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Wokano
Japanese steamed soy bean.
Japanese style spring roll.
Japanese pan fried pork dumpling.
Japanese steamed shrimp dumpling.
Japanese deep fried bean curd.
Sliced beef rolled with scallion in teriyaki sauce.
Deep fried shrimp & vegetables with japanese tempura batter, served with tempura sauce.
Deep fried mixed vegetable served with tempura sauce.
Deep fried sweet potato served with tempura sauce.
Broiled chunks chicken & vegetables in teriyaki sauce.
Japanese style fried chicken.
Deep fried squid
BBQ squid with ginger sauce.
Soft shell crab fried in tempura batter.
Battered rock shrimp with tempura flakes and mixed with spicy mayo.
5 Pieces sushi with tuna, crab, salmon, shrimp, and sea bass.
7 pieces Sashimi with tuna, salmon, & sea bass.
Seared tuna outside served with scallion & ponzu sauce.
Seared tuna with black pepper served with ponzu sauce.
Seared yellowtail with jalapeno & chef special sauce.
Sliced octopus over shredded radish with ponzu sauce.
Assorted diced fish served with ponzu sauce.
Assorted japanese pickles.
With ginger dressing.
Crab meat salad
Japanese soy bean soup with bean, seaweed and green onion inside.
Japanese clear soup.
Japanese seafood soup with shrimp, crab meat, fish cake fish, scallop and vegetables inside.
Bowl of japanese rice covered with deep fried pork or chicken with pan fried egg & vegetable.
Sauteed white chicken with pan fried egg & onion over a bowl of rice.
Shrimp & vegetable tempura laid over bowl of rice.
Grill fresh water eel laid over bowl of rice with oshinko.
Deep fried port in bread crumb batter in japanese style served with soup, salad & white rice.
Deep fried port in bread crumb batter in japanese style served with soup, salad & white rice.
Thinly sliced beef, tofu, potato starch noodle & vegetables cooked in a stew style with sukiyaki sauce
Assorted seafood such as fish, scallop, shrimp, vegetable & tofu stewed in a light broth
Chicken teriyaki, shrimp tempura, shumai, and california roll.
Beef teriyaki, shrimp tempura, shumai, and california roll.
Salmon teriyaki, shrimp, vegetable, tempura, shumai and sushi.
Beef negamaki, shrimp, vegetable, tempura, shumai and sushi.
7 pieces of assorted sushi and a california roll.
9 pieces of assorted sushi and 1 tuna roll.
14 pieces of assorted sashimi with varieties of fish
18 pieces of assorted sashimi with varieties of fish.
5 pieces of sushi and 9 pieces of sashimi plus 1 tuna roll.
10 pieces of sushi and 18 pieces of sashimi, and tuna roll.
California roll, tuna roll, and salmon roll.
Spicy tuna roll, spicy salmon roll, spicy california roll.
Assorted sashimi over a seasoned sushi rice.
Sliced fresh tuna sushimi over sushi rice.
3 pieces of tuna, salmon, 2 yellowtail, and 1 yt roll.
15 pieces of sushi, 25 pieces of sashimi, california roll and house special roll.
Yellowtail
Fluke
Sea bass
Red snapper
Mackerel
White tuna
Shrimp
Squid
Octopus
Red clam
Crab stick
Sweet shrimp
Scallop
Uni
Salmon roe
Egg cake
Tofu skin
Spicy tuna
Spicy crabmeat salad inside with 2 pcs tuna, salmon each on top, seaweed salad, tobiko and crunch on tihe top.
Deep fried roll with raw fish and avocado wrapped with tobiko, spicy sauce on the top.
Eel cucumber inside with sliced peach on the top.
Deep fried roll with spicy tuna inside special sauce on the top.
Seared tuna, salmon yellowtail inside with caviar on the top.
California roll inside with raw fish and avocado on the top.
Lobster tempura, avocado, cucumber and lettuce are wrapped inside with eel sauce on the top.
