, tomato, red onion, pepper rings, black olive, parmesan, house Italian vinaigrette.
- Brussels Sprout $8.00
  
  Crisp greens, dates, almonds, craisins, Asiago cheese, house Italian vinaigrette.

Hand-Tossed Specialty Pizzas
- Wild Mushroom $12.00
  
  White sauce, mushrooms, crimini, shiitake, oyster, roasted red peppers, ricotta, mozzarella and provolone cheese, Italian parsely.
- Pancetta & Pomodoro $12.00
  
  Red sauce, Italian pancetta bacon, tomatoes, caramelized onions, mozzarella, Asiago cheese, fresh basil.
- Mediterranean $12.00
  
  White sauce, mozzarella, goat cheese, artichokes, black olives, spinach, roasted red pepper.
- Rustica $12.00
  
  Red sauce, pepperoni, sausage, tomato, mozzarella cheese and fresh basil.
- Italian Blue Smoke $12.00
  
  Balsamic infused Barbeque sauce, chicken, Italian pancetta bacon, caramelized onions, mozzarella and provolone cheese.
- Primo Pesto $12.00
  
  Red sauce, Italian sausage, fennel, roasted red pepper, mozzarella, goat cheese and basil pesto.
- Toscana $12.00
  
  Red sauce, pepperoni, prosciutto, artichokes, capers, mozzarella, provolone and parmesan cheese.
- Margherita $12.00
  
  Red sauce, fresh mozzarella and fresh basil.
- Dante's Inferno $12.00
  
  Arrabbiata sauce, fresh hot peppers, sausage, goat cheese, mozzarella cheese, fresh parsely.
- Deluxe $12.00
  
  Pepperoni, sausage, mushrooms, onion, green pepper, black olives, mozzarella and provolone cheese.

Custom Pizzas
- Medium Cheese $12.00
- Small Cheese $9.00
- Large Cheese $14.00

Sandwiches

With your choice: cup of soup, seasoned fries or tossed side salad.
- Chicken Parmigiana Sandwich $12.00
  
  Hand-breaded chicken breast baked with tomato, provolone cheese, on toasted focaccia.
- Chicken Club Panini $12.00
  
  Grilled focaccia bread with crispy chicken, cholula mayo, provolone cheese, bacon, tomato and greens.
- Open-Face Meatball $12.00
  
  Garlic and herb meatballs baked fresh daily, provolone cheese, on toasted focaccia.
- Chicago-Style Italian Beef $12.00
  
  Shaved roast beef in au jus, garlic mayo, marinated giardiniera, parmesan cheese, Italian style roll.
- Eggplant & Wild Mushroom $12.00
  
  Hand-breaded eggplant, grilled wild mushrooms, tomato, provolone cheese, on toasted focaccia.

Pasta & Entrees
- Baked Ravioli $11.00
  
  Cheese ravioli tossed in Asiago cream sauce, baked with seasoned breadcrumbs and finished with a touch of marinara.
- Chicken Sorrento $11.00
  
  Sauteed chicken, broccoli, zucchini, roasted red peppers, cubanelle peppers, garlic and fresh basil tossed with whole wheat penne, with parmesan cheese.
- Pizzeria Shrimp Saute $14.00
  
  Shrimp sauteed in a garlic and butter sauce, with fresh tomatoes, broccoli and basil, served over angel hair pasta.
- Baked Gnocchi Florentine $11.00
  
  Chicken, spinach and tomato tossed in asiago cream sauce, topped with parmesan and breadcrumbs.
- Sausage Cavatelli Arrabiata $11.00
  
  Crumbled sausage tossed in a spicy tomato sauce with pancetta, topped with mozzarella cheese.
- Chicken Parmigiana $14.00
  
  Breaded chicken breast, tomato, provolone, side of spaghetti marinara.
- Veal Parmigiana $19.00
  
  A cerino classic recipe - prosciutto ham, tomato, provolone, side of spaghetti marinara.
- Spaghetti & San Marzano Marinara $6.00
- Baked Whitefish Tuscany $15.00
  
  Topped with toasted herb and garlic breadcrumbs, served with Italian roasted potatoes.
- Piccata $14.00
  
  Choice of chicken, veal, shrimp or salmon sauteed in butter and white wine sauce, lemon and capers, served over angel hair pasta.
- Rigatoni Alla Bolognese $11.00
  
  Tossed with our hearty meat sauce.
- Pan-Seared Salmon $18.00
  
  Brussels sprouts, sun-dried tomato and pancetta tossed in a light butter sauce over angel hair pasta.
- Eggplant Parm Bolognese $14.00
  
  Served with angel hair pasta and marinara. (vegetarian style available).
- Lemon Chicken $14.00
  
  Served over angel hair pasta in Asiago cream sauce.

Menu for Eddies Pizzeria Cerino provided by Allmenus.com

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