New item, jumbo wings deep-fried and glazed with our sesame sauce.
A hand-rolled filled with gourmet mixture of pork and vegetables.
Minced chicken, bamboo shoots and water chestnuts stir fried in a spicy sauce. Served with lettuce and cucumber.
Hand wrapped crispy puff stuffed with shrimp and vegetables.
Tender seafood lightly fried until crispy, topped with our special peppery spices, hot pepper and scallions.
Minced pork sauteed with Thai spicy herbs. Served with lettuce and slices of cucumber.
Minced chicken sauteed with ground peanuts and coconut milk, served in a golden cup, topped with fresh lemon.
A light, crispy shell encasing a delicate filling of fresh Chinese vegetables.
Steamed tender pockets of dough stuffed with minced pork.
A light, crispy shell encasing a delicate filling of fresh Chinese vegetables.
Steamed tender pockets of dough stuffed with vegetables.
6 crispy spring rolls filled with shrimp, chicken and vegetables. Served with Thai chili sauce.
Shrimp and pork filled dumpling with cucumber and fried garlic in a Thai sauce.
Jumbo shrimp and zucchini seasoned, wrapped in a thin spring roll, then fried until golden brown. Served with sweet sauce.
Crispy, deep-fried puffs with a filling of crabmeat, vegetables and cream cheese.
New Zealand mussels sauteed with scallions, bell peppers and ginger in a mild or spicy black bean sauce.
Selected New Zealand mussels steamed with Thai spiced and sake wine.
Fresh tofu fried until golden. Served with peanut sauce.
Pork-filled dumplings, pan-fried.
Skewers of grilled chicken. Served with peanut sauce.
Pan fried meat-filled wontons with a hot and spicy sauce.
Skewers of grilled beef. Served with peanut sauce.
Vegetables-filled dumplings, pan-fried.
Fresh cucumber and chicken will give this soup a light taste.
Everyone's favorite! This classic oriental soup is thick with pork-filled wontons and sliced barbecue pork.
Serves two, spicy seafood soup of shrimp, scallops, mussels, squid and crabmeat.
Fresh tofu and mixed vegetables cooked in a peppery spicy broth.
A variety of fresh Chinese vegetables simmered in a succulent broth.
Fresh cucumber and shrimp will give this soup a light taste.
A spicy sour soup with fresh vegetables and tofu in a thick peppery broth.
Spicy sour soup of chicken, mushrooms, bamboo shoots, lemon grass, chili and lime juice.
Hot and sour soup with chicken, bamboo shoots, mushrooms, coconut milk, ganlanga and lime juice.
Hot and sour soup with chicken, bamboo shoots, mushrooms, coconut milk, ganlanga and lime juice.
Spicy sour soup of chicken, mushrooms, bamboo shoots, lemon grass, chili and lime juice.
Shrimp, scallops, crabmeat and vegetables in flavorful creamy broth.
Chicken and corns combined to make a savory soup.
The egg creates a colorful "flower" in a light broth with tofu and vegetables.
Traditional Thai spicy salad with chicken.
Fresh mint, basil, lettuce, fresh ginger, cucumber and pork tossed in a Thai dressing topped with ground peanuts.
Chicken sauteed in a coconut milk with lettuces, cucumbers, bean sprouts and carrots, served with Thai dressing.
A fresh tossed salad of lettuce, cucumbers, carrots and bean sprouts topped with marinated grilled beef, served with Thai dressing.
Fresh lettuce from the garden, cucumbers, bean sprouts, carrots and bell pepper, tossed in our Thai dressing and peanut sauce.
Traditional Thai spicy salad with beef.
Spaghetti noodles tossed with shrimp, pork and vegetables in our spicy sauce.
Chicken stir fried with rice noodles and Chinese vegetables in a spicy sauce.
Rice noodles stir fried with egg, shrimp and chicken, garnished with bean sprout and ground peanuts.
Chicken, beef, pork or vegetarian, fresh meat and vegetables tossed with our fresh noodles in a brown sauce.
Chicken, beef or vegetarian sauteed with rice noodles and vegetables in a mild gravy.
Chicken stir fried with rice noodles, egg and fresh vegetables.
Beef stir fried with rice noodles and Chinese vegetables in a spicy sauce.
Rice noodles, bean sprouts and slices of beef. Served in a rich beef broth garnished with fresh basil.
Rice noodles stir fried with beef or chicken, string beans, onion, bell pepper and fresh basil in a spicy sauce.
Spaghetti noodles tossed with shrimp, pork and vegetables in a spiced coconut sauce.
