Traditional Japanese soup where miso paste is mixed with dashi (Japanese broth).
Steamed soybeans sprinkled with salt. Vegetarian.
Ocean seaweed.
Crab, masago, lettuce, avocado, cucumber, green onion, spicy mayo and eel sauce. Spicy.
Avocado, rice and seaweed. Spicy.
With peanut butter.
Vegetarian.
Savory filling wrapped in a thin dough wrapper into a dumpling and fried.
Grilled beef with traditional Japanese thick sweet sauce, teriyaki.
Spicy.
Grilled chicken with traditional Japanese thick sweet sauce, teriyaki.
With peanut butter. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Homemade honey crispy walnuts, cashews, lettuce, avocado, pineapple, red onion, red cabbage, carrot, crispy noddle, sesame seed and top with house special sweet and sour dressing.
Vegetable stock and chopped mixed vegetables with egg drop.
A traditional Chinese soup with broth, eggs, tofu and vegetables. Spicy.
Housemade Chinese dumplings with minced pork and shrimp filling in soup.
Soup with vegetables. Vegetarian.
Vegetable stock and chopped mixed vegetables with egg drop.
Mixed vegetables soup. Vegetarian.
Mixed vegetables with chicken and rice.
Mixed vegetables with shrimp and rice.
Mixed vegetables with seafood and rice.
Shrimp, chicken, and beef fried white rice with soy sauce, eggs, peas, carrots and green onions.
Choice of chicken, pork, or vegetables fried white rice with soy sauce, eggs, peas, carrots and green onions.
With soy sauce, eggs, peas, carrots and green onions.
With soy sauce, eggs, peas, carrots and green onions.
Shrimp, chicken, beef, and vegetables stir fried egg noodles with vegetables.
Choice of chicken, pork, or vegetables stir fried egg noodles with vegetables.
Shrimp stir fried egg noodles with vegetables.
Beef stir fried egg noodles with vegetables.
With peanut. Sliced chicken stir-fried with rice noodles, eggs, bean sprouts, scallions and tofu in a spicy Thai flavor, and topped with ground peanuts. Spicy.
Chunks of lightly fried tofu stir-fried with rice noodles, eggs, bean sprouts and scallions in a spicy Thai flavor and topped with ground peanuts. Spicy.
Shrimp or beef stir-fried with rice noodles, eggs, bean sprouts, scallions and tofu in a spicy Thai flavor, and topped with ground peanuts. Spicy.
Shrimp or beef stir-fried with rice noodles, eggs, bean sprouts, scallions and tofu in a spicy Thai flavor, and topped with ground peanuts. Spicy.
Sliced chicken or chunks of lightly fried tofu, stir-fried with bean sprouts, green onions and Chinese fresh flat rice noodles.
Sliced chicken or chunks of lightly fried tofu, stir-fried with bean sprouts, green onions and Chinese fresh flat rice noodles.
Stir fried thick rice noodles with green onion and bean sprouts.
With peanut butter. Spicy.
Shrimp, sea scallops and calamari sauteed with carrots, water chestnuts, bean sprouts, peapods, and mushrooms in a garlic wine sauce. Served on top of thin pan-fried egg noodles.
Shrimp and roasted pork stir-fried with onions, bean sprouts and fine noodles in a curry flavor.
Shrimp and chicken wok fried with pineapple, mushroom, lettuce, onions, and bean sprouts.
Sliced chicken or shredded pork stir-fried with thin angel hair rice noodles, green onions and bean sprouts.
Sliced chicken or shredded pork stir-fried with thin angel hair rice noodles, green onions and bean sprouts.
Chicken stir-fried with thin rice noodles, white onions, green onions, celery, and carrots in the chefs special mild sauce. Spicy.
Spicy.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce.
Lightly battered shrimp with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Shrimp marinated in egg white, then stir-fried with broccoli, pea pods, baby corn, carrots, napa, mushrooms and water chestnuts in a garlic wine sauce.
Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Spicy.
Jumbo shrimp sauteed with fresh peapods, onions and water chestnuts in a garlic wine sauce.
Spicy.
A szechuan-inspired dish with shrimp, peanuts and vegetables in spicy chili sauce. With peanut. Spicy.
Spicy.
Scallops stir-fried with broccoli, pea pods, water chestnuts, red bell peppers and baby corn in a garlic wine sauce.
