Dinner
Lunch

Lite Bite
- CLUBHOUSE BUILD A-BURGER $0.50+
  
  A half-pound Prime Black Angus beef patty, cooked to your liking served with French fries and your choice of two toppings: Vegetables - green peppers, red peppers, mushrooms, grilled onions, jalapenos, banana peppers Cheeses: American, Swiss, provolone, cheddar
- CLUBHOUSE BUILD A-BURGER $1.00
  
  Add bacon
- CLUBHOUSE BUILD A-BURGER $1.50
  
  Add bleu or feta cheese

Side Orders
- FRENCH FRIES $2.50
- REDSKIN GARLIC SMASHED POTATOES $2.50
- PASTA $3.50
- STEAMED ASPARGUS $3.50
- ROASTED VEGETABLES $2.50
- SAUTEED MARINATED MUSHROOMS $3.00
- GREEN BEANS, ONIONS and BACON $3.00
- MASHED SWEET POTATOES $3.00

Pastas
- CLUBHOUSE CHICKEN FETTUCCINE $13.95
  
  A twist on the original, our chicken fettuccine is served in a creamy bleu cheese sauce, garnished with shaved cheese and capers.
- SHRIMP AND LOBSTER FETTUCCINE $16.95
  
  Fettuccine tossed in a champagne cream sauce with succulent shrimp and lobster meat with a tri-cheese topping.
- PORTABELLA PESTO FETTUCCINE $2.95
  
  Portabellas sauteed in garlic, olive oil and white wine, served over a pesto fettuccine.
- FETTUCCINE AL FORMAGGI $10.95
  
  Fettuccine tossed in a creamy parmesan sauce with fresh broccoli.
- FETTUCCINE AL FORMAGGI $13.95
  
  with Grilled Chicken
- FETTUCCINE AL FORMAGGI $15.95
  
  with Sauteed Shrimp
- SPAGETTI POMODORI $10.95
  
  Spaghetti in our own tomato sauce with fresh basil with shaved parmesan Romano and provolone cheeses.
- SPAGETTI POMODORI $13.95
  
  with Chicken
- SPAGETTI POMODORI $13.95
  
  with Spicy Sausage
- CAJUN CHICKEN and SHRIMP PENNE $15.95
  
  Chicken and shrimp in Cajun spices in a spicy cream sauce.
- VEGETARIAN PENNE PASTA $10.95
  
  Roasted vegetables tossed in penne pasta with three cheeses with basil and fresh cracked black pepper.

Poultry and Seafood
- CHICKEN PARMESAN $13.95
  
  Traditional chicken parmesan served with spaghetti in our homemade marinara sauce.
- PRETZEL CRUSTED CHICKEN $11.95
  
  With a creamy dijon Alfredo sauce served with redskin smashed potatoes.
- CHICKEN CACCIATORE $11.95
  
  With mushrooms tomatoes, basil, shallots, and bell peppers in a tomato basil sauce, served with fettuccine.
- SALMON BOURBON STREET STYLE $15.95
  
  Fillet of salmon brushed with a sweet bourbon, glaze, served with redskin smashed potatoes and sauteed spinach.
- POTATO SCALED GROUPER $15.95
  
  Black Striped Grouper fillet covered with scales of sliced yukon gold potatoes and finished with a pink peppercorn sauce.
- TORTILLA CRUSTED TILAPIA $12.95
  
  Fillet of tilapia rolled in spicy seasoned tortilla breadcrumbs and baked, served over a warm gazpacho sauce with roasted vegetables.
- SEA SCALLOPS $14.95
  
  Pan seared with fresh herbs in lemon butter, served on a bed of sauteed spinach in herb butter and lemon & saffron couscous.

Starters
- CLUBHOUSE CRAB CAKES $9.95
  
  Jumbo lump crabmeat with panko breadcrumbs, lightly sauteed to a golden brown, served with a remoulade sauce.
- CHICKEN STRIPS $6.95
  
  Fresh chicken strips, breaded, fried and served with honey mustard and ranch dipping sauce.
- ZUCCHINI FRITTI $6.95
  
  Strips of zucchini, breaded and fried to a crispy golden brown, served with a spicy marinara bistro sauce.
- BUFFALO CHICKEN WINGS $7.95
  
  Served with bleu cheese and ranch dressings and celery sticks.
- MOZZARELLA STICKS $6.95
  
  Fresh battered breaded mozzarella cheese, fried and served with marinara sauce.
- SPINACH and ARTICHOKE DIP $8.95
  
  with a warm creamy blend of cheeses shallots and garlic served with tortilla chips or pita.
- GOURMET FRENCH FRIES $6.95
  
