1 piece. Crispy fried triangular patties stuffed with spicy potatoes and peas.

3 pieces. Crispy fried triangular patties stuffed with spicy potatoes and peas.

Crispy fried samosa topped with veg chilli chole, mint, and sweet chutney.

Crispy deep fried battered onions, potatoes, spinach, and vegetables.

Low calories cereal mix topped with chopped onions, potatoes, and tomatoes. Mixed sweet date chutney, hot cilantro pepper, and garlic green sauce.

Our famous potato pattie topped with veg chilli chole, mint, and sweet chutney.

Strips of crispy bread layered with tri color sauce topped with cilantro.

Veggie chilli and balloon bread makes this combo meal in itself.

Indian version of tofu, sauteed with peppers and served on sizzler.

Boldly seasoned ground lamb stuffed in whole wheat bread and griddled to spotty complexion.

This unleavened griddle bread is potato lover's dream.

Wafer thin balloons to be filled with spicy herbal water and potato bean chaat.

Seasoned potatoes with fresh coconut, cashews and curry leaves.

Cooked on a skewer.

2 pieces.

Serving plate of food.

Classic Indian soup with touch of ginger root and splash of coconut milk.

Heavy black bean soup with garlic.

A tasty vegetarian spicy soup.

Traditional chicken soup with delicate herbs.

Chicken marinated in yogurt dressing then cooked in natural juices with seduced a seductive aroma.

Spicy chicken legs and thighs marinated in yogurt dressing then cooked in tandoori oven.

Tandoor chef special, mixed with spices and herbs, ginger, white pepper, marinated with fresh yogurt, and cooked in the tandoor oven.

Minced lamb, herbs and spices bond together on skewers for charbroil aroma.

This kebab from fishermans hub in bombay is drenched in freshly pounded green herbs and then delicately balanced on skewer to perfection.

Jumbo shrimp with succulent flavor. Served on sizzled over bed onions.

Charbroiled chicken breast sauteed with variety of pepper and wrapped in our fresh baked naan.

Tasty ground lamb sausage comfortably naps in naan bread blanket.

Charbroiled chicken tikka, kakori kebabs fish koliwada.

Curry made with nuts and mild spices.

A taste of Cleveland's favorite chicken curry.

Cubes of boneless tandoori chicken cooked to a buttery consistency with spices, herbs and house cream sauce.

Chicken pieces and potatoes cooked with spices and hot sauce.

Prepared with spinach and aromatic spices.

Cubes of boneless chicken cooked with fresh onions and bell peppers in our special spicy house sauce.

Boneless tandoor chicken cooked in a wok with fresh herbs and rare condiments.

Tender chicken cooked with delicious combo of bell peppers, eggplant, tomato, and onion with special seasoning.

Boneless chicken mixed with stir fried green pepper and onion and garlic

Balls of fresh minced vegetables and cheese simmered in cardamom, saffron, garlic cashews, and cream sauce. Vegetarian.

Punjab style eggplant sauteed with onions, tomatoes, and green peas with distinct charbroiled aroma. Vegetarian.

Delightful ragout with potatoes, cauliflower, tomatoes, ginger, and garlic. Vegetarian.

Spinach cooked in freshly ground spices with chick peas. Vegetarian.

Green peas and delicately seasoned cheese in curry. Vegetarian.

Soft cubes of cheese cooked with cashews in a special sauce. Vegetarian.

Spinach and fresh paneer cooked Kashmir style. Vegetarian.

Soft cubes of cheese cooked with fresh onions and bell peppers in our special sauce. Vegetarian.

Fresh vegetables cooked in our chef's creamy tomato sauce of herbs and spices. Vegetarian.

Simmered yellow and pink lentils with fresh tomatoes, ginger, and sauteed with cilantro. Vegetarian.

An aromatic marriage of lentils, fresh garlic, and ginger. Vegetarian.

A delicious combo of bell peppers, eggplant, tomato, and onion cooked. Vegetarian.

Prepared with spinach and aromatic spices.

Tender cubes of lamb in its own gravy with tomatoes and onions.

Lamb pieces cooked with potatoes and spices in a super hot sauce.

Lamb tender cubes cooked in gravy with onions, tomatoes, and yogurts with spices.

A semi dry preparation of lamb cooked with yogurt and mixed pickle spices.

Boneless marinated lamb cooked and hearty tomato,onion,pepper,and cilantro gravy

This spicy coastal curry is enhanced with fresh coconut milk and a touch of lemon.

Fresh catch of large shrimp in tamarind or coconut sauce.

Shrimp cooked with a traditional north Indian style mild curry.

Jumbo prawn served in sweet coconut milk and saffron gravy

Sorted salmon served with coconut milk and curry sauce

Garden fresh vegetables, fragrant spices and aromatic rice makes this dish a vegetarians delights.

Chicken and rice dish. This chef's preparation is worthy of awadh royal seal.

Large shrimp cooked with basmati rice, nuts, and carefully selected spices in korma aroma.

Selected royal portions of lamb cooked with spice aromatic rice and garnished with nuts and raisins.

Mix of chicken lamb and shrimp cooked with rice

Leavened white flour bread.

Whole wheat bread.

Buttered and layered whole wheat bread.

Naan bread stuffed with delicately spiced onions.

Leavened white flour bread with fresh garlic.

Delicious whole wheat balloon bread unique.

White flour bread with green chillies, onions, and cilantro.

White flour bread with coconut, cashew nuts, almonds, and raisins.

White flour bread stuffed with lightly spiced chicken.

Naan bread stuffed with cheese.

Naan, garlic naan, paneer kulcha, and kashmiri naan.

Healthy dressing with yogurt base and fresh mint.

Imported basmati rice cooked with aromatic spices.

A crisp lentil wafer flavored with spices.

Raw green mangoes pickled in red hot chilli paste.

Spicy.

Even drink at midnight and you go to sleep with oozing aroma of cinnamon and ginger root.

Served with touch of nutmeg. A must for coffee houses in India.

Sweet.

Healthy yogurt shake for summer, flavored with fresh ginger root and cumin seeds.

Carrots go nutty to create this warm wonderful dessert.

Exotic ice cream made with pistachios, cashews, and saffron. Simply delicious.

Savory milk cake balls fried and soaked in sweet syrup.

Cheese patties with cream sauce and nuts.

Choice of mango or coconut ice cream.