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Breaded onion with horseradish sauce
Topped with bacon, cheddar cheese, green onions and diced tomatoes
Mounds of fresh, fried potato chips covered with spicy cheese sauce
Served with marinara sauce
With marinara sauce and lemon wedges
With baby greens and Thai chili sauce
Topped with a Hungarian hot pepper
Topped with marinara and asiago; quantity varies
Jumbo mushrooms stuffed with homemade crabmeat stuffing; quantity varies
Zucchini, cauliflower and mushrooms
Breaded & deep fried pickle spears served with Ranch dipping sauce
Your choice of greek, antipasto, steak or chicken caesar in a homemade bread bowl
Iceberg lettuce tossed with carrots, black olives, purple cabbage, tomato, onions and beets
Large Iceberg lettuce salad topped with Italian meats, provolone cheese, tomato, cucumbers, egg, black olives and onions
Baby greens tossed with cranberry vinaigrette, walnuts, smoked cheddar cheese, sun-ripened cranberries and fire grilled chicken
Iceberg lettuce topped with feta cheese, egg, cucumbers, Greek olives, onion, tomato
Your choice of sirloin steak or chicken served on a bed of iceberg lettuce with French fries, tomato, onions, black olives, egg and cheddar cheese
Crispy breaded chicken breast tenderloins dipped in Buffalo sauce served over a bed of greens with cheddar, black olives, red peppers, French fries and blue cheese dressing
Romaine lettuce tossed with walnut vinaigrette and topped with caramelized walnuts, roasted sweet peppers and fire grilled chicken
Tossed with Caesar dressing, homemade croutons and parmesan cheese
With cheddar and mozzarella cheeses
With asiago and provolone cheeses
With ranch, bacon, cheddar cheese and scallions
With bacon, red onion and cheddar cheese
Served with cheese, tomato, egg, onion, cucumbers
Boneless and skinless breast served with cottage cheese, tomato, egg, black olives, cucumbers, onion and fresh fruit
Shaved corned beef, sauerkraut and swiss cheese
Shaved corned beef on bias cut rye topped with sauerkraut and swiss cheese In memory of our friend and fellow Valley Classics
Veal, chicken and eggplant parmesan with lettuce, tomato, red onion, black olives and red peppers stuffed in a giant romano parsley boule
Sliced gyro meat on pita bread with our special dressing, cubed tomatoes & lettuce
Made fresh daily; tuna or chicken salad on toast, Jewish rye bread, Italian bread or a croissant
three-decker with fresh sliced turkey, bacon, cheese, lettuce & tomato
Topped with Provolone cheese
Served on a kaiser roll with lettuce and tomato
Stacked on white bread and smothered in homemade gravy; served potato and vegetable
Mild rope sausage served on a baguette with green peppers, onion, sauce and mozzarella
Two slices of red pizza with hamburger, hot sausage or meatballs and provolone cheese; splashed with sauce
Sirloin steak topped with green peppers, grilled onions and mozzarella cheese; served on a baguette
Grilled boneless chicken breast on a kaiser roll with American cheese, bacon, lettuce and tomato
Topped with mozzarella cheese and sauce
Slow smoked, shaved turkey breast, crisp pepper bacon,baby Swiss, honey Dijon mustard, lettuce, tomato and red onion stuffed in a sourdough boule
Served with carrots and blue cheese
Served with carrots and blue cheese
Two breasts with Texas potatoes and cole slaw
A breast, a leg, a wing and a thigh with Texas potatoes and cole slaw
Two legs and two thighs served with Texas potatoes and cole slaw
Potato gnocchi tossed with Italian greens, sauteed mushrooms, cheese and spices
Traditional lasagna
Pasta of the day tossed with olive oil, garlic, red onions, assorted spices and cheeses
Add meatballs or mushrooms $1.19
Julienned sausage served with pasta
Served with side of spaghetti
Served with side of spaghetti
Served with side of spaghetti
Veal topped with sauteed greens and served with side of spaghetti
Your choice of meat or cheese; served with garlic bread
Tossed with fire grilled chicken
Served over penne pasta with sun dried tomatoes, garlic and olive oil
Served over penne pasta with sun dried tomatoes, feta cheese, hot peppers, garlic and olive oil
Served with a side of spaghetti
Served with a meatball
Blackened chicken served over a bed of spicy Cajun Alfredo
Tossed with fire grilled chicken
Grilled to your liking and served with potato and salad
Grilled to your liking and served with a side of spaghetti
Served with potato and vegetable
Sizzling, marinated steak or chicken fajitas with fresh bell peppers and onions. Served with three tortillas, cajun rice, sour cream, lettuce, pico de gallo and shredded cheddar cheese.