  Our famous Clubhouse fries seasoned and topped with bacon, jalapenos and a melted three cheese blend.
- FRIED CALAMARI $8.95
  
  Fresh calamari dusted in light breading and fried served with marinara and remoulade sauces.
- QUESADILLAS $5.95
  
  Flour tortilla grilled with your choice of toppings served with sour cream, jalapenos and salsa. Cheese
- QUESADILLAS $7.95
  
  Chicken
- QUESADILLAS $8.95
  
  Steak
- BRUSCHETTA $7.95
  
  Vine-ripened tomatoes and sweet onion diced. Seasoned and marinated in vinegar with fresh basil, with mozzarella over toasted baguette.
- SOUTHWESTERN EGG ROLLS $7.95
  
  Chicken egg rolls with assorted vegetables, lightly fried and served with dipping sauces.
- THIN CRUST PIZZA $6.95
  
  Three-cheese pizza with our homemade tomato sauce, oven baked to order, garnished with fresh basil.
- CRAB-STUFFED PORTABELLAS $9.95
  
  Fresh portabella caps sauteed and filled with homemade crab stuffing, finished with a melted blend of cheeses.

Soups
- LOBSTER BISQUE $6.95
- FRENCH ONION $4.95
- DORTMUNDER BEER CHEESE $4.95
- SOUP OF THE DAY $3.95
  
  Chef's Choice

Entrée Salads
- SOUP AND SALAD COMBINATION $7.95
  
  Chef's soup of the day paired up with our house mixed greens of caesar side salad with your choice of dressing.
- SPINACH SALAD $7.95
  
  Fresh spinach with red onion, bacon, tomato, mushrooms and shaved cheese served with your choice of dressing.
- SPINACH SALAD $9.95
  
  With Chicken
- SPINACH SALAD $14.95
  
  With Salmon
- CHICKEN CAESAR SALAD $8.95
  
  Chopped romaine lettuce tossed in creamy Caesar dressing, with croutons, red onions, stuffed roasted red peppers and a grilled chicken breast.
- FAR EAST SALAD $9.95
  
  Mixed greens in an Asian vinaigrette with scallions, wontons and grilled sesame chicken, bell peppers garnished with mandarin oranges.
- TENDERLOIN SALAD $11.95
  
  Chopped romaine lettuce tossed in balsamic vinaigrette, topped with peppered pork tenderloin, bleu cheese, pecans, grapes and red onions.
- BLACK AND BLEU SALAD $15.95
  
  Mixed iceberg and romaine lettuce tossed in bleu cheese dressing with tomatoes and scallions, topped with sliced filet and melted bleu cheese crumbles.
- COBB SALAD $8.95
  
  Iceberg and romaine lettuce tossed in your choice of dressing, topped with crumbled bleu cheese, diced tomatoes, bacon, chicken, egg, green onion and avocado (seasonal).

Fresh wraps

Served with homemade chips and salsa.
- CHICKEN RANCH WRAP $7.95
  
  Tender strips of grilled chicken wrapped with fresh iceberg lettuce, ripe tomatoes and bacon, served with creamy ranch dressing.
- TURKEY BLT WRAP $7.95
  
  Fresh sliced turkey breast wrapped with bacon, lettuce and tomato with a chipotle mayo.
- MEDITERRANEAN CHICKEN WRAP $7.95
  
  Seasoned strips of grilled chicken wrapped with fresh iceberg lettuce, red onion, feta cheese and kalamata olives, served with Greek vinaigrette dressing.

Sandwiches

Served with French fries.
- THE CLUBHOUSE BUILD-A-BURGER $7.95+
  
  Eight ounces of USDA Prime beef grilled to perfection atop a kaiser roll, served with lettuce, tomato, onion and a pickle with your choice of two toppings: Vegetables - green peppers, red peppers, mushrooms, grilled onions, jalapenos, banana peppers, Cheeses: American, Swiss, provolone, cheddar.
- THE CLUBHOUSE BUILD-A-BURGER $1.00
  
  Add bacon
- THE CLUBHOUSE BUILD-A-BURGER $1.50
  
  Add bleu or feta cheese.
- PRIME STEAK SANDWICH $9.95
  
  Juicy USDA Prime sirloin broiled with grilled onions, mushrooms, green peppers and provolone cheese on a hoagie bun served with a side of steak sauce mayonnaise.
- ITALIAN PANINI $7.95
  
  Pepperoni, salami, prosciutto ham, provolone cheese, lettuce, red onion, banana peppers and tomato grilled into traditional panini bread, served with a side of Italian dressing.
- TURKEY, HAM and SWISS PANINI $7.95
  
  Fresh sliced turkey breast, ham, tomato and Swiss cheese grilled into panini bread, served with a side of bistro sauce.
- CHICKEN CORDON BLEU PANINI $7.95
  
  A grilled chicken breast with ham and gruyere cheese grilled into panini bread, served with a side of bistro sauce.