A szechuan-inspired dish with scallops, peanuts and vegetables in spicy chili sauce. With peanut. Spicy.
Scallops stir-fried with broccoli, bell peppers, mushrooms, baby corn, carrots, shiitake mushrooms and water chestnut in a spicy brown sauce. Spicy.
Grilled salmon sauteed with mushrooms, red peppers, scallions and baby corn in a teriyaki sauce.
Salmon filleted and sliced, and then sauteed with water chestnuts, bell peppers, shiitake mushrooms, mushrooms, carrots and baby corn in a spicy light sweet garlic sauce. Spicy.
Spicy.
Lightly fried fresh flounder served with a sweet and sour sauce.
Filleted, lightly fried flounder topped with tofu, scallions and a spicy garlic sauce. Spicy.
Jumbo shrimp stir-fried with peapods and portabella mushrooms in a brown garlic sauce.
Large lightly fried shrimp, covered with a creamy coconut sauce and coconut shavings, then served on a broccoli crown.
Jumbo shrimp stir-fried with asparagus and carrots in a light wine sauce.
Lightly deep-fried jumbo shrimp cooked with dried hot chili peppers in sweet and hot sauce and served in a broccoli crown. Spicy.
Chunks of tender shrimp lightly fried with chef's special sauce and sesame sauce.
Lightly fried chunks of tofu topped with shrimp stuffing and then topped with the chefs special sauce.
Lightly deep-fried jumbo shrimp sauteed with white onions and jalapenos served with a brown sweet and sour dipping sauce. Spicy.
Spicy.
Shrimp sauteed with tofu, peas and carrots in a garlic wine sauce.
Spicy.
A szechuan-inspired dish with calamari, peanuts, vegetables in spicy chilli sauce. With peanut. Spicy.
Fish with bell peppers in a lemongrass sauce.
Sliced chicken stir-fried with thin angel hair rice noodles, green onions and bean sprouts in a gluten free soy sauce.
Sliced pork stir-fried with thin angel hair rice noodles, green onions and bean sprouts in a gluten free soy sauce.
Jumbo shrimp stir fried with thin angel hair rice noodles, green onions, eggs, carrots and bean sprouts in a gluten free soy sauce.
Steamed rice stir fried with broccoli, water chestnuts, mushrooms, bell peppers, peas, carrots, white onions, green onions, eggs and bean sprouts with gluten free soy sauce. Vegetarian.
Sliced chicken stir fried with steamed rice, peas, carrots, white onions, green onions, eggs and bean sprouts with gluten free soy sauce.
Sliced beef stir-fried with steamed rice, peas, carrots, white onions, green onions, eggs and bean sprouts with gluten free soy sauce.
Jumbo shrimp stir-fried with steamed rice, peas, carrots, white onions, green onions, eggs and bean sprouts with gluten free soy sauce.
Jumbo shrimp, beef, chicken stir-fried with steamed rice, peas, carrots, white onions, green onions, eggs and bean sprouts with gluten free soy sauce.
Layered egg.
Raw.
Raw.
Raw.
Raw.
Raw. Tuna, white tuna, salmon, yellowtail, BBQ eel and shrimp.
Fresh fried tofu sauteed with bell peppers, water chestnuts, broccoli, pea pods, napa, carrots, baby corn, shiitake mushrooms and mushrooms in a gluten free brown sauce. Vegetarian.
Broccoli, pea pods, napa, baby corn, bell peppers, carrots, mushrooms, shiitake mushrooms, onions and water chestnuts in a gluten free brown sauce. Vegetarian.
Tofu stir fried with carrots and peas in a gluten free spicy sauce. Vegetarian.
Fresh green baby bok choy stir fried in a gluten free garlic wine sauce. Vegetarian.
Sliced beef sauteed with fresh broccoli and water chestnuts in a gluten free brown garlic sauce.
Sliced beef sauteed with green bell peppers and onions in a gluten free brown garlic sauce.
Sliced beef sauteed with fresh onions, pea pods and water chestnuts in a gluten free brown garlic sauce.
Sliced beef sauteed with peanuts, water chestnuts, scallions and dried hot chili peppers in a spicy gluten free brown garlic sauce.
