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Savory filling wrapped in a paper thin wrapper and deep-fried.
Mixture of pork and cabbage dumplings pan fried or steamed.
Mixture of pork and cabbage dumplings pan fried or steamed.
Deep fried wonton filled with cream cheese and crabmeat.
Housemade Chinese dumplings with minced pork and shrimp filling in soup.
Vegetable stock, chopped mixed vegetables with egg drop.
Mixed vegetables with chicken and rice or noodles.
A traditional Chinese soup with broth, eggs, tofu and vegetables.
White rice wok fried with pork, eggs, peas, carrots, and green onions.
Stir-fried chicken with onions, peas and rice.
White rice wok fried with shrimp, eggs, peas, carrots, and green onions.
Stir-fried beef with onions, peas and rice.
White rice wok fried with diced vegetables, eggs, peas, carrots, and green onions.
A combination of different meat, shrimp, egg and Chinese sausage.
Egg fried noodles with stir fried pork, assorted vegetables, and green onions. Served with white rice.
Egg fried noodles with stir fried chicken, assorted vegetables, and green onions. Served with white rice.
Egg fried noodles with stir fried shrimp, assorted vegetables, and green onions. Served with white rice.
Egg fried noodles with stir fried beef, assorted vegetables, and green onions. Served with white rice.
Egg fried noodles stir fried with assorted vegetables. Served with white rice.
Stir fried wheat noodles, combination of different meat, shrimp, and vegetables. Served with white rice.
Pork cooked with bean sprout, onions, mushrooms, in thickened sauce. Served with white rice.
Chicken cooked with bean sprout, onions, mushrooms, in thickened sauce. Served with white rice.
Shrimp cooked with bean sprout, onions, mushrooms, in thickened sauce. Served with white rice.
Beef cooked with bean sprout, onions, mushrooms, in thickened sauce. Served with white rice.
Bean sprout, onions, mushrooms, mixed vegetables and seasoning with thickened sauce. Served with white rice.
Meat cooked together with bean sprout, onions, mushrooms, mixed vegetables and seasoning with thickened sauce. Served with white rice.
Pork with stir fried egg noodles with vegetables.
Chicken with stir fried egg noodles with vegetables.
Shrimp with stir fried egg noodles with vegetables.
Beef with stir fried egg noodles with vegetables.
Stir fried egg noodles with mixed vegetables.
Stir fried egg noodles with combination of different meat, shrimp, vegetables.
Stir fried egg noodles with vegetables.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Lightly battered pork with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Lightly battered shrimp with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Thin rice noodles with pork and vegetables.
Thin rice noodles with chicken and vegetables.
Thin rice noodles with beef and vegetables.
Thin rice noodles with mixed vegetables.
Thin rice noodles with combination of different meat, shrimp, vegetables.
Mixed chicken, beef, and shrimp in curry flavor.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce. Served with white rice.
Stir fried shrimp and fresh broccoli in a ginger soy sauce. Served with white rice.
Stir fried shrimp with a mixture of vegetables. Served with white rice.
Shrimp with a mixture of fresh snow peas, stir-fried. Served with white rice.
Stir fried chicken with a mixture of vegetables. Served with white rice.
Stir-fry shrimp in a house wine sauce, top with crunchy cashews. Served with white rice.
A Szechuan-inspired dish with shrimp, peanuts, vegetables in spicy chili sauce. Served with white rice.
Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Served with white rice.
Stir fried shrimp with carrots and celery in spicy Szechuan sauce. Served with white rice.
Stir fried shrimp with a garlic sauce. Served with white rice.
Stir fried scallop with a garlic sauce. Served with white rice.
Shrimp stir fried with mango chunks, green and red bell peppers. Served with white rice.
Stir fried pork and fresh broccoli in a ginger soy sauce. Served with white rice.
Stir fried pork with a mixture of Chinese vegetables. Served with white rice.
Stir fried pork with a mixture of vegetables. Served with white rice.
A combination of pork, mushrooms and zucchini tossed with a light ginger soy sauce. Served with white rice.
Stir fried pork in garlic sauce. Served with white rice.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce. Served with white rice.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce. Served with white rice.
