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Melini Cucina Italian Restaurant
A mix of iceberg lettuce and vegetables with shredded mozzarella cheese paired with ham and provolone rolls.
A mix of iceberg lettuce, vegetables, slices of ham, salami, and provolone along with artichoke, buffalo mozzarella, and topped with giardiniera and oregano.
Tuna salad over a mix of iceberg lettuce and vegetables.
A mix of iceberg lettuce and vegetables topped with chicken.
Romaine lettuce, croutons, and chicken, matched with penne pasta, and diced mozzarella.
Pan-seared salmon laid on top of a mix of iceberg lettuce and vegetables.
Pan-seared salmon laid on a top of a bed of romaine lettuce and croutons.
Fresh tomatoes bake under Parmesan and mozzarella cheese.
Mozzarella cheese sticks covered in homemade pasta sauce, topped with mozzarella cheese and baked.
Fresh tomato slices topped with buffalo mozzarella, basil, and olive oil.
Toasted Italian bread, topped with fresh tomatoes, garlic, and our own special seasoning.
Thinly sliced parma prosciutto, paired with sliced salami, roasted red peppers, fresh mozzarella, artichokes, tomatoes, olives, and a drizzle of olive oil.
Mussels in a stewed sauce of resh marinara and herbs.
Roasted shrimp, zucchini, and mushrooms over a Mediterranean salad of romaine lettuce, tomatoes, olives, pine nuts, and feta cheese.
Ravioli lay on a bed of spaghetti, smothered in our homemade pasta sauce and baked under mozzarella cheese.
Ravioli lay on a bed of spaghetti, smothered in our homemade marinara and baked under mozzarella cheese.
A pair of extra-large manicotti stuffed with ricotta and Parmesan cheese lay on a bed of spaghetti and topped with homemade pasta sauce and baked under mozzarella cheese.
Two large shells stuffed with ricotta, Parmesan, and mozzarella cheese that rest on a hearty portion of spaghetti, covered with homemade marinara and baked under mozzarella cheese.
Meatballs, provolone cheese, onions, tomatoes, green peppers, mushroom, and marinara.
Meatballs, topped with marinara, and provolone cheese.
Ham, provolone cheese, mayo, lettuce, tomatoes, onion, and Italian dressing.
Veal, covered in marinara sauce and topped with provolone cheese.
Turkey, ham, salami, provolone cheese, mayo, lettuce, tomatoes, onion, and Italian dressing.
Ham, salami, provolone cheese, mayo, lettuce, tomatoes, onion, and Italian dressing.
8 piece.
7 piece.
7 piece.
5 piece.
Penne pasta with diced chicken, fresh spinach, pine nuts, and tomatoes, in a butter, white white, and pesto sauce.
Pan-seared grouper over a Mediterranean mix of romaine lettuce, tomatoes, pine nuts, olives, feta cheese and choice of dressing.
Penne pasta with smoked salmon, peas, in a pink sauce of fresh marinara and cream.
Roasted lamb in a marsala sauce with mushrooms and pasta of your choice.
Onion, bacon, fresh herbs, and egg in a creamy alfredo sauce over your choice of pasta. Add veal or chicken for an additional charge.
Roasted eggplant, fresh mozzarella, tomatoes, and basil in a fresh marinara over fettuccine pasta.
A pair of battered eggplant rolls stuffed with ham and ricotta cheese covered in marinara sauce and baked under mozzarella cheese; served with a side of spaghetti.
Chicken, vegetables, and rosemary filled ravioli in a pink sauce of alfredo and fresh marinara and baked under mozzarella cheese; served over spaghetti.
Finely chopped chicken and mushrooms in a fresh marinara sauce over spaghetti.
Chicken and sun-dried tomatoes in a white wine and pesto sauce over penne pasta.
Spinach, tomato, and cheese flavored tortellini pasta filled with ricotta and Parmesan cheese in a creamy alfredo sauce and peas.
