Includes egg roll, and pork fried rice. Served with choice of appetizers.
Served with steamed rice. Served with choice of appetizers. Add ons and substitute for an additional charge.
Crab rangoon 8 pieces. Served with choice of soups.
Soft egg noodles. Served with choice of appetizers. Add ons for an additional charge.
Soft egg noodles. Served with choice of appetizers. Add ons for an additional charge.
Shrimp chips for the soup.
Dry crispy noodles.
Pork, and vegetables served with duck sauce.
Shrimp with vegetables and served with duck sauce.
8 pieces.
Marinated beef on a skew no dipping sauce. 4 pieces.
Marinated chicken on a skew no sauce. 4 pieces.
Crispy golden fried shrimp served with spicy dynamite dipping sauce. 8 pieces.
8 pieces.
Beef stick, 2 crab rangoon, and 2 golden fingers.
Minced chicken with shiitake mushrooms, water chestnuts, and garlic, served with cool lettuce cups. Chicken.
Crispy golden calamari served with our own spicy dynamite dipping sauce.
Minced To Fu with shitake mushrooms, water chestnuts, and garlic, served with cool lettuce cups. To Fu.
Soft egg noodles. Add ons for an additional charge.
Soft egg noodles. Add ons for an additional charge.
Soft egg noodles. Add ons for an additional charge.
Soft egg noodles. Add ons for an additional charge.
Soft egg noodles. Add ons for an additional charge.
Soft egg noodles. Add ons for an additional charge.
Shrimp and chicken. Our best Thai rice noodles topping with grounded peanuts. Add ons for an additional charge.
The finest curry rice noodles sauteed with roasted pork, chicken, shrimp, and onions, green onions, green peppers, and carrot julienn in yellow curry sauce. Add ons for an additional charge.
Our best Thai rice noodles topping with grounded peanuts. Add ons for an additional charge.
Vegetables sautéed with rice noodles.
Thin rice noodles.
Thin rice noodles.
Shrimp, and crabmeat.
Chicken, and shrimp.
Ham, chicken, pork, and shrimp.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with hoisin sauce, and 4 pancakes no rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with hoisin sauce, and 4 pancakes no rice.
Served with steamed rice.
Soft tofu sauteed with pork, and diced vegetables. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with hoisin sauce, and 4 pancakes no rice.
A distinct chicken, roast pork, tender beef, and jumbo shrimp stir fried with fresh vegetables in our very tasty house brown sauce. Served with steamed rice.
A delicious combination of chicken, beef, and fresh scallops stir-fried with assorted vegetables in a light brown ginger sauce. Served with steamed rice.
Great way to end a meal. Not to sweet or heavy.
4 cookies.
Includes egg roll, and pork fried rice.
Includes egg roll, and pork fried rice.
Includes egg roll, and pork fried rice.
Includes egg roll, and pork fried rice.
Includes egg roll, and pork fried rice.
2 oz. Homemade sauce for appetizers.
2 oz. Homemade house mustard.
2 oz.
2 oz. Pot sticker sauce.
Brown rice 1 pint.
1 pint.
1/2 pint red. Warm red sweet-sour sauce.
1/2 pint.
1/2 pint. General tso sauce made mild.
8 pieces sushi, and California roll.
15 pieces assorted fish, and side of sushi rice.
8 pieces assorted sashimi, and 5 pieces sushi.
Crab stick, shrimp, avocado, cucumber, mayo, and tobiko.
Shrimp tempura, asparagus, mayo, and tobiko wrapped with soy pepper.
Crab stick, salmon, shrimp unagi, avocado, and cucumber.
Softshell crab, avocado, cucumber, mayo, and tobiko.
Shrimp tempura, cucumber, topped with eel, avocado, and tobiko.
Crab stick, cucumber topped with tuna, shrimp, salmon, white tuna, and avocado.
Tuna, salmon, avocado, and cucumber topped with white tuna, spicy mayo, black tobiko, and eel sauce.
Deep-fried spicy tuna, avocado, cucumber, cream cheese, and topped with spicy creamy scallop, and eel sauce.
Cooked shrimp, avocado, cucumber, cream cheese, and topped with slightly cooked with torched salmon, eel sauce, and sesame seed.
Tuna, asparagus, avocado, scallions, spicy mayo, tempura flakes, and topped with tuna tobiko.
Deep-fried salmon, crab stick, avocado, cucumber, cream cheese, and scallions topped with spicy mayo, and eel sauce.
Salmon, white fish, avocado, cream cheese topped with crabmeat, masago, scallions, spicy mayo, and eel sauce.
Spicy yellowtail, avocado topped with tempura flakes. Lightly torched with white tuna and black tobiko.
Eel and cucumber, avocado, fish roe, sesame seeds, eel sauce.
Smoked salmon, shrimp tempura, avocado, cucumber, and tobiko.
Cucumber, and sesame seeds. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Yellow pickled daikon. Vegetarian.
Pickled burdock root. Vegetarian.
Shitake mushroom. Vegetarian.
Fried tofu. Vegetarian.
Mixed veggies. Vegetarian.
Tuna.
Crab stick, cucumber, and avocado.
Fresh salmon, and avocado.
Smoked salmon, cream cheese, and scallions.
Cooked shrimp, and avocado.
Shrimp tempura, and cucumber.
Yellowtail, and scallions.
Fresh eel, and cucumber.
Scallop, cream sauce, tobiko, and scallions.
Tuna, tobiko, scallions, and cucumber.
Deep-fried chicken, cream cheese, and avocado.
Tuna.
White tuna.
Yellowtail.
Salmon.
Smoked salmon.
Mackerel.
Octopus.
Squid.
Scallop.
Crab stick.
Fresh water eel.
Surf clam.
Salmon roe.
Japanese omelet.
Fried tofu.
Sauce for sushi.
Eel sauce.
2 oz. cup.
2 oz. cup. Extra ginger.
Steamed soy beans.
Slightly cooked red tuna served with ponzu sauce, and scallions.
5 slices of grilled eel, served with teriyaki sauce, and sesame seed.
Marinated octopus, and seaweed salad.