Spicy tuna and tempura crunch inside with pepper tuna on top.
Eel, shrimp tempura, avocado inside, topped with tobiko & green seaweed powder.
Snow crab, avocado, mayo rolled, with spicy tuna, and crunch on top.
Spicy salmon and crunch inside topped with mango.
Spicy cooked white fish inside topped with white tuna.
Deep fried soft shell crab wrapped with cucumber, avocado and lettuce.
This 6 layer special is created with 4 basic ingredients. From the bottom to the top are spicy tuna, red tobiko (red caviar), tempura crunch, spicy tuna, crunch and massago (orange caviar). Below this special are 2 kinds of sauce eel sauce and mayo sauce.)
The popular spicy yellowtail and fresh banana are wrapped together to create this special, and then the roll is tempura fried till outside is crispy and inside is still soft. The decoration is the sauce: miso sauce and wasabi sauce.
Spicy tuna roll wrapped with fresh tuna sashimi and cut into 8 pieces to make the shape like heart. It's the choice for sushi fans fans who love spicy tuna roll and tuna sashimi.
Three pieces of fresh mango, avocado each are enveloped in side four pieces of smoked salmon sashimi, on which are smeared a little bit of wasabi, afterwards, the whole roll is turn over and over again inside the tempura flakes so that the effect of so-called golden color is produced and the taste of crispy, sweet and sour are guaranteed.
This special is a combination of shrimp tempura and grille freshwater eel. Wrapped inside is 2 pieces of shrimp tempura, on the top are covered with 3 pieces of eel and 3 pieces of avocado. Red tobiko on top and eel sauce are the decoration of this special.
Perfect combination of popular spicy tuna roll and sashimi. Five pieces of sashimi which include one pieces of fresh salmon, tuna, yellowtail, fluke, and grilled fresh water eel are blanked over a spicy tuna roll, crispy tempura flakes are scattered on top and around the roll with spicy mayo and eel sauce together with red tobiko on the top of it so that the shape and beautiful color of tiger are displayed before you.
Seasweed is replaced with pink soybean sheet, and 10 different kinds of ingredients are rolled together: seaweed salad, crunch, caviar, cream cheese, 1 piece of tuna, salmon, eel, crab stick, avocado, and cucumber. This special has 3 kinds of sauce: eel, wasabi, and miso sauce. On the bottom are laid with japanese dried seaweed and sesame seed.
Simple but unique and delicious, shrimp tempura wrapped inside, blanked on the top is fresh sliced mango.
Similar to green dragon roll, but this special is still different. Grilled eel, shredded cucumber, crashed peanuts and japanese seasoning furicake, are enveloped inside, blanked on the top are sliced avocado and another japanese seasoning-bonito. Seaweed salad is applied as decoration as grass. The shape and color are really like caterpillar.
Tuna, salmon, yellowtail, avocado, and tobiko rolled inside sliced cucumber instead of seaweed.
Tuna, salmon, yellowtail, scallion, cucumber, tobiko wrapped inside white seaweed.
Fillet mignon & lobster tail & scallops & shrimp & chicken
Green tea, red beans, vanilla
Deep fried ice cream with whipped cream.
Deep fried banana with honey syrup.
Refreshing lemon gelato swirled together with limoncello.
Vanilla and amarena cherry gelato swirled together topped with amarena cherry.
Mango, passion fruit, and raspberry sorbetto all covered in white choicolate and drizzled with chocolate.
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating.
Fior di latte gelato with a rich coffee and pure cocoa swirl.
White or chocolate
5 pieces assorted sushi of chef's choice & california roll.
9 pieces assorted fish of chef's choice & rice on side.
4 pieces sushi, 7 pieces sashimi, & california roll.
3 piece tuna sushi, 3 piece salmon, & salmon roll.
4 piece vegetarian sushi & avocado roll.
4 piece salmon sushi & salmon roll.
4 piece tuna sushi & tuna roll.
Assorted fish over rice.
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Menu for Wokano provided by Allmenus.com
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