Polpetta

Vegan. Focaccia bread, fennel, orange, olives, almonds, herbs.

Vegetarian. Gouda, ricotta, parmesan, almonds, bread, crackers.

Vegan. Focaccia bread, cucumber, tomato, shaved onion, Italian vinaigrette.

Vegan. Mixture of fresh and seasonal pickles in a mason jar.

Spinach and parmesan bechamel, roasted tomatoes, pita.

Ricotta, pepperoni, marinara.

Vegetarian. Iceberg, cucumber, red onion, tomato, blue cheese cream, balsamic.

Vegetarian. Walnut crusted roasted beets, poached pear, goat cheese, chocolate vinaigrette.

Vegan. Local greens, pickled vegetables, red wine vinaigrette, croutons.

Beef balls, hoagie bun, mozzarella, pomodoro, fries.

Lamb balls, tzatziki sauce, panzanella salad.

Vegan. Roasted veggie balls, mushroom gravy, squash noodles.

Lobster and crab balls, thai hot, vegetable hash.

Chicken balls, paprikash, spaetzle.

Lobster and crab balls, house hot, mac and cheese.

Chorizo balls, dad's salsa, cheddar cream, shagbark chips.

Pork and veal balls, house Barbeque, baked beans.

Sausage and pepper balls, rosati, polenta.

Chicken balls, maple hot, herbed waffle.

Twelve balls for 3 types, 3 sauces, 3 side. Please specify in the special instruction box on how many of each selections you would like.