Beef stir fried with rice noodles, egg and fresh vegetables.
With egg, carrots and peas.
With egg, carrots and peas.
Rice stir fried with egg, peas, carrots in Thai curry spices.
With egg, carrots and peas.
Rice stir fried with egg, peas, carrots and sweet pineapple.
Rice stir fried with egg, peas, carrots in Thai curry spices.
With egg, carrots and peas.
Combination: shrimp, chicken and pork.
Rice stir fried with egg, peas, carrots and sweet pineapple.
Delicate, paper thin rolled tofu, deep-fried and tossed with scallions, rich brown sauce, mildly spiced with strips of hot red pepper.
Tofu.
Fresh eggplant sauteed with spicy curry sauce and topped with fresh basil.
Fresh vegetables sauteed in a Thai tomato.
Delicate, paper-thin rolled tofu, stir fried with fresh green beans, onions, mushrooms and bell peppers with a choice of mild or spicy garlic sauce.
Fresh vegetables sauteed in a Thai tomato.
Bell peppers, sweet onion, carrots and roasted peanuts in a spicy Thai sauce.
Broccoli, baby corns, sweet onions and carrots sauteed in spicy coconut curry sauce.
Fresh mushrooms, sweet onions, red peppers and eggplants sauteed in a sweet coconut milk sauce.
Sweet onions, green beans, bamboo shoots, bell peppers, sweet peas and carrots sauteed in a spicy coconut curry sauce.
Coconut milk and hot chili sauce sauteed with green beans, red peppers and carrots.
Fresh green beans, fresh mushrooms, sweet onions and bell peppers stir fried with Thai hot chili paste and fresh basil.
Sweet onions, green onions, bamboo shoots and fresh mushrooms sauteed in a mild ginger garlic sauce.
Fresh mango, broccoli, onions, carrots and fresh mushrooms sauteed in a tangy mild sauce.
Green beans, bamboo shoots and potato sauteed in a spicy coconut curry sauce.
Sweet onion, bamboo shoots, bell peppers, snow peas and mushrooms stir fried in a mild or spicy Thai chili sauce.
Coconut milk and hot chili sauce sauteed with green beans, red peppers and carrots.
Fresh avocado, green beans, white onions and bell peppers sauteed with Thai coconut milk and topped with ground peanuts.
Fresh vegetables, bell peppers, onions, carrots, broccoli and macadamia nuts tossed in our mild or spicy ginger sauce.
Fresh green beans, basil, onions, bell peppers and carrots stir fried in our mild or spicy sauce.
Sweet onions, carrots and potato sauteed in a spicy massaman curry sauce.
Fresh green beans, basil, onions, bell peppers and carrots stir fried in our mild or spicy sauce.
Sweet onions, green beans, bamboo shoots, bell peppers, sweet peas and carrots sauteed in a spicy coconut curry sauce.
Sweet onions, green beans, bamboo shoots, bell peppers, sweet peas and carrots sauteed in a spicy coconut curry sauce.
Sweet onions, green beans, bamboo shoots, bell peppers, sweet peas and carrots sauteed in a spicy coconut curry sauce.
Fresh green beans, fresh mushrooms, sweet onions and bell peppers stir fried with Thai hot chili paste and fresh basil.
Sweet onion, bamboo shoots, bell peppers, snow peas and mushrooms stir fried in a mild or spicy Thai chili sauce.
Fresh eggplant, green beans, onions, mushrooms and red peppers sauteed in Thai special sauce.
Fresh vegetables, bell peppers, onions, carrots, broccoli and macadamia nuts tossed in our mild or spicy ginger sauce.
Fresh avocado, green beans, white onions and bell peppers sauteed with Thai coconut milk and topped with ground peanuts.
Fresh green beans, fresh mushrooms, sweet onions and bell peppers stir fried with Thai hot chili paste and fresh basil.
Broccoli, baby corns, sweet onions and carrots sauteed in spicy coconut curry sauce.
Fresh mushrooms, sweet onions, red peppers and eggplants sauteed in a sweet coconut milk sauce.
Tender chicken and fresh basil slowly cooked in Thai thick coconut curry sauce.
Fresh mango, broccoli, onions, carrots and fresh mushrooms sauteed in a tangy mild sauce.
Fresh green beans, fresh mushrooms, sweet onions and bell peppers stir fried with Thai hot chili paste and fresh basil.
Green beans, bamboo shoots and potato sauteed in a spicy coconut curry sauce.