Sliced beef stir-fried with broccoli, bell peppers, mushrooms, shiitake mushrooms carrots, water chestnuts and baby corn in a gluten free spicy brown garlic sauce.
Sliced beef stir-fried with broccoli, pea pods, baby corns, carrots, napa, mushrooms and water chestnuts in gluten free brown garlic sauce.
Sliced beef stir-fried with asparagus, carrots and in a gluten free brown garlic sauce.
Sliced beef stir-fried with snow pea pods and portabella mushrooms in a gluten free brown garlic sauce.
Sliced roasted pork sauteed with green and red bell peppers, cabbages and shiitake mushrooms in a spicy sauce. Spicy.
With peanut. Shredded pork stir-fried with peanuts, water chestnuts, scallions and dried hot chili peppers in a spicy brown garlic sauce. Spicy.
Shredded pork sauteed with bamboo shoots, onions, carrots and shiitake mushrooms in a spicy light sweet garlic sauce. Spicy.
Shredded pork sauteed with bamboo shoots, white and green onions, shiitake mushrooms and jalapenos in a spicy brown sauce. Spicy.
Sliced pork loin stir fried with red onions, mushrooms, bean sprouts and jalapenos in a spicy Thai sauce. Spicy.
Spicy.
Scallops, shrimp, chicken and beef sauteed with fresh broccoli, water chestnuts, napa, pea pods, baby corn, carrots, mushrooms and in a gluten free brown garlic sauce.
Shrimp, scallops, and beef stir-fried with dried hot chili peppers, scallions, peanuts and water chestnuts in a gluten free spicy brown garlic sauce.
Jumbo shrimp, and sea scallops stir-fried with broccoli, water chestnuts, bell peppers, mushrooms, shiitake mushrooms, carrots and baby corn in a gluten free spicy brown garlic sauce.
Djumbo shrimp, chicken and water chestnuts stir-fried with cashews, peanuts and walnuts in a gluten free spicy brown garlic sauce. Escription.
Eggplant stir fried with red peppers, red onions and scallions in a Szechuan sauce. Spicy. Vegetarian.
Broccoli, peapods, napa, baby corn, bell peppers, carrots, mushrooms, onions, water chestnuts and shiitake mushrooms stir-fried in a brown sauce. Vegetarian.
Stir fried with carrots and celery in spicy Szechuan sauce. Spicy. Vegetarian.
Fresh broccoli sauteed in a spicy light sweet garlic sauce. Spicy. Vegetarian.
Freshly fried tofu sauteed with bell peppers, water chestnuts, broccoli, peapods, napa, carrots, baby corn, shiitake mushrooms and mushrooms in a brown sauce. Vegetarian.
Tofu stir-fried with carrots and peas in a spicy sauce. Spicy. Vegetarian.
Ideal for vegetarians. Shredded cabbage with mushrooms, woodear, green onion and egg with plum sauce and homemade pancakes. Vegetarian.
Vegetarian.
With peanut. Jumbo shrimp, chicken stir-fried with water chestnuts, cashews, peanuts and walnuts in a brown garlic sauce.
Shrimp and scallops with pea pods, broccoli, baby corn, water chestnuts and in light wine garlic sauce.
Scallops, shrimp, chicken and beef sauteed with fresh broccoli, water chestnuts, napa, pea pods, baby corn, carrots and mushrooms in a brown garlic sauce.
With peanut. Shrimp, scallops and beef stir-fried with dried hot chili peppers, scallions, peanuts and water chestnuts in a spicy brown garlic sauce. Spicy.
Lightly deep-fried jumbo shrimp cooked with special mayo sauce and served in a broccoli crown.
Jumbo lightly fried shrimp stir-fried with pineapples, and red peppers in a tangy sauce and then served in a broccoli crown.
Jumbo shrimp, beef and chicken sauteed with green onions.
Jumbo shrimp and sea scallops stir-fried with water chestnuts, bell peppers, mushrooms, shiitake mushrooms, carrots and baby corn in a spicy light sweet garlic sauce. Spicy.
Half a duck, marinated in spices, steamed and then deep-fried.
A traditional Chinese cuisine. Duck marinated in spices, and barbecued until the skin turns brown and crispy then served with pancakes and hoisin sauce.
Shrimp, scallops and chicken sauteed with asparagus, red peppers and mushrooms in a brown garlic sauce then served in a broccoli crown.
