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Rusty Bucket Restaurant and Tavern
Hand dipped and served with your choice of sauce.
Blackened chicken, pepper Jack and cheddar cheese, folded with black bean and corn salsa and served with sour cream, fresh guacamole and pico de gallo on the side.
Served with grilled pita, red bell peppers, celery, carrots and cucumber.
A blend of spinach, white wine and cheeses and served with tortilla chips.
pan-seared, with sweet chili and ponzu sauces
Batter-dipped spears with ranch dressing for dipping.
The bucket's peel n' eat shrimp 1/2 lb. In spicy old Bay seasoning, served chilled with a fresh lemon wedge.
Rusty bucket wings.
Blackened chicken, pepper Jack and cheddar cheese, folded with black bean and corn salsa and served with sour cream, fresh guacamole and pico de gallo on the side.
Rusty Bucket Wings
Loaded with seasoned ground beef and braised black beans then covered with our signature "cheese blanket." Served with pico de gallo, jalapenos, sour cream and scallions.
Topped with tomato, bacon, chopped egg and your choice of dressing.
Mixed greens, tomatoes, mushrooms, cucumbers, onion, croutons and cheddar with your choice of dressing.
Mixed greens topped with our special dressing, chopped bacon bits, blue cheese crumbles, tomatoes and red onion.
Mixed greens topped with our special dressing, chopped bacon bits, blue cheese crumbles, tomatoes and red onion.
Mixed greens, tomatoes, mushrooms, cucumbers, onion, croutons and cheddar with your choice of dressing.
Mixed greens, tomatoes, mushrooms, cucumbers, onion, croutons and cheddar with your choice of dressing.
Baby spinach, mixed greens with fresh strawberries, candied pecans, sliced red onion and blue cheese crumbles tossed in a honey vinaigrette dressing.
Crisp tortilla with seasoned ground beef, refried beans, cheddar cheese, shredded lettuce, jalapenos and tomatoes all lightly tossed with cilantro ranch dressing; topped with a sour cream drizzle, pico de gallo, fresh cilantro and scallions.
Mixed greens, tender pulled oven roasted chicken breast, tortilla strips, corn, pepper Jack cheese, black beans and tomatoes tossed in cilantro ranch dressing and drizzled with barbecue sauce.
Roasted chicken, kale, cranberries, sweet corn, quinoa, faro, grape tomatoes, peppers, toasted almonds and pecans, fresh herbs and a sherry mustard vinaigrette.
Topped with tomato, bacon, chopped egg and your choice of dressing.
Mixed greens, tomatoes, mushrooms, cucumbers, onion, croutons and cheddar with your choice of dressing.
Mixed greens topped with our special dressing, chopped bacon bits, blue cheese crumbles, tomatoes and red onion.
French onion soup.
Texas sirloin chili.
Our famous chicken fingers topped with bacon, lettuce, tomato and mayo.
Sliced turkey piled high and topped with tomato, lettuce, bacon, sliced cheddar cheese and mayo on Texas toast.
Shaved prime rib, red and green peppers, mushrooms, onions, provolone cheese and philly sauce.
Grilled Italian sausage topped with capicola ham, salami, provolone, mayo, lettuce, tomato, onion, pepperonis and Italian dressing.
Panko crusted Atlantic cod with tartar sauce, lettuce, American cheese, tomato and onion.
Pinko crusted chicken breast slathered in Joe's regular sauce, topped with crumbled blue cheese, shredded lettuce, tomato and mayo.
New York deli-style with corned beef, sauerkraut, Swiss cheese and 1,000 Island dressing on grilled rye bread.
light 'n fresh. soy marinated yellow in tuna, seared rare, with wasabi mayo, sticky rice and a marinated Asian vegetable medley with our ponzu dipping sauce. Served with quinoa and faro salad.
Served blackened, topped with pico de gallon, green cabbage, avocado lime drizzle, fresh cilantro and served with Cuban style black beans and rice.
Swiss and American cheese melted with heavy cream and blue moon white ale; tossed with jumbo elbow macaroni; topped with kettle cooked potato chips, scallions and diced tomatoes; served with garlic cheese bread.
Plenty of beer-battered cold-water Atlantic cod and French fries.
Hand-cut filet seasoned with soy glaze, served with sticky rice and stir-fried vegetables.
Spaghetti sauteed with garlic, white wine, olive oil, fresh baby spinach, mushrooms and oven roasted tomatoes. topped with a pesto marinated grilled chicken breast and served with garlic cheese bread.
Made fresh daily, stacked atop our mashers and covered with barbecue gravy and thin, crispy onion rings. served with green beans and oven roasted carrots.
Broccoli, quinoa and faro salad with a citrus vinaigrette.
10 ounces New York strip topped with sauteed mushrooms and onions, broccoli and crispy red skin potatoes.
Seasoned panto crusted chicken breast topped with marinara sauce and provolone cheese; served with pasta Alfredo and garlic cheese bread.
Loads of mozzarella, provolone, pepperoni and fresh banana peppers.
Tender roasted tomatoes, garlic, fresh mozzarella and basil.
Roasted tomatoes, mozzarella, provolone, mushrooms, bell peppers, red onion, fresh banana peppers, green olives and Spinach.
Pepperoni, Italian sausage and capitol with mozzarella, provolone, peppers and red onion.
Build your own pizza.
Sweet pickle relish and American cheese.
House made beer cheese, Serrano and jalapeno relish.
House made beer cheese piled high with crispy onion rings.
house made crispy black bean burger on a whole wheat bun topped with pepperjack cheese
Fresh ground turkey and American cheese.
Our ground bacon and beef burger topped with caramelized onions, cheddar cheese and more bacon.
Mini burgers on potato buns with caramelized onions, American cheese and topped with pickle chips.
French Fries
Sticky rice.
Mashers.
Broccoli florets.
Cole slaw.
Fresh fruit cup.
Cuban rice and beans.
Apple sauce.
Roasted carrots.
Mac'n cheese.
Sweet potato fries.
Onion rings.
Skillet beans.
Quinoa and farro salad.
Stir fry beans.
Side of garlic bread.
Kettle chips.
A buckteeth favorite! American cheese and heavy cream with choice of side.
American cheese on white bread with choice of side.
4 ounces portion of our beer-battered Atlantic cod with choice of side.
Grilled Atlantic cod served with carrots
6" cheese or pepperoni pizza.
6" spinach, fresh banana peppers, onion, tomato, mushroom and bell peppers. Wish a side salad
4 oz. portion of our hand-pattied beef; cheese upon request with choice of side
fresh cut daily and hand battered with choice of side and dipping sauce
Grilled chicken fingers, served with honey mustard sauce, broccoli and apple juice
Baked custard and cinnamon bread topped with caramel and candied pecans.
New York style cheesecake topped with a house-made strawberry sauce and fresh whipped cream.
Menu for Rusty Bucket Restaurant and Tavern provided by Allmenus.com
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