Bell peppers, sweet onion, carrots and roasted peanuts in a spicy Thai sauce.
Green beans, bamboo shoots and potato sauteed in a spicy coconut curry sauce.
Sweet onions, carrots and potato sauteed in a spicy massaman curry sauce.
Fresh green beans, fresh mushrooms, sweet onions and bell peppers stir fried with Thai hot chili paste and fresh basil.
Peapods, mushrooms, sweet onions, baby corns and red bell peppers stir fried in a spicy Thai sauce.
Peapods, mushrooms, sweet onions, baby corns and red bell peppers stir fried in a spicy Thai sauce.
Sweet onion, bamboo shoots, bell peppers, snow peas and mushrooms stir fried in a mild or spicy Thai chili sauce.
Sweet onions, green beans, bamboo shoots, bell peppers, sweet peas and carrots sauteed in a spicy coconut curry sauce.
Bell peppers, sweet onion, carrots and roasted peanuts in a spicy Thai sauce.
Sweet onions, green onions, bamboo shoots and fresh mushrooms sauteed in a mild ginger garlic sauce.
Fresh green beans, basil, onions, bell peppers and carrots stir fried in our mild or spicy sauce.
Broccoli, baby corns, sweet onions and carrots sauteed in spicy coconut curry sauce.
Scallions, green beans, baby corn and red bell peppers sauteed in a spicy wine sauce.
Sweet onions, green onions, bamboo shoots and fresh mushrooms sauteed in a mild ginger garlic sauce.
Fresh eggplant, green beans, onions, mushrooms and red peppers sauteed in Thai special sauce.
Fresh avocado, green beans, white onions and bell peppers sauteed with Thai coconut milk and topped with ground peanuts.
Fresh eggplant, green beans, onions, mushrooms and red peppers sauteed in Thai special sauce.
Fresh mango, broccoli, onions, carrots and fresh mushrooms sauteed in a tangy mild sauce.
Fresh mushrooms, sweet onions, red peppers and eggplants sauteed in a sweet coconut milk sauce.
Scallions, green beans, baby corn and red bell peppers sauteed in a spicy wine sauce.
Coconut milk and hot chili sauce sauteed with green beans, red peppers and carrots.
Fresh vegetables, bell peppers, onions, carrots, broccoli and macadamia nuts tossed in our mild or spicy ginger sauce.
Fresh green beans, fresh mushrooms, sweet onions and bell peppers stir fried with Thai hot chili paste and fresh basil.
Tender beef and fresh basil slowly cooked in Thai thick coconut curry sauce.
Sweet onions, carrots and potato sauteed in a spicy massaman curry sauce.
Peapods, mushrooms, sweet onions, baby corns and red bell peppers stir fried in a spicy Thai sauce.
Scallions, green beans, baby corn and red bell peppers sauteed in a spicy wine sauce.
Sweet onions, green beans, bamboo shoots, bell peppers, sweet peas and carrots sauteed in a spicy coconut curry sauce.
Spicy hot! Shrimp sauteed with broccoli and vegetables completed with a spicy hunan sauce.
Fresh hot pepper, sweet onion and red bell pepper stir fried in our spicy garlic sauce.
Tender chicken or shrimp stir fried with broccoli, bamboo shoots and mushrooms in a brown sauce.
Beef lightly breaded and stir fried with pineapple, green onion and red bell pepper in a light pineapple sauce.
(Boneless chicken) a classic Cantonese breast of chicken deep-fried topped with a rich brown ginger-garlic sauce, garnished with green onions, mushrooms and roasted almonds.
Fresh hot pepper, sweet onion and red bell pepper stir fried in our spicy garlic sauce.
Spicy hot! Szechuan hot peppers, mushrooms, water chestnuts, green peppers, bamboo and carrots in a yu shiang sauce.
Chicken sauteed with assorted diced vegetables in a light ginger sauce.
Spicy hot! This szechuan favorite is created with szechuan peppers and roasted peanuts, scallions and fresh green beans in a spicy kung pao sauce.
Spicy hot! This szechuan favorite is created with szechuan peppers and roasted peanuts, scallions and fresh green beans in a spicy kung pao sauce.
Fresh hot pepper, sweet onion and red bell pepper stir fried in our spicy garlic sauce.
Slice of tender beef stir fried with bell peppers, onion, bamboo shoots and mushrooms in a brown sauce.
Spicy hot! This szechuan favorite is created with szechuan peppers and roasted peanuts, scallions and fresh green beans in a spicy kung pao sauce.
