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A delightful combination of shrimp, beef and chicken tender in a brown sauce w. assorted vegetables.
Lobster, fresh shrimp, scallops and crab meat w. mixed vegetables in a white sauce.
Shrimp, beef and chicken tenders are carefully stir-fried with sweet and green onions in a dark cooking sauce.
Beef, shrimp, chicken and pork w. mixed vegetables in a brown sauce.
Beef with scallops stir-fried with Chinese vegetables in a brown sauce.
Chicken with scallops stir-fried with Chinese vegetables in a brown sauce.
Scallops and shrimp sauteed w. carrots, snow peas, broccoli and baby corn in a white sauce.
Cantonese combination of shrimp and chicken breast stir- fried with pea pods, carrots, baby corn and water chestnuts in a light white sauce.
Fresh scallops w. green vegetables in a white sauce.
Spicy. Crispy jumbo shrimp w. broccoli in a sesame sauce.
Spicy. Chunks of chicken lightly fried w. hot bean sauce. This dish was developed by a private chef of general Tso's who was famous in the Szechuan army.
Spicy. Spicy and hot beef and chicken fresh broccoli, baby corn, water chestnuts and bamboo shoots stir-fried in a Hunan sauce.
Spicy. Spicy and hot Succulent pork strips and shrimp stir-fried in a rich mildly spiced Szechuan sauce w. vegs.
Crispy beef w. broccoli in a sesame sauce.
Spicy. Spicy and hot Tender chicken cubs stir-fried in a brown sauce flavored w. orange.
Spicy. Chicken and shrimp stir-fried in a garlic brown sauce w. fresh celery, bamboo shoots, water chestnuts, mushrooms and broccoli.
Chicken, beef, shrimp, scallops and lobster sauteed w. broccoli, water chestnuts, baby comand snow peas in an A-1 sauce and brown sauce.
Spicy. Chunks of chicken w. mixed vegetables in a spicy brown sauce.
Crispy chicken w. broccoli in a sesame sauce.