The Claddagh Irish Pub

Third-pound steak burger smothered with jameson sauce, cheddar cheese sauce & onion straws on a toasted roll. served with pub chips or mac & cheese.

Grilled chicken over romaine lettuce tossed in caesar dressing with parmesan cheese & croutons.

Wild cod fillet with a bass ale batter served golden brown with pub chips, coleslaw & tartar sauce.

Ground beef, root vegetables & green peas topped with mashed potatoes, served with crusty bread.

Tender pieces of choice sirloin stewed with carrots, onions, turnips & potatoes in a rich sauce, served with crusty bread.

Sauteed zucchini & mushrooms tossed with linguini in our house marinara sauce with parmesan cheese, served with crusty bread.

Beef meatloaf with a sweet tomato glaze & rich gravy, served with mashed potatoes & sautéed carrots.

Choice of irish rasher or irish bangers with fried egg & cheddar on a toasted roll, served with fries

Crispy chicken tenders served with a honey mustard dipping sauce & fries

Smoked turkey, swiss cheese, lettuce, tomato & onion on toasted sourdough, served with fries

Grilled chicken breast topped with romaine lettuce, caesar dressing & parmesan cheese, served with fries

Half pound steak burger cooked to order, smothered with jameson sauce, cheddar cheese sauce & onion straw, served with fries

Wild cod fillet with a bass ale batter served golden brown with pub chips, coleslaw & tartar sauce

Beef meatloaf in a rich gravy with swiss cheese & onion straws on sourdough, served with fries

Romaine lettuce tossed in caesar dressing with parmesan cheese & croutons

Tender pieces of choice sirloin stewed with carrots, onions, turnips & potatoes in a rich sauce

Ground beef, root vegetables & green peas topped with mashed potatoes

Steak strips, provolone cheese & sauteed peppers & onions on a toasted baguette, served with fries

Flatbread topped with guinness BBQ sauce, irish cheddar, chicken & red onion

Flatbread topped with marinara sauce, fresh buffalo mozzarella, spinach & tomato

Flatbread topped with marinara sauce, fresh buffalo mozzarella, sweet onion & thyme

Flatbread topped with marinara sauce, fresh buffalo mozzarella, pepperoni & thyme

coke, diet coke, cherry coke, lemonade, orange soda, sprite,raspberry iced tea

Orange, cranberry, pineapple, grapefruit, pomegranate,peach, tomato

Layers of potato, corned beef & cabbage in a stone ground mustard cream sauce

Irish pork bangers over onion champ with onion gravy.

Irish bacon loin served with savoy cabbage over onion champ with a stone ground mustard cream sauce.

Ground beef, root vegetables & green peas topped with mashed potatoes.

Beef meatloaf with a sweet tomato glaze & rich gravy; served with mashed potatoes & seasonal vegetables.

Chicken breast, onions, peppers & green peas sauteed in our house curry sauce; served with fries.

Tender pieces of choice sirloin stewed with carrots, onions, turnips & potatoes in a rich sauce.

Wild cod fillet with a bass ale batter served golden brown with pub chips, coleslaw & tartar sauce.

Irish rasher, bangers, black & white pudding, tomato & two eggs cooked to order; served with claddagh bread.

Smoked salmon blended with cream cheese, lemon juice & fresh dill; served with flatbread crackers.

Chopped fresh tomatoes, garlic, red onion & green onion, basil, olive oil & drizzled with a balsamic reduction; served over french bread.

Layers of fresh tomatoes & fresh buffalo mozzarella, sprinkled with fresh basil & cracked black pepper; drizzled with a balsamic reduction.

Marinated chicken skewers served with a satay dipping sauce.

Corned beef, cabbage, potatoes & monterey jack cheese in a wonton; served with thousand island dipping sauce.

Hand cut onion rings coated in bass ale batter; served with guinness bbq & ranch dipping sauces.

Crispy chicken tenders served with a honey mustard dipping sauce.

Chicken wings tossed in our signature shamrock sauce; served with celery & carrot sticks & a garlic-lime aioli dipping sauce.

Spinach & artichoke hearts in a three cheese blend; served with toasted sourdough bread.

Marinated calamari fried crisp with peppers & onions; served with our house marinara sauce.

Steamed mussels in a creamy harp lager broth.

Clam chowder, guinness onion

Tomato, shredded carrots & red onion over field greens; served with your choice of dressing.

Romaine lettuce tossed in caesar dressing with parmesan cheese & croutons. add chicken $2.99 add salmon $4.99

Grilled chicken with goat cheese, tomato & candied walnuts over field greens; served with your choice of dressing.

Marinated sirloin steak medallions & onion straws over field greens, crumbled bleu cheese & sweet onions; served with your choice of dressing.

Fillet of salmon with candied walnuts & seasonal fruit over romaine lettuce; served with your choice of dressing.

Portabello mushroom ravioli lightly tossed in butter & drizzled with a sage pesto & alfredo sauce.

A seafood medley of cod, smoked salmon & mussels in a rich, creamy sauce, topped with breadcrumbs.