Fresh mushrooms, peapods, broccoli, carrots and sweet onion stir fried in brown garlic sauce.
Deep-fried morsels of meat blended with pineapples, carrots, broccoli, green peppers and onion in a mild or spicy pineapple sauce.
A flavorful dish of chicken, bamboo shoots, water chestnuts, mushroom and celery with a touch of garlic.
Fresh mushrooms, peapods, broccoli, carrots and sweet onion stir fried in brown garlic sauce.
Favorite chicken stir fried with onions, presented over crispy rice noodles.
A flavorful dish of shrimp, bamboo shoots, water chestnuts, mushroom and celery with a touch of garlic.
Chicken lightly breaded and stir fried with pineapple, green onion and red bell pepper in a light pineapple sauce.
Fresh crisp snow pea pods stir fried with chicken breast, Chinese vegetables and mushrooms in a garlic sauce.
Spicy hot! Szechuan hot peppers, zing, mushrooms, water chestnuts, green peppers, bamboo and carrots in a yu shiang sauce.
Tender chicken stir fried with green peppers, bamboo shoots, onion, mushrooms and roasted almonds in a ginger-garlic brown sauce.
Favorite pork stir fried with onions, presented over crispy rice noodles.
Lightly breaded and stir fried with pineapple, green onion and red bell pepper in a light pineapple sauce.
Spicy hot! This szechuan favorite is created with szechuan peppers and roasted peanuts, scallions and fresh green beans in a spicy kung pao sauce.
Spicy hot! Szechuan hot peppers, zing, mushrooms, water chestnuts, green peppers, bamboo and carrots in a yu shiang sauce.
Spicy hot! Tender chicken sauteed with broccoli and vegetables completed with a spicy hunan sauce.
Spicy hot! Tender beef sauteed with broccoli and vegetables completed with a spicy hunan sauce.
Spicy hot! Squid sauteed with broccoli and vegetables completed with a spicy hunan sauce.
Spicy hot! This szechuan favorite is created with szechuan peppers and roasted peanuts, scallions and fresh green beans in a spicy kung pao sauce.
Fresh mushrooms, peapods, broccoli, carrots and sweet onion stir fried in brown garlic sauce.
Spicy hot! Tender pork sauteed with broccoli and vegetables completed with a spicy hunan sauce.
A flavorful dish of pork, bamboo shoots, water chestnuts, mushroom and celery with a touch of garlic.
A flavorful dish of beef, bamboo shoots, water chestnuts, mushroom and celery with a touch of garlic.
Favorite beef stir fried with onions, presented over crispy rice noodles.
Deep-fried morsels of meat blended with pineapple, carrot, onion and green peppers.
Shrimp sauteed with assorted diced vegetables in a light ginger sauce.
Favorite shrimp stir fried with onions, presented over crispy rice noodles.
Tender beef or shrimp stir fried with broccoli, bamboo shoots and mushrooms in a brown sauce.
Deep-fried morsels of meat blended with pineapples, carrots, broccoli, green peppers and onion in a mild or spicy pineapple sauce.
Deep-fried morsels of meat blended with pineapple, carrot, onion and green peppers.
Spicy hot! Szechuan hot peppers, mushrooms, water chestnuts, green peppers, bamboo and carrots in a yu shiang sauce.
Spicy hot! Szechuan hot peppers, zing, mushrooms, water chestnuts, green peppers, bamboo and carrots in a yu shiang sauce.
(Green, yellow or red) seafood includes: shrimp, scallop, squid, mussel and crabmeat. Served with choice of curry.
Tender duck deep-fried. Topped with vegetables and choice of curry. Green (spicy), red (medium), yellow (medium spicy).
Tender duck deep-fried. Topped with mixed vegetables sauteed in a brown garlic sauce.
Tender mussels sauteed with baby corn, sweet onion, carrots and broccoli in a spicy coconut sauce.
Fillet of tilapia fish fried until crispy and topped with our special spicy Thai sauce.
Well marinated cornish hen roasted to perfection. Served with house curry sauce.
(Green, yellow or red) deep fried fillet of tilapia fish topped with choice of curry. Green (spicy), red (medium), yellow (mild spicy).
Tender duck deep-fried. Topped with mushrooms, bell peppers, bamboo shoots and water chestnuts in a spicy szechuan sauce.
Jumbo prawns stir fried in a delicate white wine sauce, accented with a touch of ginger, tossed and stir fried with oriental vegetables.
Fillet of tilapia fish deep-fried until crispy, topped with ground pork and Thai chili pepper sauce.
On any entree.