Stir fried chicken with a mixture of vegetables. Served with white rice.
Stir fried chicken with onions, black peppers sauce. Served with white rice.
Sliced tender chicken with a mixture of fresh snow peas, stir-fried. Served with white rice.
Tender slice chicken with carrots, diced bell pepper and onion stir fried in a yellow curry sauce. Served with white rice.
Chicken with cashews and either a light brown garlic sauce or a thick sauce made from chicken stock, soy sauce and oyster sauce. Served with white rice.
A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce. Served with white rice.
Tender chicken in chef's special Hunan sauce with a variety of vegetables. Served with white rice.
Stir fried chicken with carrots and celery in spicy Szechuan sauce. Served with white rice.
Stir fried chicken in garlic sauce. Served with white rice.
Tender chicken stir fried with mango chunks, green and red bell peppers. Served with white rice.
Stir fried tender beef and fresh broccoli in a ginger soy sauce. Served with white rice.
Stir fried beef with a mixture of Chinese vegetables. Served with white rice.
Stir fried beef with a mixture of Chinese vegetables. Served with white rice.
Beef with cashews and either a light brown garlic sauce or a thick sauce made from beef stock, soy sauce and oyster sauce. Served with white rice.
A combination of beef, mushrooms and zucchini tossed with a light ginger soy sauce. Served with white rice.
Sliced tender beef with a mixture of fresh snow peas, stir-fried. Served with white rice.
Sauteed beef with bell peppers, onions and black pepper sauce. Served with white rice.
Sliced tender beef seared with onions, scallions in special Mongolian sauce. Served with white rice.
A Szechuan-inspired dish with beef, peanuts, vegetables in spicy chili sauce. Served with white rice.
Tender beef in chef's special Hunan sauce with a variety of vegetables. Served with white rice.
Stir fried beef with carrots and celery in spicy Szechuan sauce. Served with white rice.
Stir fried beef in garlic sauce. Served with white rice.
Traditional thai noodles pan-fried with tamarind sauce, vegetables, pork and tossed with crushed peanuts.
Traditional thai noodles pan-fried with tamarind sauce, vegetables, chicken and tossed with crushed peanuts.
Traditional Thai noodles pan-fried with tamarind sauce, vegetables, shrimp and tossed with crushed peanuts.
Traditional Thai noodles pan-fried with tamarind sauce, vegetables, beef and tossed with crushed peanuts.
Traditional Thai noodles pan-fried with tamarind sauce, mixed vegetables and tossed with crushed peanuts.
Traditional Thai noodles pan-fried with tamarind sauce, vegetables, assorted meat and tossed with crushed peanuts.
Egg omelette made with mixed vegetables, pork and bean sprout. Served with white rice and sauce on the side.
Egg omelette made with mixed vegetables, chicken and bean sprout. Served with white rice and sauce on the side.
Egg omelette made with mixed vegetables, shrimp and bean sprout. Served with white rice and sauce on the side.
Egg omelette made with mixed vegetables, mushroom and bean sprout. Served with white rice and sauce on the side.
Egg omelette made from the mixture of vegetables and bean sprout. Served with white rice and sauce on the side.
Egg omelette made from the mixture of vegetables, assorted meat and bean sprout. Served with white rice and sauce on the side.
Served with white rice.
Served with white rice.
Stir fried mixture of Chinese vegetables with garlic sauce. Served with white rice.
Stir fried broccoli in a garlic sauce. Served with white rice.
Served with white rice.
Soft tofu stir fried in spicy sauce. Served with white rice.
Tofu cubes with a mixture of vegetables. Served with white rice.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce. Served with choice of rice and sauce on the side.
Shrimp with a mixture of fresh snow peas, stir-fried. Served with choice of rice and sauce on the side.
Served with choice of rice and sauce on the side.
Served with choice of rice and sauce on the side.
Served with choice of rice and sauce on the side.
Served with choice of rice and sauce on the side.
Served with choice of rice and sauce on the side.
Stir fried chicken with mushroom and broccoli in hibachi sauce.
Stir fried beef with mushroom and broccoli in hibachi sauce.
Stir fried shrimp with mushroom and broccoli in hibachi sauce.