A traditional Chinese cuisine. Duck marinated in spices, and barbecued until the skin turns brown and crispy.
Raw. Tuna, shrimp, salmon, yellowtail and masago.
Raw. Tempura shrimp, cucumber, crab, avocado and eel sauce.
Raw. Shrimp, crab, salmon, avocado, cucumber and mayo.
Raw. Tuna, crab, BBQ eel, avocado and eel sauce.
Smoked salmon, cream cheese, crab, shrimp, avocado, BBQ eel and eel sauce.
Cucumber, avocado, lettuce, carrot and spinach. Vegetarian.
Green soy paper, tempura shrimp, cucumber, avocado, cream cheese and crab.
Raw. Tuna, salmon, cucumber, and avocado. Topped with torched white tuna, spicy mayo and black tobiko. Spicy.
Tempura shrimp, masago and cucumber. Topped with masago, spicy mayo, sesame seeds and eel sauce. Spicy.
Raw. California roll topped with salmon, tuna, avocado, yellowtail, shrimp and masago.
Raw. Salmon, Sriracha, green onion and avocado. Topped with salmon, spicy mayo, torched masago and green onion. Spicy.
Raw. Salmon, yellowtail, cream cheese, and green onion. Topped with avocado, seaweed salad and masago.
Pink soy paper, crab salad, masago, tempura shrimp, avocado, sesame seeds, eel sauce and spicy mayo. Spicy.
Soft shell crab, avocado, asparagus, cucumber and eel sauce.
Cooked shrimp, avocado, cucumber and cream cheese. Topped with torched salmon, masago, eel sauce, spicy mayo and mayo. Spicy.
California roll topped with crab salad, spicy mayo, masago and eel sauce. Spicy.
Stir-fry chicken breast in a house wine sauce and topped with crunchy cashews.
With peanut. Chicken.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Sliced chicken stir-fried with broccoli, peapods, baby corn, carrots, napa, mushrooms and water chestnuts in a brown garlic sauce.
Sliced chicken sauteed with shredded cabbages, eggs, shiitake mushrooms and scallions, wrapped in 4 thin pancakes and served with hoisin sauce.
Boneless strips of chicken dipped in egg batter and lightly fried, then sauteed with broccoli, and water chestnuts in a sweet sauce with a dash of hot oil. Spicy.
Sliced chicken sauteed with water chestnuts, bell peppers, shiitake mushrooms, mushrooms, carrots and baby corn in a spicy light sweet garlic sauce. Spicy.
With peanut. Sliced chicken sauteed with peanuts, water chestnuts, scallions and dried hot chili peppers in a spicy brown garlic sauce. Spicy.
Sliced chicken sauteed with fresh pea pods, onions and water chestnuts in a brown garlic sauce.
Sliced chicken sauteed with fresh broccoli and water chestnuts in a garlic brown sauce.
Sliced chicken stir-fried with broccoli, bell peppers, mushrooms, baby corn, carrots, shiitake mushrooms, and water chestnuts in a spicy brown sauce. Spicy.
Sliced chicken stir-fried with zucchini in a spicy light sweet garlic sauce. Spicy.
Sliced chicken stir-fried with peapods, baby corn, carrots, napa, mushrooms and water chestnuts in a garlic wine sauce.
Strips of white meat chicken battered and fried in a sweet and sour mild spicy sauce.
Diced chicken stir-fried with crispy walnuts and water chestnuts in a spicy sweet and tangy sauce. Spicy.
Sliced chicken stir-fried with jalapenos, red peppers and green onions in a spicy brown sauce. Spicy.
Stir-fried chicken with green beans. Spicy.
Lightly deep-fried slices of chicken breast cooked with dried hot chili peppers in sweet and hot sauce. Spicy.
Sliced chicken breast stir-fried with asparagus and carrots in a brown sauce.
Sliced chicken sauteed with green onions.
Deep-fried chicken breast topped with a honey garlic brown sauce.
Deep-fried chicken breast topped with a special honey lemon sauce.
Deep-fried chicken breast served in a red tangy sauce and topped with sesame seeds.
With peanut butter. Chunks of boneless chicken lightly fried and sauteed with minced scallions and dried hot chili peppers in a special sauce. Spicy.
