Stella's Restaurant and Bar

Lobster meat, creme fraiche.

Tossed with honey sriracha citrus sauce, bacon and sesame seeds.

Pasta chips, alfredo sauce, bacon, red onion, tomato, green onion, mozzarella cheese.

Risotto balls stuffed with mozzarella served with marinara sauce.

Roasted artichokes and herbed boursin cheese.

Mixed lettuce tossed with Sicilian vinaigrette, granny smith apples, gorgonzola cheese, caramelized walnuts, dried cranberries.

Mixed greens, tomato, bacon, hard-boiled egg, avocado, red onion, blue cheese crumbles, blue cheese dressing.

Spinach, dried cherries, candied walnuts, bacon, Muenster cheese, raspberry ranch dressing.

Romaine, Parmesan, croutons, anchovies served tossed with caesar dressing.

Carved turkey, Muenster cheese, chipotle mint mayo, red onion confit, cranberry nut bread, served open-faced.

Sauerkraut, baby swiss, Thousand island dressing, marble rye bread.

American, Muenster, tomato, bacon on sourdough bread.

Salmon, fresh avocado, pickled red onions, mixed greens, cilantro, spinach wrap.

Crispy fillet, lettuce, tomato, pickle, tartar sauce, brioche bun.

Slices of seasoned roast beef, simmered and served with au jus on an Italian-style roll, topped with giardiniera (spicy).

Lettuce, tomato, honey mustard mayo on a brioche bun.

Provolone cheese, on a brioche bun.

Bacon, white cheddar, lettuce, tomato, onion, pickles, brioche bun.

Monterey jack, bacon, crispy fried onions, honey mustard, brioche bun.

Swiss cheese, mushrooms, grilled onions on marble rye bread.

Cup of lobster bisque or crock of French onion soup and a half feature sandwich.

Grilled cauliflower, roasted red peppers, grilled pineapple, red onion, served with choice of hand-cut fries or side salad.

Green jackfruit, barbeque sauce, avocados, pickled onion, cilantro, chipotle veganaise, on paratha bread.

Housemade pasta, fresh seasonal vegetables, tossed with garlic and herbs.

Creamy garlic sauce with spinach and sun-dried tomatoes, market greens salad.

Includes market greens salad.

Cavatappi pasta, sharpand mild cheddar, monterey jack, toasted bread crumbs.

Carved turkey, bacon, tomatoesand a cheese sauce served on toasted bread.

Shaved cabbage, radish, cilantro, pico de gallo, tabasco mayo.

Risotto balls stuffed with mozzarella served with marinara sauce.

Pasta chips, alfredo sauce, bacon, onion, tomato, green onion, mozzarella cheese.

Rosemary, garlic, olive oil, arugula.

Marinara sauce.

Tossed with honey sriracha sauce, bacon and sesame seeds.

Meat, cheese, accoutrements.

Roasted artichokes and herbed boursin cheese.

Shaved cabbage, pico, spicy aioli.

Marinated roasted tomatoes, artichoke hearts, red peppers, olives, Parmesan served on toast.

Mixed greens, tomato, bacon, hard-boiled egg, avocado, red onions, blue cheese crumbles.

Spinach, tart dried cherries, candied walnuts, bacon, Muenster cheese, raspberry ranch dressing.

Spinach, hard-boiled eggs, bacon, red onions, warm bacon dressing.

Romaine, Parmesan, croutons, anchovies served with caesar dressing.

Bacon, white cheddar, lettuce, tomato, onion, pickles, hand-cut fries.

Monterey jack, baconand crispy fried onions, honey mustard, hand-cut fries.

Swiss cheese, grilled onions and mushrooms, hand-cut fries.

Pizza sauce, whole mushrooms and Italian link sausage, mozzarella.

Housemade ranch dressing, chicken, fresh basil, bacon, mozzarella and Parmesan.

Cream, lemon, vodka, tarragon, served with broccolini.

Cherry tomatoes, capers, garlic, shallots, gremolata.

Served with roasted corn salsa, sauteed spinach, buerre blanc sauce.

Crispy or sauteed, served with seasonal vegetable.

Sauteed chicken breast, mild cherry peppers, garlic, white wine served with tomato, basil, caper orzo.

Creamy garlic sauce with spinach and sun-dried tomatoes.

Apple cider reduction, apples, bacon.

Butternut squash, baked apples, bacon, sage brown butter sauce.

Cavatappi pasta, sharpand mild cheddar, monterey jack.

Marinara, meatballs.

Butter, cream, garlic, Parmesanand Romano cheeses.

Grilled cauliflower steak, grilled red peppers, grilled pineapple, red onion and served with choice of hand-cut fries or side salad.

Barbeque sauce, avocados, pickled onion, cilantro, chipotle veganaise, on paratha bread.