Chickpeas with sesame seed sauce, fresh garlic, lemon juice, and olive oil.
Mashed broiled fava beans mixed with fresh garlic lemon juice, and olive oil.
Charbroiled, egg plant, with sesame seed sauce, garlic, yogurt, lemon juice, and olive oil.
Mint, garlic, and olive oll.
Fried chickpeas and fava beans. Ground with vegetable herbs and spices served with tahini sauce tomatoes and pickles.
Grape leaves, rice, spices and olive oil.
7 pieces.
Falafel, hummous, baba ghannouge, and labne.
Traditional salad mixed with toasted pita, lemon juice and olive oil.
Parsley, tomato, cracked wheat, green onions, mint lemon juice and olive oil.
Traditional salad with feta cheese.
Traditional scaled with grilled chicken.
2 skewers marinated grilled chicken breast cubes.
3 skewers ground meat mixed with onion, parsley, and herbs.
2 skewers of marinated grilled fillet mignon.
2 skewers marinated grilled lamb cubes.
Grilled and marinated chicken with garlic sauce and spices.
Marinated with yogurt, lemon juice, olive oil seven spices, and cinnamon.
Grilled meat served with special sauce.
Mixed of chicken, lamb, and gyro.
3 skewers, onion, sumac, and salt.
Grilled tilapia flavored with seasoned salt and vegetable.
1 skewer of shish tawook fillet mignon, and ground kabob.
6 grape leaves, 6 falafel, 4 pieces kibbe, chicken shawarma, meat shawarma. Gyro, 2 chicken kabob, 2 shish kafta, 2 shish kabob, 2 ground shish kabob, hommous, Served with rice, salad, and pita bread.
3 grape leaves, 3 falafel, 2 pieces kibbe chicken shawarma, mear shawarma, gyro, chicken kabob, shish kafta, shish kabob, ground shish kabob, Served with rice, salad, and pita bread.