Battered chicken or veal covered with pasta sauce and baked with mozzarella cheese, with a side of pasta and marinara.
Sauteed mushrooms, onions, and peas in a white wine sauce with a touch of marinara.
Lemons, capers, and mushrooms sauteed in white wine and a touch of marinara.
Chicken or veal dipped in egg and cooked, then mixed with lemon and mushrooms in a sauce made of white wine and a touch of marinara.
Sauteed mushrooms in a marsala wine sauce.
Green peppers, tomatoes, and mushrooms sauteed in a white wine sauce.
Sauteed tomatoes, mushrooms, and garlic in a white wine sauce and topped with mozzarella cheese.
Eggplant, prosciutto, and mushrooms, topped with mozzarella cheese in a white wine sauce with a touch of marinara.
Fresh garlic sauteed with olives, capers, and herbs in a fresh marinara.
Chicken or veal topped with mozzarella cheese, prosciutto and spinach in a white wine sauce with a touch of marinara topped with mozzarella cheese.
Veal, peas and fresh hers in our own fresh marinara sauce.
Penne pasta sauteed with basil, marinara sauce, ricotta, and mozzarella cheese, topped with mozzarella and baked; served with a side of homemade marinara sauce.
Creamy, freshly made alfredo sauce over fettuccine pasta.
Fettuccine pasta cooked with chicken breast and covered in an alfredo sauce.
Fettuccine pasta covered with alfredo sauce and large shrimp for a seafood delight.
Three jumbo ravioli filled with asiago, ricotta, parmesan, provolone, and mozzarella then covered with three of our homemade sauces, pesto, alfredo, and marinara.
A creamy alfredo sauce smothers a pair of cheese-filled manicotti that rest on a bed of ricotta and spinach mix with mushrooms and baked together with mozzarella cheese.
Breaded chicken over spaghetti pasta, smothered in homemade pasta sauce covered with Parmesan cheese and mozzarella cheese and baked to perfection.
Sauteed Italian sausage, peppers, and onions with marinara sauce over your choice of pasta.
Shrimp, mussels, clams, calamari, and littleneck clams in a fresh marinara and white wine sauce.
Shrimp, mussels, clams, and little neck clams in a fresh marinara and white wine sauce.
Shrimp, clams, and littleneck clams in a fresh marinara and white wine sauce.
Clams, and littleneck clams in a fresh marinara or a white wine sauce.
Shrimp with fresh garlic in a traditional scampi sauce of lemon, butter, and white wine.
Diced shrimp with garlic in a pink sauce of fresh marinara and cream.
A set of battered eggplant paired with homemade pasta sauce and baked with mozzarella cheese on top, served with a side of pasta and marinara.
Broccoli, spinach, tomato, mushrooms mixed with our creamy alfredo. Add chicken or veal for an additional charge.
Fresh garlic mixed with tomatoes and a fresh marinara sauce and topped with buffalo mozzarella.
Capers, olives, mushrooms, fresh garlic and tomatoes in a fresh marinara sauce.
Fresh garlic, oregano, basil, and tomatoes in a rich resh marinara.
An array of mushrooms, onion, olive, tomato, green pepper, broccoli and spinach cooked in a white wine and pesto sauce.
Ricotta and mozzarella cheese.
Pepperoni and mozzarella cheese.
Ricotta cheese, ham, and mozzarella cheese.
Meatballs, with mozzarella and Parmesan cheese.
Ricotta cheese and mozzarella cheese with garlic and spinach.
Green pepper, onion, mushroom, and mozzarella cheese.
Mozzarella cheese, pepperoni, sausage, beef, green peppers, onion, mushroom, and olive.
Ham, pineapple and double mozzarella cheese.
Beef, pepperoni, mozzarella cheese, jalapenos and crushed red pepper.
Sausage, mozzarella cheese and pizza sauce.
Sausage, green peppers, onion, mushroom, and pizza sauce.
Menu for Melini Cucina Italian Restaurant provided by Allmenus.com
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