More Sandwiches

Served with French fries.
- CHICKEN MELT PANINI $7.95
  
  A grilled chicken breast with onion, American and Swiss cheeses grilled into panini bread, served with a side of bistro sauce.
- CHICKEN PESTO SANDWICH $8.95
  
  Toasted French bread, spread with a pesto mayonnaise, topped with fresh spinach, grilled seasoned chicken, roasted red pepper and provolone cheese. A Clubhouse favorite!
- CRAB CAKE BLT $9.95
  
  Two freshly made crab cakes served on a croissant with a remoulade sauce, bacon, lettuce and tomato.
- CHIPOTLE CHICKEN SANDWICH $7.95
  
  Grilled cajun-seasoned chicken breast with a side of chipotle mayonnaise.
- BUFFALO CHICKEN SANDWICH $7.95
  
  Chicken tenders tossed in hot sauce with melted bleu cheese on kaiser roll with a side of bleu cheese dressing.
- CLUBHOUSE ULTIMATE CLUB SANDWICH $8.95
  
  Tender grilled chicken and shaved turkey breast towering on slices of herbed focaccia flatbread with bacon, lettuce and tomato finished with a tarragon mayonnaise.
- CHICKEN CROISSANT BLT $7.95
  
  Grilled chicken breast topped with bacon lettuce and tomato, served with a side dijon bistro sauce.
- CHICKEN or TUNA SALAD CROISSANT $6.95
  
  Our chicken and tuna salads are made fresh daily, presented on top of a croissant with lettuce and tomato.
- BLACKENED GROUPER SANDWICH $8.95
  
  Fillet of grouper, blackened and served on toasted focassia flatbread with a side of lemon-pepper mayo.
- CHICKEN PARMESAN SANDWICH $7.95
  
  Topped with marinara sauce and melted mozzarella, served on toasted herb focaccia bread.
- APPLE-SMOKED PORK SANDWICH $8.95
  
  Tender roasted pork on clabatta bread with an apple-chili jam, caramelized onions and Swiss cheese.

Lunch Entrees
- SALMON?BOURBON STREET STYLE $15.95
  
  Fillet of salmon brushed with a sweet bourbon glaze, served with redskin smashed potatoes and sauteed spinach
- BROILED FILET MEADALLIONS $15.95
  
  In a mushroom burgundy reduction with redskin smashed potatoes.
- CHICKEN PARMESAN $10.95
  
  Traditional chicken parmesan served with spaghetti in our homemade marinara sauce.
- CHICKEN FETTUCCINE CARBONARA $10.95
  
  Chicken fettuccine in a light roasted pepper cream sauce with pancetta bacon shallots garlic and fresh basil
- CHICKEN FETTUCCINE CARBONARA $2.00
  
  Add roasted veggies
- CHICKEN FETTUCCINE CARBONARA $4.00
  
  Add shrimp or scallops
- SPAGHETTIALLA ARABIATTA $10.95
  
  Spaghetti in a freshly made zesty sauce of tomatoes, garlic, white wine and chili peppers, finished with Italian parsley and shaved cheese.
- SPAGHETTIALLA ARABIATTA $2.00
  
  Add roasted veggies
- SPAGHETTIALLA ARABIATTA $3.00
  
  Add chicken
- SPAGHETTIALLA ARABIATTA $3.00
  
  Add sausage
- CAIUN CHICKEN and SHRIMP PENNE $15.95
  
  Chicken and shrimp in a Cajun cream sauce over penne pasta.
- MEDITERRANEAN VEGETABLE PENNE $10.95
  
  Penne pasta with artichokes, pine nuts, roasted peppers, black olives, tomatoes, roasted garlic and a light pomodori sauce with fresh basil and pecorino romano.

Side Orders
- FRENCH FRIES $2.50
- REDSKIN GARLIC SMASHED POTATOES $2.50
- PASTA $3.50
- STEAMED BROCCOLI $3.00
- STEAMED ASPARAGUS $3.50
- ROASTED VEGETABLES $3.00
- SAUTEED MARINATED MUSHROOMS $3.00
- GREEN BEANS ONIONS and BACON $3.00
- MASHED SWEET POTATOES $3.00
- HOMEMADE CHIPS and SALSA $3.00

Menu for Club House Grill provided by Allmenus.com

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