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MCL Restaurant & Bakery
Iceberg lettuce topped with diced turkey breast, diced tomatoes, shredded Colby cheese, bacon, hardboiled eggand scallions.
Iceberg lettuce topped with diced turkey breast, diced tomatoes, shredded Colby cheese, bacon, hardboiled eggand scallions.
Fresh Iceberg and spinach, red cabbage, celeryand green onions.
Baby field greens, romaine, chopped walnuts, shaved Parmesan and Reggiano and sliced fresh strawberries. We recommend honey Dijon dressing.
Chicken breast marinated in our tangy teriyaki sauce and grilled on an open flame.
Hand breaded, Charles O's special seasoning blend.
Beef and Italian sausage with a rich tomato sauce made with basil, garlic on onion and lots of Mozzarella cheese.
MCL's Homemade version with fresh ground beef, onions, dark red kidney beans, tomatoesand spaghetti.
Choose from homemade beef ragu or marinara sauce.
Our most popular entree! Stuffed with savory cornbread and sage dressing.
Chicken breast marinated in a tangy Mediterranean style sauce grilled and served with grilled red onions, green peppers and tomatoes.
Slow roasted for 12 hours.
Our hand-pattied chopped steak topped with bacon pieces, blue cheese crumbles and demi glace.
Tender, hand carved roast beef sandwich topped with mashed potatoes and homemade brown gravy.
Hand breaded veal cutlet topped with Swiss cheese and bechamel sauce.
Atlantic salmon seasoned with herbs and oven roasted. Our salmon is sustainably raised in the Atlantic Ocean and is antibiotic and GMO free.
Tender beef roasted red potatoes, onions, carrots and celery and smothered in extra rich brown gravy.
Topped with breadcrumbs and herbs and oven roasted.
Chicken breast hand breaded with Panko breadcrumbs and Parmesan topped with carved ham, Swiss cheese and bechamel sauce.
Hand breaded in cornmeal.
Metwurst served with a side of sauerkraut.
With homemade mushroom gravy.
Egg noodles with creamy mushroom and red pepper sauce topped with crispy bread crumbs.
Chicken breast hand breaded with bread crumbs and Parmesan cheese topped with homemade marinara.
Our version of this classic is homemade every morning with tomatoes, celery, carrots, cabbageand potatoes.
Tender, hand carved roast beef sandwich topped with mashed potatoes and homemade brown gravy.
Choose from blue, red, sugar free or with fruit.
Our slaw has a uniquely delicious tangy dressing.
Diced fresh Red Delicious Apples with celery, pecans and raisins tossed in a creamy dressing.
Steamed and simply seasoned.
Our original buttery recipe, homemade gravy.
Fresh cut, oven roasted, drizzled with honey and sprinkled with cinnamon.
Blue Lake, Wisconsin beans slowly simmered with bacon.
Fresh cut buttery Idaho potatoes.
Steamed and simply seasoned.
Diced redskin potatoes steamed and simply seasoned.
3 cheeses, Charles O's seasoning salt, premium noodles.
Steamed Idaho potatoes simply seasoned and garnished with fresh parsley.
Whole beets in our version of the classic sweet and sour sauce.
Exceptionally sweet and buttery.
Steamed, seasoned broth and choice of cheese sauce.
Boiled in a simply seasoned broth.
Oven roasted with cinnamon and brown sugar.
With bacon.
Diced, steamed and lightly seasoned with salt and pepper.
Simmered plum tomatoes.
Simply seasoned.
Hand breaded with seasoned cracker meal.
Boiled coins, simply seasoned.
Our version of this classic is homemade every morning with tomatoes, celery, carrots, cabbageand potatoes.
Slow roasted for 12 hours.
3 cheeses, Charles O's seasoning salt, premium noodles.
Simply seasoned and baked.
Hand breaded, Charles O's special seasoning blend.
A bit of honey adds just a hint of sweetness to our whole wheat version of our famous farm rolls.
Our classic cloverleaf farm roll dough is brushed with garlic and fresh rosemary infused butter. 2 Parker House rolls per order.
Lots of cinnamon sugar rolled into a classic dough and brushed with butter.
A delicate homemade farm roll that almost melts in your mouth.
Yankee style.
Our most popular dessert begins with homemade vanilla pie filling with loads of coconut added and is topped with meringue and coconut sprinkles.
Our original recipe rivals the flavor produced by the great delis of NY City. Sugar cookie crust.
Double rich chocolate cake with sweet chocolate icing.
We're famous for these huge biscuity cookies first made by our owner's wife for her children, friends and family.
Famously crisp black tea. Sweetened with real sugar.
Famously crisp black tea.
Menu for MCL Restaurant & Bakery provided by Allmenus.com
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