Skewers of marinated chicken, red pepper, mushroom & red onion; served over rice & seasonal vegetables.

Garlic crusted chicken stuffed with sautéed spinach, mushrooms & irish rasher; served with mashed potatoes & seasonal vegetables.

Balsamic-marinated chicken topped with sundried tomato & scallions; served with mashed potatoes & seasonal vegetables.

Rotini in a three cheese sauce baked with a garlic parsley crumb topping; served with claddagh bread. add chicken or irish rasher $2.99

Baby back pork ribs spice rubbed, slow cooked & smothered in guinness bbq sauce; served with fries & coleslaw.

8 oz Sirloin steak black angus char-grilled to order, topped with onion rings & garlic butter; served with fries.

8 oz Sirloin steak black angus topped with irish cheddar, sautéed mushrooms, jameson sauce & onion straws; served with fries.

Grilled fillet of salmon topped with dill butter over rice pilaf; served with seasonal vegetables.

Sauteed zucchini & mushrooms tossed with linguini in our house marinara sauce with parmesan cheese. add chicken $2.99 add mussels $3.99

Wild cod fillet with a bass ale batter, served on a toasted roll with lettuce, tomato & onion.

Hot corned beef & coleslaw with swiss on toasted marble rye.

Turkey & irish rasher with swiss & white cheddar on sourdough, dipped in egg batter, griddled & sprinkled with powdered sugar.

Chicken breast with spinach & artichoke dip on toasted sourdough.

Chicken breast smothered in our shamrock sauce with cheddar & crispy bacon on a toasted roll with lettuce, tomato & onion.

Beef meatloaf in a rich gravy with swiss cheese & onion straws on sourdough.

Zesty vegetarian burger with lettuce, tomato, onion & garlic-lime aioli on a toasted roll.

Half-pound steak burger cooked to order, topped with sautéed onions, lettuce & tomato.

Half-pound steak burger cooked to order, smothered with jameson sauce, cheddar cheese sauce & onion straws

coke, diet coke, cherry coke, lemonade, orange soda, sprite, raspberry iced tea

Orange, cranberry, pineapple, grapefruit, pomegranate, peach, tomato

Indulge in a sampling of our house specialty appetizers of corned beef & cabbage rolls, spinach & artichoke dip & shamrock wings.

All natural 8 oz sirloin steak, char-grilled to order, topped with onion rings & garlic butter, served with fries.

Grilled fillet of salmon topped with dill butter over rice pilaf with seasonal vegetables.

Garlic crusted chicken stuffed with sautéed spinach, mushrooms & irish rasher, served with mashed potatoes & seasonal vegetables.

Beef meatloaf with a sweet tomato glaze & rich gravy, served with mashed potatoes & seasonal vegetables

Sauteed zucchini & mushrooms in our house marinara sauce & linguini with parmesan cheese, topped with our steamed mussels or grilled chicken.

Irish pork bangers over onion champ with onion gravy.meatloaf beef meatloaf with a sweet tomato glaze & rich gravy, served with mashed potatoes & seasonal vegetables.

Balssamic-marinated chicken topped with sundried tomato & scallions, served with mashed potatoes & seasonal vegetables.

Chicken breast, onions, peppers & green peas sautéed in our house curry sauce & served with fries.

Wild cod fillet with a bass ale batter served golden brown with pub chips, coleslaw & tartar sauce.

Sauteed zucchini & mushrooms in our house marinara sauce & linguini with parmesan cheese, topped with our steamed mussels or grilled chicken.

Layers of potato, corned beef & cabbage in a stone ground mustard cream sauce.

Ground beef, root vegetables & green peas topped with mashed potatoes, served with crusty bread.

Balsamic-marinated chicken topped with sundried tomato & scallions, served with mashed potatoes & seasonal vegetables.

Garlic crusted chicken stuffed with sautéed spinach, mushrooms & irish rasher, served with mashed potatoes & seasonal vegetables.

Wild cod fillet with a bass ale batter served golden brown with pub chips, coleslaw & tartar sauce.

Grilled fillet of salmon topped with dill butter over rice pilaf with seasonal vegetables.

Baileys & chocolate chip cheesecake over a biscuit crumb.

Fudge brownies with ice cream, chocolate, caramel & whipped cream.

Our traditional recipe bread pudding with irish whiskey cream sauce & caramel, topped with whipped cream.

Corned beef, cabbage, potatoes & monterey jack cheese in a wonton, served with sweet chili & thousand island dipping sauces.

Spinach & artichoke hearts in a three cheese blend served with toasted sourdough.

Chicken wings tossed in our signature shamrock sauce, served with celery & carrot sticks with garlic lime aioli dipping sauce.

Crispy chicken tenders with a honey mustard dipping sauce.

An arrangement of seasonal vegetables accompanied with ranch dip.

A plentiful presentation of assorted fine cheese with crackers.

A delicious assortment of cold sandwiches with a variety of toppings & condiments for a build-your-own sandwich station.