Q2 China Bistro

Golden wrap filled with imitation crab meat, onions and cream cheese.

Ground pork with green cabbage and celery wrapped in crunchy egg roll skin.

Lightly breaded shrimp tossed in a creamy coconut-mayonnaise sauce, then topped with crushed walnuts on a bed of lettuce.

Tofu coated with crispy batter then topped with scallions, flavorful brown sauce on the side.

2 spring rolls, 2 egg rolls, 2 pieces crab rangoons.

Freshly steamed soybean pods topped with a sprinkles of sea salt.

Shredded cabbage, carrots and black mushrooms, wrapped in crispy spring roll skin.

Spicy. Lightly breaded calamari chunks tossed with jalapeno peppers, scallions, salt and pepper.

Fresh lettuce wraps; minced chicken stir fry with water chestnut, snow peas and carrots.

Crispy battered chicken breast served on bed of lettuce, snow peas, carrots with peanut satay dressing on the side.

Spicy. Tofu, bamboo shoot, water chestnut and egg in a tangy hot and sour broth.

Beaten eggs in vegetable broth.

Mushroom, Napa cabbage, baby corn, bamboo shoot, water chestnut, snow peas.

Chicken, snow peas, carrots, baby corn and ground pork-filled noodles in chicken broth.

Deep fried chunks of boneless dark meat chicken stir fry with carrot, green pepper and onion in a special house sauce.

Shrimp and chicken sauteed with broccoli, Napa, carrot, bamboo shoot, water chestnut, mushroom and baby corn in a rice wine sauce.

Spicy. Chuck of pineapples stir-fry with shrimp, beef, chicken, cashews, carrots, onions, green pepper and scallions in a spicy and sweet soy sauce.

Slivers of roasted pork stir fry at high heat with fresh bean sprouts and scallions.

Scallops, shrimp, chicken, beef and roast pork sauteed with broccoli, snow peas, mushroom, bamboo shoot, water chestnut and baby corn in brown sauce.

Tender roasted duck breast served on top of fresh green beans and chef's specialty brown sauce.

Tender slices of beef stir fry with green and leafy Chinese broccoli (mustard green-like veggie) in oyster sauce.

Shrimp, chicken and beef stir fry with broccoli, water chestnut, mushroom, bamboo shoot and snow peas in a delicious brown sauce.

Spicy. Tiger shrimp, beef and chicken sauteed with white and green onions in spicy and aromatic soy sauce.

Chunks of flounder fillet stir fry in black bean sauce on top of choi sum (spinach-like vegetable).

Calamari, tiger shrimp, scallop, broccoli, snow peas, carrots, bamboo shoot, water chestnut, mushroom and Napa in light yet flavorful rice wine sauce.

Shrimp, beef and chicken.

Spicy. Beef and chicken with spicy and sweet soy sauce, topped with sprinkles of sesame seeds.

Spicy. Warm, spicy and sweet minced pork sauce over wheat noodles, topped with shredded cucumbers and scallions.

Flavorful roasted duck leg, roasted pork and choi sum (spinach-like vegetable) on ramen noodles with light and comforting chicken broth.

Thin rice noodles stir fry with roast pork, shrimp and bean sprouts in a curry taste.

Spicy. Wheat noodles stir fry with chicken and carrots in a spicy Thai peanut sauce, topped with bean sprouts, scallions and crushed peanuts.

Shrimp, beef and chicken.

Shrimp, beef and chicken.

Shrimp, beef and chicken.

Shrimp, beef and chicken.

Spicy. Slices of white meat chicken stir fry with green pepper, jalapeno pepper and white onion in an aromatic black bean sauce.

Spicy. Tiger shrimp and calamari stir fry with snow peas, mushroom, carrot, water chestnut, bamboo shoots and baby corn in topon (bean-paste) sauce.

Spicy. Tender slices of beef and chicken sauteed with broccoli, mushroom, tofu, water chestnut and bamboo shoot in delightful hoisin sauce.

Slices of flavorful wok flashed beef stir fry with green beans and soy sauce.

Spicy. Slices of white meat chicken stir fry with jalapeno, green and red peppers in spicy soy sauce.

Chicken, beef and potatoes stir fry with green pepper and white onion in savory brown sauce.

Spicy. Slices of white meat chicken cooked in a tantalizing honey mustard sauce and garnish with fresh steamed broccoli.

Spicy. Asian eggplant with minced pork in a spicy szechwan sauce.

Spicy. Tiger shrimp, beef and chicken stir fry with celery and onions in a delicious oyster sauce.

Spicy. Peanuts, green pepper, mushroom, bamboo shoot, baby corn, celery, carrots and water chestnut in spicy brown sauce.

Broccoli, mushroom, bamboo shoot and water chestnut in brown sauce.

Peanuts, green pepper, mushroom, bamboo shoot, baby corn, celery, carrots and water chestnut in spicy brown sauce.

Spicy. Green pepper, white onion and snow peas in a light and spicy yellow curry sauce.

Spicy. Baby corn, broccoli, bamboo shoot, carrots, mushroom and water chestnut in spicy hunan sauce.

Spicy. Green pepper, baby corn, mushroom, bamboo shoot and water chestnut in spicy szechwan sauce.

Broccoli, snow peas, bamboo shoot, mushroom, green pepper, baby corn, carrots, celery and water chestnut in brown sauce.

Spicy. Baby corn, broccoli, bamboo shoot, carrots, mushroom and water chestnut in spicy hunan sauce.

Cashew, baby corn, celery, mushroom, carrot, bamboo shoot and water chestnut in brown sauce.

Snow peas, baby corn, carrot, mushroom, bamboo shoot and water chestnut in white wine sauce (brown sauce for beef and pork: not gluten-free).

Spicy. Fresh green beans in spicy szechwan sauce.

Deep fried tender chicken breast on bed of lettuce and topped with rice yellow gravy.

Spicy. Deep fried chunks of dark meat chicken stir fry with carrot, green pepper and white onion in a special sesame sauce and sprinkles of sesame seeds.

Spicy. Chunks of breaded dark meat chicken sauteed with broccoli and orange peels in a zesty sauce.

Chunks of white meat breaded chicken with peppers, onions and carrots in sweet and sour sauce.

Spicy. Deep fried chunks of white meat chicken sauteed with broccoli, mushroom, bamboo shoot and water chestnut in a spicy empress sauce.

Spicy. Fresh green beans sauteed in a spicy szechwan sauce.

Spicy. Golden fried tofu stir fry with peanuts, celery, carrots, baby corn, green pepper, mushroom, bamboo shoot and water chestnut in a spicy brown sauce.

Spicy. Asian eggplants in a spicy szechwan sauce.

Fresh broccoli, snow peas, water chestnut, mushroom, bamboo shoot, baby corn, carrots and green pepper sauteed in brown sauce.

Fresh broccoli, snow peas, water chestnut, mushroom, bamboo shoot, baby corn, carrots, green pepper, sauteed with pieces of golden fried tofu in a delicious brown sauce.

Spicy. Fresh broccoli sauteed in a spicy brown sauce.

Healthy choi sum (traditional spinach-type vegetable) sauteed with slices of garlic.

Chinese broccoli (traditional crunchy, leafy vegetable) sauteed with slices of garlic.

Coke, Diet Coke, mellow yellow, roof bee, sprit, pink lemonade, club side.