With peanut butter. Lightly fried chunks of chicken stir-fried with red peppers and pineapple cubes in a tangy sauce.
Sliced chicken stir-fried with red peppers, green peppers and onions in a spicy panang curry sauce. Spicy.
Sliced chicken stir-fried with pea pods and portabella mushrooms in a garlic brown sauce.
Sliced chicken stir-fried with red onions, mushrooms, bean sprouts and jalapenos in a spicy Thai sauce. Spicy.
Stir fried chicken and eggplant with carrots and celery in spicy Szechuan sauce. Spicy.
Vegetarian.
Raw. Tuna, salmon, yellowtail, shrimp, and eel nigiri and choice of 2 rolls.
Raw. Choice of 4 rolls.
Raw. Choice of 2 rolls.
Raw. Choice of 2 rolls. Vegetarian.
Raw. Shrimp, salmon, tuna nigiri and a California roll.
Raw. 8 pieces of assorted sashimi: 5 pieces of nigiri and a choice of one roll.
Raw. 4 pieces of salmon, tuna, yellowtail and white tuna with sushi rice.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Sauteed beef with bell peppers, onions and black pepper sauce.
Stir-fried beef with pea pods.
A szechuan-inspired dish with beef, peanuts and vegetables in spicy chili sauce. With peanut. Spicy.
Tender beef in chef's special Hunan sauce with a variety of vegetables. Spicy.
Sliced beef stir-fried with broccoli, pea pods, baby corn, carrots, napa, mushrooms and water chestnuts in a brown garlic sauce.
Spicy.
Sliced beef sauteed with green onions.
Lightly fried thinly sliced beef stir fried with our chef's special tangy sauce. Spicy.
Sliced beef stir-fried with asparagus and carrots in a brown sauce.
Spicy.
Crunchy slices of beef cooked with dried hot chili peppers in a sweet and hot sauce. Spicy.
Deep-fried lightly breaded slices of beef served in a red tangy sauce and topped with sesame seeds.
Crunchy slices of beef stir-fried with red peppers and pineapple cubes in a tangy sauce.
Spicy.
Sliced beef stir-fried with peapods and portabella mushrooms in a garlic brown sauce.
Lightly breaded slices of beef stir-fried with onions in a black pepper sauce and served on a sizzling platter. Spicy.
Jumbo shrimp stir-fried with broccoli, bell peppers, mushrooms, baby corn, carrots, shiitake mushrooms and water chestnuts in a gluten free spicy brown garlic sauce.
Shrimp stir-fried with peanuts, water chestnuts, scallions and dried chili peppers in a gluten free spicy brown garlic sauce.
Scallops stir-fried with broccoli, bell peppers, mushrooms, baby corn, carrots, shiitake mushrooms and water chestnuts in a gluten free spicy brown garlic sauce.
Scallops stir-fried with peanuts, water chestnuts, scallions and dried chili peppers in a gluten free spicy brown garlic sauce.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce.
Shrimp marinated in egg white, then stir-fried with broccoli, pea pods, baby corn, carrots, napa, mushrooms and water chestnuts in a gluten free garlic wine sauce.
Jumbo shrimp sauteed with fresh pea pods, carrots, onions and water chestnuts in a gluten free garlic wine sauce.
Jumbo shrimp stir-fried with pea pods and portabella mushrooms in a gluten free brown garlic sauce.
Scallops stir-fried with broccoli, pea pods, water chestnuts, red bell peppers and baby corn in a gluten free garlic wine sauce.
Large shrimp lightly fried topped with a creamy coconut sauce then served with a broccoli crown and coconut shavings on the top.
Lightly fried fresh flounder with sweet and sour sauce.
Jumbo shrimp stir fried with asparagus and carrots in a gluten free light wine sauce.
Lightly fried jumbo shrimp sauteed with white onions, red peppers, jalapenos and seasonings.
Lightly fried slices of flounder fillet stir-fried with onions, red peppers, jalapenos and seasonings. Served with no sauce.
Lightly fried calamari sauteed with white onions, jalapenos, red peppers and seasonings.
Shrimp sauteed with tofu, peas and carrots in a gluten free garlic wine sauce.
Chunks of tofu topped with shrimp then stuffed, lightly fried and then topped with a gluten free special sauce.
