Thai Kitchen

Steamed green soybeans, lightly seasoned with sea salt.

Pan fried pork dumplings served with a thin, dark, dipping sauce.

Assorted vegetables and vermicelli noodles rolled in spring roll skins. Deep fried to a golden brown crisp and served with a sweet and sour sauce.

Fried, minced chicken dumplings served with a sweet and sour sauce.

Vegetables, poached shrimp and rice noodles wrapped in moistened rice paper and served with hoisin plum sauce.

Fried, vegetarian dumplings served with a thin, dark, dipping sauce.

Sliced white meat chicken, marinated in coconut milk with just a hint of curry powder. Grilled and served with Thai peanut sauce and cucumber salad.

Seasoned cream cheese, wrapped in a won ton and deep fried to an irresistible, flaky crisp. Served with sweet sour sauce.

Pork ribs so tender they fall right off the bone. Served with Asian style hoisin plum sauce.

Deep fried fresh tofu slices, served with sweet and sour sauce with ground peanuts stirred in.

Shrimp and scallops marinated in light Thai soy sauce, garlic and black pepper. Grilled and served with spicy seafood sauce.

A selection of our favorite appetizers! Chicken satay, spring rolls, gyoza and fried tofu all together on 1 platter. Served with tk's sweet and sour sauce, sweet dumpling sauce. Thai peanut sauce and cucumber salad.

Deep fried shrimp wrapped in spring roll skin with Thai sweet and spicy sauce.

Fried, vegetarian dumplings served with a thin, dark, dipping sauce.

A selection of our favorite appetizers! Chicken satay, spring rolls, gyoza and fried tofu all together on 1 platter. Served with tk's sweet and sour sauce, sweet dumpling sauce. Thai peanut sauce and cucumber salad.

Sliced white meat chicken, marinated in coconut milk with just a hint of curry powder. Grilled and served with Thai peanut sauce and cucumber salad.

Seasoned cream cheese, wrapped in a won ton and deep fried to an irresistible, flaky crisp. Served with sweet sour sauce.

Deep fried fresh tofu slices, served with sweet and sour sauce with ground peanuts stirred in.

2 Pieces. Assorted vegetables and vermicelli noodles rolled in spring roll skins, deep fried to a golden brown crisp and served with a sweet and sour sauce.

Fried, minced chicken dumplings served with a sweet and sour sauce.

2 Pieces. Vegetables, poached shrimp and rice noodles wrapped in moistened rice paper and served with hoisin plum sauce.

Shrimp and scallops marinated in light Thai soy sauce, garlic and black pepper. Grilled and served with spicy seafood sauce.

Pork ribs so tender they fall right off the bone. Served with Asian style hoisin plum sauce.

5 Pieces. Pan fried pork dumplings served with a thin, dark, dipping sauce.

Steamed green soybeans, lightly seasoned with sea salt.

Deep fried shrimp wrapped in spring roll skin with Thai sweet and spicy sauce.

A light vegetarian broth soup with fresh tofu, bean thread noodles, napa, carrots and green onions.

Coconut milk soup with mushrooms, spiced with galanga root, citrus leaves and fresh lime juice. Available in 2 portion sizes with your choice of the following ingredients: chicken or veggies.

The traditional Thai hot and sour soup with mushrooms, seasoned with lemongrass, citrus leaves and fresh lime juice. Available in 2 portion sizes.

The traditional Thai hot and sour soup with mushrooms, seasoned with lemongrass, citrus leaves and fresh lime juice. Available in 2 portion sizes.

Coconut milk soup with mushrooms, spiced with galanga root, citrus leaves and fresh lime juice. Available in 2 portion sizes.

Tofu, seaweed and scallions.

Stir-fried rice with curry powder, egg, scallions, diced peas and diced carrots.

Stir-fried rice with egg, thai curry paste, diced peas, diced carrots and scallion.

Stir-fried rice with egg. Bean sprouts and green onions.

Stir-fried rice with shrimp. Pineapple, egg, scallions, snow peasand carrots. Topped with roasted cashews.

Stir-fried rice with egg, diced peas, diced carrots and scallions.

Stir-fried rice with basil leaves, egg, onions and bell peppers.

Asian style salad on a bed of cucumber.

Grilled chicken slices served on fresh salad greens and topped with the distinctive thai peanut sauce and cucumber salad.

