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The Pavilion Grill
Fried blooming onion served with a chipotle aioli sauce.
Rotisserie buffalo chicken and mozzarella cheese potato skins.
Fried pickle chips with ranch or chipotle sauce.
Basket of fresh cut French fries.
Fresh cut fries covered with cheese and bacon.
BBQ pulled pork, shredded cheddar cheese covering homemade potato chips.
Battered onion rings with a chipotle aioli dipping sauce.
Caramelized onions, beef broth, croutons, mozzarella and Provolone cheese.
Mixed greens, tomato and onion. Italian, French, ranch or honey mustard dressing.
Cup of soup and house salad.
Grilled rotisserie chicken, mixed greens, charred corn salsa, cheddar cheese and ranch.
Grilled sirloin, caramelized onions and peppers, mixed greens, crumbled blue cheese, balsamic glaze.
Steak patty topped with BBQ brisket and BBQ pork, an onion ring and cheddar cheese.
Steak patty topped with lettuce, tomato, onion and American cheese on ciabatta bread.
Steak patty topped with caramelized onions and mozzarella cheese on ciabatta bread.
Topped with a fried egg, spinach, tomato, onion and seasoned mayo.
Fried pork belly. Served with a creme coleslaw on a toasted pita.
Cubed BBQ brisket topped with a homemade creme coleslaw on a toasted hoagie bun.
Seasoned sirloin topped with caramelized onions, peppers, Swiss cheese on a hoagie bun.
Rotisserie buffalo chicken topped with lettuce, tomato, red onion, tzatziki sauce on a toasted pita.
Rotisserie chicken topped with lettuce, tomato, red onion, tzatziki sauce on a toasted pita.
Rotisserie chicken, charred black bean, corn salsa, American cheese on a toasted tortilla.
Rotisserie chicken topped with spinach, tomato, Feta cheese on a toasted tortilla.
BBQ pulled pork topped with a pineapple slaw on a toasted pretzel bun.
Spinach, alfalfa sprouts, tomato, red onion and tzatziki sauce on a toasted pita.
10 oz. sirloin, fingerling potatoes, broccoli hash, seared vegetables, Parmesan butter.
Slow roasted baby back ribs with homemade BBQ sauce. Served with fries and coleslaw.
8 oz. bone-in pork loin with bourbon shallot glaze, smashed fingerling potatoes, seared vegetables.
Rotisserie chicken leg quarters, smashed fingerling potatoes, seared vegetables.
Seared rotisserie chicken, spinach, tomato, Feta, linguine and Parmesan butter.
Single Angus beef patty, American cheese on ciabatta bread.
White American and American cheese on toasted ciabatta bread.
Slow roasted BBQ pulled pork on toasted pretzel bun.
3 chicken tenders with your choice of dipping sauce.
All beef hot dog.
Pancake layered cake filled with blueberry creme, blueberry coulis, whipped cream and berries.
Sticky brown butter cake over a strawberry coulis and a scoop of vanilla ice cream.
Menu for The Pavilion Grill provided by Allmenus.com
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