Mixed greens, tomato, cucumber, parmesan cheese.
Ham, turkey, mandarin oranges, dried cranberries, shredded blend cheese, tomatoes, cucumber, walnuts, on a bed of mixed greens, with sweet and sour house dressing.
Whole, fresh tomato stuffed with dean's homemade chicken salad.
Ham, salami, pepperoni, provolone, tomato-basil bruschetta and olives on a bed of mixed greens, with Italian dressing.
Satisfying quinoa and beans mixed with the fresh zing of bell peppers, corn, cilantro and other Southwestern tastes. Served on a bed of mixed greens.
Grilled burger, topped with lettuce, tomato, onion and pickle slices.
This brat is sliced and grilled with sauteed peppers and onions in a curry tomato sauce. Served on top of French fries.
Fresh sausage, grilled and topped with brown sugared sauerkraut and German-style mustard.
Dean's own recipe, topped with lettuce and tomato, on a flaky croissant.
Ham, turkey, bacon, Swiss cheese, lettuce, topped with our horseradish-dill mayo and tomato-basil bruschetta.
American cheese melted on our hamburger, with all the toppings.
Grilled with dean's mix of spices, topped with lettuce, tomato and horseradish-dill mayo, served on a roll.
Basted with a savory mix of herbs and dry red wine, topped with caramelized onions, Swiss cheese and a balsamic-ketchup sauce.
Coke, Diet Coke, Sprite, ginger ale.