Slices of grilled, marinated beef, tossed with onions, hot peppers, ground roasted riceand lime juice, served on a bed of fresh salad greens.

House garden salad topped with tofu and thai peanut sauce or ginger dressing.

A combination of shrimp, scallopsand squid with light thai chili seasoning. Lemon grass, onions and lime juice served atop fresh salad greens.

Minced chicken, tossed with onions, hot peppers, ground roasted riceand lime juice, atop fresh salad greens.

Wide rice noodles stir-fried with egg, broccoli and carrots in a dark sauce.

Thin rice noodles, stir-fried with curry powder, egg, bean sprouts, green onions and shredded carrots.

Lo mein noodles stir-fried with onions, green onions and shredded carrots.

Thin rice noodles in thai hot and sour soup with citrus leaves, mushrooms, lemongrass and lime juice.

Crispy egg noodle with bean sprout, green onion, shredded carrot, egg, tofu served with chicken and shrimp.

Thin rice noodles in a chicken broth with scallions, bean sprouts and cilantro.

Thin rice noodles stir-fried with bean sprouts, green onions, shredded carrots, egg and tofu. Served with ground peanuts.

The drunken noodle wide rice noodles stir-fried with basil, mushrooms, onions, bamboo shoots, bell peppers and Thai chili paste.

Stir-fried rice with curry powder, egg, scallions, diced peas and diced carrots.

Stir-fried rice with real crab meat, egg, scallions, diced snow peas and diced carrots.

Stir fried rice with egg, bean sprouts and green onions.

Stir-fried rice with shrimp. Pineapple, egg, scallions, snow peasand carrots, topped with roasted cashews.

Stir-fried rice with basil leaves, egg, onions and bell peppers.

Stir-fried rice with egg. Thai curry paste, diced peas, diced carrots and scallion.

Stir-fried rice with egg, diced peas, diced carrots and scallions.

Stir-fry with light brown sauce, cashew nuts, onions, carrot sand bell peppers.

Deep fried chunks of battered white meat chicken, stir-fried with broccoli, snow peas, Napa cabbage, carrots, baby corn and mushrooms in the general's hearty brown sauce.

Stir-fry with thai chili paste, sweet basil, bamboo, onion, bell peppers, baby corn and mushrooms.

Stir-fry with brown sauce, carrot. Snow peas, mushrooms, bamboo shoots, baby corn, napa cabbage and broccoli.

A slightly sweet stir-fry with brown sauce green onions, bamboo and bell peppers on crispy noodles.

Stir-fry with thai sweet and sour sauce, pineapple, tomatoes, onions, cucumber, carrots and bell peppers.

Stir-fry with thai basil, green beans, onionsand bell pepper in a light brown sauce.

Stir-fried with broccoli, carrots, baby corn, mushrooms in a delicious brown sauce.

Stir-fried eggplant, carrots, bell peppers and sweet basil leaves in a light brown sauce.

Deep fried tofu stir-fried with cashew nuts, broccoli, baby corn, carrots, onions and bell peppers.

Golden, fried tofu on a bed of steamed broccoli, snow peas, carrots and baby corn, generously ladled with our special sweet spicy sour sauce.

Thin rice noodles in a vegetarian broth with tofu, shredded carrots, broccoli, scallions, bean sprouts and cilantro.

Deep fried tofu stir-fried with thai curry paste, carrots, broccoli, onions, green beans, snow peas, bamboo shoots, Napa cabbage and bell peppers.

Stir-fried green beans, carrotsand bell peppers in a light brown sauce.

Wide rice noodles stir-fried with egg, broccoli and carrots in a dark sauce.

Thin rice noodles in a chicken broth with scallions, bean sprouts and cilantro.

Crispy egg noodles with bean sprouts, green onion, shredded carrots, eggand tofu served with chicken and shrimp.

Lo mein noodles stir-fried with onions, green onions and shredded carrots.

(The drunken noodle) wide rice noodles stir-fried with basil, mushrooms, onions, bamboo shoots, bell peppers and thai chili paste.

Thin rice noodles in thai hot and sour soup with citrus leaves, mushrooms, lemongrass and lime juice.

Thin rice noodles stir-fried with bean sprouts, green onions, shredded carrots, eggand tofu. Served with ground peanuts.