Stir fried vegetables with mushroom and broccoli in hibachi sauce.
Jumbo shrimp, lobster meat, sliced pork, beef, chicken and vegetables mixed with traditional brown sauce. Served with rice.
A variety of seafood with snow peas pods, broccoli, mushroom, water chestnuts served on a sizzling platter. Served with rice.
Boneless chunks chicken quickly stir-fried in our special sauce with hot pepper. Served with rice.
Shrimp, chicken, beef with mixed vegetables. Served with rice.
Jumbo shrimp, chicken with mixed vegetables with Szechuan sauce. Served with rice.
A savory mix of beef steak and sea scallops with Chinese vegetable in oyster sauce. Served with rice.
Mixed vegetables and shrimp, chicken, beef in spicy garlic sauce. Served with rice.
Deep fried bean curd, mixed vegetable with Szechuan sauce. Served with rice.
Onion, pepper, carrot, bamboo shoots, mushrooms, baby corn, snow peas with Szechuan style. Served with rice.
Shrimp, chicken, beef, pork with mixed vegetables. Served with rice.
Shrimp, broccoli and straw mushrooms. Served with rice.
Chicken tossed tepidly over a high flame in chef special sauce with sesame. Served with rice.
Chunks of chicken sauteed in hot pepper with orange flavor. Served with rice.
Tofu tossed tepidly over a high flame in chef special sauce with sesame. Served with rice.
Chicken tossed in sweet and savory bourbon sauce. Served with rice.
A mixture of soy sauce, brown sugar, ground ginger, garlic powder and honey. Served with rice.
Fish quickly stir-fried in our special sauce with hot pepper. Served with rice.
Egg noodles with stir fried chicken, assorted vegetables, and green onions. Served with egg roll.
Egg noodles with stir fried shrimp, assorted vegetables, and green onions. Served with egg roll.
Egg omelette made with mixed vegetables, pork, and bean sprout. Served with egg roll.
Stir fried pork with a mixture of Chinese vegetables. Served with egg roll.
Pork with stir fried egg noodles with vegetables. Served with egg roll.
Chicken with stir fried egg noodles with vegetables. Served with egg roll.
Sauteed beef with bell peppers, onions and black pepper sauce. Served with egg roll.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce. Served with egg roll.
Lightly battered pork with pineapple, onions and bell peppers tossed in sweet and sour sauce. Served with egg roll.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce. Served with egg roll.
Served with egg roll.
Spare ribs seasoned with hoisin sauce, ketchup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic and five-spice powder. Served with egg roll.
Stir fried shrimp with carrots and celery in spicy Szechuan sauce. Served with egg roll.
Stir fried tender beef and fresh broccoli in a ginger soy sauce. Served with egg roll.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce. Served with egg roll.
Chicken, with cashews and either a light brown garlic sauce or a thick sauce made from chicken stock, soy sauce and oyster sauce. Served with egg roll.
Boneless chunks chicken quickly stir-fried in our special sauce with hot pepper. Served with egg roll.
Stir fried mixture of Chinese vegetables with garlic sauce. Served with egg roll.
Stir fried beef, mixture of Chinese vegetables with garlic sauce. Served with egg roll.
Stir fried chicken, mixture of Chinese vegetables with garlic sauce. Served with egg roll.
Stir fried chicken with carrots and celery in spicy Szechuan sauce. Served with egg roll.
Tender beef in chef's special Hunan sauce with a variety of vegetables. Served with egg roll.
Tender shrimp in chef's special Hunan sauce with a variety of vegetables. Served with egg roll.
A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce. Served with egg roll.
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. Served with egg roll.
Chicken tossed in a sweet and spicy orange sauce. Served with egg roll.
Tender chicken in chef's special Hunan sauce with a variety of vegetables. Served with egg roll.
Stir fried chicken with a mixture of vegetables. Served with egg roll.
Egg omelette made from the mixture of vegetables, assorted meat, shrimp and bean sprout. Served with egg roll.
Pieces of chicken meat coated with a thick, sweet lemon-flavored sauce. Served with egg roll.
Shrimp with stir fried egg noodles with vegetables. Served with egg roll.
Beef with stir fried egg noodles with vegetables. Served with egg roll.
