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Golden Wok
A cut of meat from the bottom section of the ribs.
Crispy dough filled with minced vegetables.
6 pieces.
4 pieces.
6 pieces.
6 pieces.
6 pieces.
4 pieces.
Crescent shaped dumpling.
Filled dough.
Served with BBQ rib, egg roll, water chestnuts and crab rangoon.
6 pieces.
Breaded or battered crispy chicken.
Soup that is made from beaten eggs and broth.
For 2.
Savory liquid dish made with a variety of vegetables.
For 2.
Soup that is made with chicken, broth, noodles, and vegetables.
Sliced choice steak stir-fried with scallions.
Slices of tender beef gently cooked with fresh peas.
Thin slices of tender beef stir-fried with fresh green peppers and light sauce.
Tender slices of beef, king crab meat, and mushrooms stir-fried in the original imperial sauce.
Beef seasoned with garlic and spice, stir-fried with a special chef's szechwan sauce.
Stir-fried tender beef with select vegetables on a bed of clear Chinese noodles.
Julienned beef and vegetables stir-fried and served with thin Mandarin crepes.
Tender choice steak slices cooked with mushrooms and Chinese vegetables in a delicate sauce.
Tender beef with homemade black pepper sauce served in the hot plate.
Julienned Pork and vegetables stir-fried and served with thin Mandarin crepes.
A favorite Cantonese dish since Confucius's days.
Pork loin boiled then stir-fried with cabbage In hot sauce.
Slices of Cha Siu (BBQ pork) gently cooked with fresh snow peas.
Broccoli, carrots, mushrooms, water chestnuts, stir fry in spicy brown sauce.
A delicious mixture of chicken, king crab meat and scallions cooked to a golden brown end served with a chef's sauce.
Tender slices of breast of chicken with mushrooms in a tantalizing sauce.
Breast of chicken deep-fried in a light almond batter covered with stir-fried Chinese vegetables.
Stir-fried sliced chicken with tender fresh snow peas.
Boneless chicken stir-fried with peanuts and laced with a special spicy Szechuan sauce.
Boneless chicken stir-fried with vegetables and laced with a special spicy szechuan sauce.
Deep-fried chicken with pineapple, onion, carrot, and green pepper in homemade sweet and sour sauce.
White meat chicken cooked with varies vegetables in Hunan spicy sauce.
Tender chicken deep-fried with homemade lemon sauce.
White meat chicken stir-fried with onions and green bean in brown sauce.
White meat chicken cooked with green pepper, onions and bamboo shoot in Golden Wok spicy sauce.
Indo curry style cooked with bamboo shoots, carrot, and white onion.
Chicken stir fry with green onion and white onion
Fresh shrimp stir-fried in a special chefs sauce served over a bed sizzling rice.
Shrimp stir-fried in chefs delicate and delicious sauce.
Shrimp stir-fried with select Chinese vegetables.
Jumbo shrimp, lightly dipped in batter, deep-fried and garnished with chefs special sauce.
Jumbo shrimp, lightly dipped in batter, deep-fried then stir-fried with peanuts and a special szechuan spicy sauce.
Shrimp stir-fried in select garnishing and a very special szechuan sauce.
Shrimp stir-fried with broccoli in garlic sauce.
Fried soya bean cakes in a delicate spice sauce.
Fresh tofu cooked with Chinese vegetables in hunan spicy sauce.
Fresh broccoli cooked with carrot and white onion in garlic sauce.
A blend of vegetables, meat stir-fried and served On fried noodles.
Crispy noodles, generously garnished with Julienned chicken and Chinese vegetables.
Fried noodles, generously garnished with sliced tender choice steak and Chinese vegetables.
Egg noodle dish.
Stir fried rice noodle dish.
Soft noodles with stir-fried meat with mix Chinese vegetables.
Stir fried rice noodle dish.
Soft noodles with stir-fried meat with mix Chinese vegetables.
Stir fried rice noodle dish.
Soft noodles with stir-fried meat with mix Chinese vegetables.
Stir fried rice noodle dish.
Soft noodles mixed with shrimp, pork and beef prepared with a delicate combination of mixed vegetables.
Stir-fried shrimp, beef, chicken, and vegetables cooked in a chef's delicate sauce.
Sliced of beef marinated egg white, deep-fried and cooked with the chef's delicate sauce.
The most tender morsel of chicken lightly fried until golden brown crispness in chef's delicate sauce.
Stir-fried shrimp, beef, chicken, and vegetables cooked in a chef's delicate sauce.
Stir-fried shrimp, beef, chicken, and vegetables cooked in a chefs delicate sauce.
The most tender morsel of chicken enveloped in a light blend of special ingredients, giving crispness and exquisite flavor. Spicy.
Tender diced thicken, beef, and shrimp stir with peanuts and diced water chestnuts cooked with szechuan sauce.
Deep fried crispy scallop cooked with broccoli in black pepper sauce.
Crab, pork, beef and shrimp stir-fried with vegetables in a special spicy sauce.
Stir-fried shrimp, chicken and pork cooked to perfection with sibling rice
Rice stir-fried with your choice of meat.
Rice stir-fried with your choice of meat.
Rice stir-fried with your choice of meat.
Rice stir-fried with your choice of meat.
Diced chicken laced with cashews or almond in a tantalizing sauce.
Diced chicken laced with cashews or almond in a tantalizing sauce.
Diced chicken laced with cashews or almond in a tantalizing sauce.
Diced chicken laced with cashews or almond in a tantalizing sauce.
Sliced lamb stir-fried with scallions.
Tender slices of lamb stir-fried with four vegetables of different nature colors.
Lamb cook with green pepper onion carrots mushroom and water chestnuts in the spicy brown sauce
730 ml original Sriracha sauce
Coke,Sprite, lemonade, Dr Pepper Mountain Dew
Poultry.
Poultry.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Poultry.
Poultry.
Spicy.
Poultry.
Stir fried rice.
Specialty item, sometimes offered during a particular schedule or occassion
Stir fried chicken and vegetables.
Stir fried steak with vegetables and a savory sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Egg noodle dish.
Stir fried rice.
Cooked with or incorporating both sugar and a sour substance.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Egg noodle dish.
Cooked with or incorporating both sugar and a sour substance.
Shell fish.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Stir fried rice.
Egg noodles
(6) piece Deep fried chicken wings
Deep fried French fry
(12) piece deep fried chicken wings
(18) piece deep fried chicken wings
Menu for Golden Wok provided by Allmenus.com
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