Thin rice noodles, stir-fried with curry powder, egg, bean sprouts, green onions and shredded carrots.

Green curry in coconut milk with bamboo shoot, carrots, broccoli, bell peppers and sweet basil.

Red curry in coconut milk with bamboo shoot, broccoli, bell peppers and sweet basil.

Panang curry in coconut milk with bell peppers.

Deep fried chunks of battered white meat chicken, stir-fried with broccoli, snow peas, napa cabbage, carrots, baby corn and mushrooms in the general's hearty brown sauce.

Thin sliced beef, stir-fried with red curry paste, green beans and bell peppers. Sprinkled with sesame seeds. Also available prepared with chicken or shrimp.

Chicken , stir-fried in a delicious brown sauce with broccoli, carrots, baby corn and mushrooms.

Stir-fry with brown sauce, carrot, snow peas, mushrooms, bamboo shoots, baby corn, Napa cabbage and broccoli.

Stir-fry with Thai basil, green beans, onions and bell pepper in a light brown sauce.

Stir-fry with thai chili paste, sweet basil, bamboo, onion, bell peppers. Baby corn and mushrooms.

Stir-fry with thai sweet and sour sauce, pineapple, tomatoes, onions, cucumber, carrots and bell peppers.

Stir-fry with a flavorful blend of garlic and white pepper. Served atop a bed of fresh salad greens.

A slightly sweet stir-fry with brown sauce, green onions, bamboo and bell peppers, on crispy noodles.

Beef, stir-fried in a delicious brown sauce, with broccoli, carrots, baby corn and mushrooms.

Stir-fry with light brown sauce, cashew nuts, onions, carrots and bell peppers.

A thinly battered tilapia filet, deep fried and topped with a special stir fried blend of light brown sauce, thin sliced ginger, celery, green onions and onions.

Thin sliced beef or chicken stir-fried with baby corn, mushrooms, onions and bell peppers, in light brown sauce.

Grilled chicken breast or fried tofu, topped with delicious thai peanut sauce and steamed vegetables.

A thinly battered tilapia filet, deep fried and ladled with a tasty sweet and sour sauce, pineapple, carrot, onions, tomatoes and bell peppers.

A thinly battered tilapia filet, deep fried and topped with a special stir fried blend of spicy shu shee sauce, baby corn, onion and bell pepper.

Shrimp,chicken,beef combo, stir-fried with thai chili paste, sweet basil. Bamboo, onion, bell peppers, baby corn and mushrooms.

Shrimp,chicken,beef combo in brown sauce, with carrots, snow peas. Mushrooms, Napa cabbage, bamboo shoots and broccoli.

Shrimp,chicken,beef combo in a slightly sweet brown sauce, stir-fried with green onions, bamboo and bell peppers on a bed of crispy noodles.

For the seafood lover, a combination of shrimp, squid and scallops, stir fried with thai chili paste, sweet basil, bamboo shoots, green beans, onions, bell peppers, baby corn and mushrooms.

Chicken stir-fried with red curry paste, green beans, bell peppers and carrots.

Choice of fried or grilled chicken breast served over jasmine rice and house-made teriyaki sauce.

Breaded tilapia filet on a bed of steamed broccoli, snow peas, carrots and baby corn. Ladled with sweet spicy sour sauce.

Stir-fried eggplant, carrots, bell peppers and sweet basil leaves in a light brown sauce.

Stir-fried green beans, carrotsand bell peppers in a light brown sauce.

Golden, fried tofu on a bed of steamed broccoli, snow peas, carrots and baby corn, generously ladled with our special sweet spicy sour sauce.

Thin rice noodles in a vegetarian broth with tofu, shredded carrots, broccoli, scallions, bean sprouts and cilantro.

Deep fried tofu stir-fried with cashew nuts, broccoli, baby corn, carrots, onions and bell peppers.

Deep fried tofu stir-fried with Thai curry paste, carrots, broccoli, onions. Green beans, snow peas, bamboo shoots, napa cabbage and bell peppers.

Yellow curry in coconut milk with potatoes and sliced white onions.

Panang curry in coconut milk with bell peppers.

Green curry in coconut milk with bamboo shoot, carrots, broccoli, bell peppers and sweet basil.

Red curry in coconut milk with bamboo shoot, broccoli, bell peppers and sweet basil.