Stir fried beef with carrots and celery in spicy Szechuan sauce. Served with egg roll.
Egg omelette made with mixed vegetables, shrimp, and bean sprout. Served with egg roll.
Shrimp with mixed vegetables and eggs in a creamy lobster sauce. Served with egg roll.
Sliced tender chicken with a mixture of fresh snow peas, stir-fried. Served with egg roll.
Chicken tossed in sweet and savory bourbon sauce. Served with egg roll.
Wonton soup (2), egg roll (2), sweet and sour chicken, beef with broccoli, roast pork fried rice, fortune cookies (2). Served with white rice.
3 Wonton soup, 3 egg roll, sweet and sour chicken, general tso's chicken spicy, roast pork lo mein, pepper steak with onion, 3 fortune cookies. Served with white rice.
4 Wonton soup, 4 egg roll, sweet and sour chicken, general tso's chicken spicy, roast pork fried rice, boneless spare ribs, shrimp with broccoli, 4 fortune cookies. Served with white rice.
5 Wonton soup, 5 egg roll, 5 beef teriyaki, sweet and sour chicken, beef with broccoli, general tso's chicken spicy, roast pork fried rice, 5 fortune cookies, 2 liter soda. Served with white rice.
6 Wonton soup, 6 egg roll, pu pu platter, kung pao chicken spicy, sesame chicken, triple delight, roast pork lo mein, 6 fortune cookies, 2 liter soda. Served with white rice.
7 Wonton soup, 7 egg roll, pu pu platter, sweet and sour chicken, general tso's chicken spicy, happy family, fried dumplings, roast pork lo mein, 7 fortune cookies, 2 liter soda. Served with white rice.
Steamed jasmine rice.
Whole grain rice.
Crispy cookies with almonds and a wonderful almond flavor.
Egg fried noodles with stir fried chicken, assorted vegetables and green onions.
Egg fried noodles with stir fried shrimp, assorted vegetables and green onions.
Egg omelette made with mixed vegetables, pork and bean sprout.
Stir fried pork with a mixture of Chinese vegetables.
Pork with stir fried egg noodles with vegetables.
Sauteed beef with bell peppers, onions and black pepper sauce.
Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white sauce.
Lightly battered pork with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.
Spare ribs seasoned with hoisin sauce, ketchup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic and five-spice powder.
Stir fried chicken with a mixture of vegetables.
Stir fried shrimp with a garlic sauce. Spice
Stir fried tender beef and fresh broccoli in a ginger soy sauce.
Stir fried tender chicken and fresh broccoli in a ginger soy sauce.
Chicken, with cashews and either a light brown garlic sauce or a thick sauce made from chicken stock, soy sauce and oyster sauce.
Stir fried beef, mixture of Chinese vegetables with garlic sauce. Spice
Stir fried chicken, mixture of Chinese vegetables with garlic sauce. Spice
A Szechuan-inspired dish with chicken, peanuts, vegetables in spicy chili sauce. Spicy
Stir fried chicken with carrots and celery in spicy Szechuan sauce. Spicy
Tender beef in chef's special Hunan sauce with a variety of vegetables.Spicy
Boneless chunks chicken quickly stir-fried in our special sauce with hot pepper. Spicy
Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce. Spicy
Stir fried pork and fresh broccoli in a ginger soy sauce.
Stir fried broccoli in a garlic sauce. Spicy
A combination of pork, mushrooms and zucchini tossed with a light ginger soy sauce.
Sliced tender chicken with a mixture of fresh snow peas, stir-fried.
Chicken with stir fried egg noodles with vegetables.
Tender chicken in chef's special Hunan sauce with a variety of vegetables. Spicy
Stir fried mixture of Chinese vegetables with garlic sauce.Spicy
Egg omelette made with mixed vegetables, chicken, and bean sprout.
Egg omelette made with mixed vegetables, shrimp, and bean sprout.
Egg omelette made with mixed vegetables, shrimp and bean sprout.
Shrimp with stir fried egg noodles with vegetables.
Chicken tossed in a sweet and spicy orange sauce. Spicy
Soft tofu stir fried in spicy sauce. Spicy
Tofu cubes with a mixture of vegetables.