Stir-fried with our special blend of garlic seasonings and broccoli, peapods, baby corn, carrots, napa, mushrooms and water chestnuts.
Stir-fried with our special blend of garlic seasoning and peanuts, water chestnuts, scallions and dried hot chili peppers. Spicy.
Stir-fried with our special blend of garlic seasonings and broccoli, bell peppers, mushrooms, baby corn, carrots, shiitake mushrooms and water chestnuts. Spicy.
Descstir-fried with our special blend of garlic seasonings, broccoli and water chestnuts.
Stir-fried with our special blend of garlic seasonings, asparagus and carrot.
Stir-fried with our special blend of garlic seasonings and jalapenos, red peppers and green onions. Spicy.
Broccoli, pea pods, napa, baby corn, bell peppers, carrots, mushrooms, shiitake mushroom, onions and water chestnuts stir-fried with our special blend of garlic seasonings. Vegetarian.
Lightly fried tofu stir-fried with our special blend of garlic seasonings and bell peppers, water chestnuts, broccoli, pea pods, napa, carrots, baby corn, shiitake mushrooms and mushrooms.
Shrimp, scallops and beef stir fried with our special blend of garlic seasonings and dried hot chili peppers, scallions, peanuts and water chestnuts. Spicy.
Scallops, shrimp, chicken, beef stir-fried with our special blend of garlic seasonings and broccoli, water chestnuts, napa, pea pods, baby corn, carrots and mushrooms.
Sliced chicken stir fried with broccoli, pea pods, baby corn, carrots, napa, mushrooms and water chestnuts in a gluten free brown garlic sauce.
Lightly fried sliced chicken served with gluten free sweet and sour sauce with white onions, green peppers and pineapple on the sides.
Diced chicken sauteed with cashew with water chestnuts in a gluten free brown garlic sauce.
Diced chicken sauteed with peanuts, water chestnuts, scallions and dried hot chili peppers in a gluten free spicy brown garlic sauce.
Sliced chicken sauteed with fresh pea pods, onions and water chestnuts in a gluten free brown garlic sauce.
Sliced chicken sauteed with fresh broccoli and water chestnuts in a gluten free brown garlic sauce.
Sliced chicken stir-fried with broccoli, bell peppers, mushrooms, shiitake mushrooms, baby corn, carrots and water chestnuts in a gluten free spicy brown garlic sauce.
Sliced chicken stir-fried with asparagus and carrots in a gluten free brown garlic sauce.
Sliced chicken stir-fried with pea pods and portabella mushrooms in a gluten free brown garlic sauce.
Sliced chicken stir-fried with pea pods, baby corn, napa, carrots, mushrooms, water chestnuts and in a gluten free garlic wine sauce.
Deep fried chicken with honey sauce.
Chicken stir fried with mixed vegetables and special dark sauce.
Stir fry chicken breast in a house wine sauce and top with crunchy cashews.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce.
Stir fried chicken with pea pods.
With peanut.
With peanut butter.
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.
Deep fried chicken with lemon and honey sauce.
Sliced tender chicken seared with onions and scallions in special mongolian sauce.
Stir fried chicken with asparagus.
Stir fried chicken with pea pods and mushrooms.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white saucel.
Deep fried chicken with garlic and honey sauce.
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Sauteed beef with bell peppers, onions and black pepper sauce.
Stir fried beef with snow peas, carrots and water chestnuts in a dark sauce.
Beef stir fried with mixed vegetables and special dark sauce.
Sliced tender beef seared with onions and scallions in special mongolian sauce.
Chunks of tender beef lightly fried with chef's special sauce and sesame sauce.
Stir fried beef with pea pods and mushrooms.
Stir fried beef with asparagus.
Shrimp stir fried with mixed vegetables and special dark sauce.
Lightly battered shrimp with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Stir fried tender shrimp and fresh broccoli in a ginger soy sauce.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce.
Scallops stir fried with mixed vegetables and special dark sauce.
Stir fried shrimp with asparagus.
A combination of different meat and seafood with mixed vegetables in a house special brown sauce.
Stir fried salmon with asparagus.
Sliced triple seared with onions and scallions in special mongolian sauce.
Stir fried shrimp with pea pods and portobello mushrooms.
Stir fried salmon with teriyaki sauce.
Stir fried string beans with carrots and celery in spicy Szechuan sauce. Spicy.