Masaman curry in coconut milk with potatoes, bell peppers and peanuts.

Choice of fried or grilled chicken breast served over jasmine rice and house-made teriyaki sauce.

Tender stewed beef with rice noodle, bean sprout, celery, green onion and cilantro. Served in chef's special beef broth.

Grilled chicken breast or fried tofu, topped with delicious thai peanut sauce and steamed vegetables.

Thin sliced beef or chicken stir-fried with baby corn, mushrooms, onions and bell peppers, in light brown sauce.

For the seafood lover, a combination of shrimp, squid and scallops, stir fried with thai chili paste, sweet basil, bamboo shoots, green beans, onions, bell peppers, baby corn and mushrooms.

Shrimp,chicken,beef combo, stir-fried with thai chili paste, sweet basil, bamboo, onion, bell peppers, baby corn and mushrooms.

Shrimp,chicken,beef combo in a slightly sweet brown sauce, stir-fried with green onions, bamboo and bell peppers on a bed of crispy noodles.

A thinly battered tilapia filet, deep fried and topped with a special stir fried blend of light brown sauce, thin sliced ginger, celery, green onions and onions.

A thinly battered tilapia filet, deep fried and ladled with a tasty sweet and sour sauce, pineapple, carrot, onions, tomatoes and bell peppers.

Breaded tilapia filet on a bed of steamed broccoli, snow peas, carrots and baby corn. Ladled with sweet spicy sour sauce.

Deep fried, battered shrimp on a bed of steamed broccoli and baby corn, covered with tk's unique 3 flavor sauce.

A thinly battered tilapia filet, deep fried and topped with a special stir fried blend of spicy shu shee sauce, baby corn, onion and bell pepper.

Chicken stir-fried with red curry paste, green beans, bell peppers and carrots.

Deep fried, battered shrimp with a sweet honey sauce. Served atop steamed broccoli and baby corn.

Deep fried, battered chicken with a sweet honey sauce. Served atop steamed broccoli and baby corn.

The exotic woon sen noodles, also known as "glass noodles", stir-fried with shrimp, scallops, green onions and red peppers.

Shrimp,chicken,beef combo in brown sauce, with carrots, snow peas. Mushrooms, Napa cabbage, bamboo shoots and broccoli.

Chicken stir-fried with red curry paste, green beans, bell peppers and carrots.

Spicy yellow tail wrapped in seaweed, rice and scallions.

Real lump ocean crab meat and cucumber, seaweed and rice roll.

Smoked salmon and cream cheese, in scallions, seaweed and rice.

Salmon wrapped in seaweed, rice and scallions topped with spicy mayo.

7 pieces of sushi chef's choice and your choice salmon and tuna roll.

Shrimp, crab and cucumber wrapped in seaweed and rice.

BBQ eel and cucumber.

Salmon, shrimp, topped with crab, tempura flake, torched and drizzled with yum yum sauce.

Shrimp tempura, cucumber and smelt roe topped with chef's special sauce.

Fried tofu, cucumber, avocado.

Tuna wrapped in rice and seaweed and crusted with tempura.

Cooked shrimp roll topped with spicy mayo.

Salmon wrapped in rice and seaweed.

Various sushi fish wrap around real lump crab meat and topped with honey mustard sauce.

Avocado wrapped in rice and seaweed.

Tuna wrapped in seaweed, rice and scallions topped with spicy mayo.

Shrimp tempura topped with BBQ eel and avocado.

Tuna, salmon, yellow tail, crab and avocado wrapped in rice and seaweed.

Shrimp, crab, cream cheese and tempura.

Tuna wrapped in rice and seaweed.

Salmon and avocado wrapped in seaweed, rice and scallions.

Crab, avocado and cucumber.

Tempura fried soft shell crab, cucumber and smelt roe.

Salmon wrapped in rice and seaweed and crusted with tempura.

Smoked salmon, crab, cream cheese and tempura.

Cucumber wrapped in rice and seaweed.

Yellow tail wrapped in seaweed, rice and scallions.

Tuna, salmon and cucumber inside, with salmon and tuna on top.

Various sushi fish wrapped around a California roll.

California roll with spicy mayo.

Tuna and salmon roll topped with spicy mayo.

Sweet potato wrapped in seaweed and rice, topped with special sauce.