Topped with bacon or onions and served with potato and vegetable
Served with your choice of sauce or brown pan gravy, potato and vegetable
Served with potato and vegetable
Served with French fries, cole slaw and cocktail sauce
Served with Cajun rice and remoulade
Pan seared white fish served with a medley of vegetables and a side of rice pilaf
Topped with Romano cheese and green peppers. Mozzarella cheese available by request
With sauce and mozzarella cheese
Topped with our homemade spinach mix
Topped with black olives, hot peppers, seasonings and mozzarella cheese
Choose from spinach, white, meatball or deluxe with sauce; allow 45 minutes cooking time
Creamy ranch or Italian dressing topped with green peppers, tomato, black olives and onions; sprinkled with mozzarella cheese
Italian dressing topped with feta cheese, hot peppers, black olives, fresh garlic and onions; sprinkled with mozzarella cheese
Ranch dressing, grilled chicken, red onions, bacon, and tomato with mozzarella and cheddar cheese
10 oz. fire-grilled Angus burger topped with corned beef, sauerkraut, swiss cheese and hot pepper mustard between two slices of homemade, thick-cut, grilled rye bread.
10 oz. fire-grilled Angus burger served on a hash brown fritter with avocado, tomato, Romaine lettuce, monterey jack cheese and old bay mayo. Eat this bunless burger with a knife and fork.
10 oz. fire-grilled Angus burger topped with blue cheese, smoked pulled pork, thick-cut potato chips, sauteed onions and garlic mayo. Served on a toasted boule.
10 oz. fire-grilled burger basted with Jack Daniels BBQ sauce and topped with onion tinglers and bacon. Served between two grilled cheese sandwiches ? American and cheddar cheese.
10 oz. fire-grilled burger topped with seasoned, sauteed mushrooms. Served between two grilled Swiss cheese sandwiches.
10 oz. fire-grilled Angus breakfast burger topped with American and cheddar cheeses, bacon, a fried egg, hash browns and onion rings. Served between two slices of French toast.
10 oz. fire-grilled Angus burger topped with provolone cheese, capicola, jalapeno chips, marinated hot peppers and dill sriracha mayo. Served on a toasted boule.
10 oz. fire-grilled Angus burger topped with American and cheddar cheeses, beer battered hot dogs, onion rings, lettuce, tomato, dill relish, ketchup and mustard . Served on a toasted boule.
10 oz. fire-grilled Angus burger stuffed with bacon and American cheese and topped with Cajun bacon, pepper bacon, applewood smoked bacon, lettuce, tomato, onion and spicy ranch mayo. Served on a toasted boule.
10 oz. fire-grilled Angus burger topped with blue cheese, applewood smoked bacon, dill pickle slices, onion, tomato, lettuce and chipotle mayo. Served on a toasted boule.
Choice of ham, bacon or sausage; Served with home fries, toast and jelly
Choice of ham, bacon or sausage
Choice of 3 toppings: sausage, ham, bacon, cheese, mushrooms; served with home fries, toast and jelly; additional toppings $0.50each
Served with home fries, toast and jelly
One egg, one slice of bacon and six half dollar pancakes
Served with toast and jelly
Served with home fries, toast and jelly
Served with three pancakes and bacon