Stir fried egg noodles with shrimp.
Stir fried egg noodles with beef.
Stir fried egg noodles with shrimp, chicken and beef.
Stir fried egg noodles with choice of chicken, pork or vegetable.
Fried white rice with shrimp, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with beef, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with shrimp, chicken and beef, soy sauce, eggs, peas, carrots and green onions.
Fried white rice with choice of chicken, pork, or vegetable, soy sauce, eggs, peas, carrots and green onions.
With peanut. Traditional Thai noodles pan-fried with tamarind sauce, vegetables, chicken and tossed with crushed peanuts. Spicy.
With peanut. Traditional Thai noodles pan fried with tamarind sauce, vegetables, your choice of tofu or vegetables and tossed with crushed peanuts. Spicy.
With peanut. Traditional Thai noodles pan fried with tamarind sauce, vegetables, your choice of tofu or vegetables and tossed with crushed peanuts. Spicy.
With peanut. Traditional Thai noodles pan fried with tamarind sauce, vegetables, your choice of shrimp or beef and tossed with crushed peanuts. Spicy.
With peanut. Traditional Thai noodles pan fried with tamarind sauce, vegetables, your choice of shrimp or beef and tossed with crushed peanuts. Spicy.
Stir fried eggplant with carrots and celery in spicy Szechuan sauce. Spicy.
With peanut butter. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
A szechuan-inspired dish with chicken, peanuts and vegetables in spicy chilli sauce. With peanut. Spicy.
Tender chicken in chef's special Hunan sauce with a variety of vegetables. Spicy.
Spicy.
Crispy chunks of chicken sauteed with steamed broccoli in a special tangy sauce. Spicy.
Spicy.
Stir fried chicken with green bean, carrots and water chestnuts in a dark sauce. Spicy.
Spicy.
Chicken tossed in a sweet and spicy orange sauce. Spicy.
Spicy.
Stir fried chicken and eggplant with carrots and celery in spicy Szechuan sauce. Spicy.
Tender slices of pork with cabbage, bell peppers in a savory spicy plum sauce. Spicy.
Spicy.
Spicy.
Beef tossed in a sweet and spicy orange sauce. Spicy.
Spicy.
With peanut. A Szechuan inspired dish with beef, peanuts and vegetables in spicy chili sauce. Spicy.
Tender beef in chef's special Hunan sauce with a variety of vegetables. Spicy.
Spicy.
Spicy.
With peanut. A Szechuan inspired dish with shrimp, peanuts and vegetables in spicy chilli sauce. Spicy.
Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Spicy.
Spicy.
With peanut. Tender scallops in chef's special Hunan sauce with a variety of vegetables. Spicy.
Spicy.
Tender scallop in chef's special Hunan sauce with a variety of vegetables. Spicy.
Tender fish in chef's special Hunan sauce with a variety of vegetables. Spicy.
Stir fried salmon with carrots and celery in spicy Szechuan sauce. Spicy.
With peanut. A combination of shrimp, chicken and beef mixed with vegetables and brown sauce. Spicy.
Raw. Tuna, salmon, yellowtail, shrimp, eel nigiri and choice of 2 rolls.
Raw. Choice of 3 rolls.
Raw. Choice of 2 rolls.
Raw. Choice of 2 rolls. Vegetarian.
Raw. Shrimp, salmon, tuna nigiri and a California roll.
Raw. 3 salmon, 3 tuna, 2 yellowtail and 2 white tuna with sushi rice.
Raw.
Raw.
Raw. Spicy.
Raw. Spicy.
Crab stick, avocado and cucumber.
Shrimp, avocado and cucumber.
Crab stick, avocado and cucumber. Spicy.
Smoked salmon, cream cheese and cucumber.
Shrimp tempura, avocado, tempura flakes and eel sauce.
Teriyaki chicken, cucumber, sesame, eel sauce and topped with avocado.
Raw. Salmon and avocado.
Raw.
Raw. Spicy tuna, crispy seaweed and tempura. Spicy.
Raw. Spicy white tuna, crispy seaweed and tempura. Spicy.
Raw. Spicy salmon, crispy seaweed and tempura. Spicy.
Baked eel and avocado.
Cooked salmon, avocado, masago, asparagus and with eel sauce.
Tempura chicken, avocado and cream cheese.