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Jake's Steaks
grilled
grilled with american cheese
grilled, topped with smoked cheddar cheese and bbq sauce
grilled and topped with american cheese and bacon
grilled, served an a warm skillet, topped with jake's special sauce served with onion straws and a side of horseradish bleu cheese
grilled with a blend of sauteed mushrooms and onions, topped with provolone cheese
cajun seasoned, grilled, topped with onion straws and blue cheese dressing
grilled chicken breast with bbq sauce topped with bacon, monterey jack and cheddar cheese
thin sliced of beef on a french roll served with a side of au jus
bettered haddock topped with american cheese, shredded lettuce, tomato, and tartar sauce
thinly shaved turkey, ham, bacon, pepper jack cheese, lettuce, tomato and mayo, served on sour dough bread
tender marinated sliced chicken breast pieces, onions, and toasted almonds covered in a smooth dressing with a robust lemon pepper seasoning. rolled in a white tortilla with lettuce and tomato
grilled chicken breast rolled in a while tortilla with grilled peppers and onions, lettuce and cheddar cheese and served with a side of fajita dressing
thin slices of beef topped with sauteed mushrooms, onions, peppers and provolone cheese
sliced ham with american cheese grilled on sour dough
our roasted prime rib served on grilled bread with au jus for dipping
grilled chicken breast tossed in romaine with asiago cheese and caesar dressing, rolled in a white tortilla
6 oz. open faced sirloin served over grilled bread with a side of onion rings
7 oz. sirloin served on a sizzling platter with fried, yukon gold potatoes, mushrooms and onions
our 10 oz. sirloin lightly marinated in cajun seasoning, served with fried yukon gold potatoes, mushrooms and onions
our 10 oz. sirloin served on a sizzling platter with fried yukon gold potatoes, mushrooms and onions
10 oz. sirloin served on a sizzling platter with rice pita and vegetables, topped with jack's special sauce
sauteed shrimp served with our stir fry vegetables and rice pilaf and drizzled with our sweet and spicy sauce
boneless chicken breast glazed with teriyaki and served with our stir fry vegetables and rice pilaf
our 7 oz. sirloin cut served on a warm skillet, topped with blue cheese, jake's special sauce and onion straws and served with mashed potatoes
juicy sirloin grilled to perfection
1/3 slab of our tender baby back ribs a smothered with bbq sauce
grilled salmon topped with a lemon-dill butter
breaded and deep fried golden brown
a grilled, boneless chicken breast glazed with our homemade bbq sauce
grilled tuna steak lightly glazed with bourbon sauce
grilled shrimp lightly basted with garlic butter
a mouth-watering cut of our slow roasted prime rib
an extra large serving of our homemade lasagna layered with ricotta, parmesan, ground beef, green peppers, red onion, and mushroom topped with our traditional spaghetti sauce and our five cheese blend
penne pasta tossed in a zesty tomato cream sauce topped with grilled shrimp and grated cheese
spaghetti topped with our traditional spaghetti sauce
penne tossed in oil and garlic with spinach, semi-dried tomatoes, sliced black olives and feta cheese, topped with grilled chicken
grilled chicken with topped penne pasta, corn and spinach in a light asiago cream sauce
boneless chicken breast sauteed topped with provolone cheese, served with spaghetti
smothered with our own bbq sauce
a hearty portion of tender and juloy pot must served with mashed potatoes
(baked daily, when we're out) served on grilled bread with our mushrooms gravy, topped with onion straws and served with mashed potatoes and gravy
grilled to perfection, two boneless breast of bbq chicken topped with monterey jack cheese, smoked cheddar cheese and bacon
two grilled chicken breast smothered in grown peppers, onions, and mushrooms topped with monterey jack cheese, two plain char grilled chicken breasts
two lightly floured, sauteed chicken breasts topped with a rich marsala wine sauce with portobello mushrooms and grilled onions
tender, marinated chicken grilled to perfection with sizzling onions and bell peppers. served with warm tortillas, sour cream, pico and cheese
1 pound of our sweet, succulent snow crab legs served with brown butter
our slow roasted prime no with 1 pound of snow crab legs
lightly breaded perch fillets, served with tartar sauce
one had cock fillet hand battered and deep fried golden brown served with french fries
grilled tuna steak lightly glazed with bourbon sauce and served with rice pilaf
grilled salmon topped with a lemon-chili butter
a bad of mixed greens tossed with chicken, pepper-jack and cheddar cheese, black bean and cona swiss, green peppers, tortilla strings, served with our fajita dressing
a delightful blend mixed greens topped with strips of ham, turkey, monterey jack and provolone cheeses, diced eggs, tomatoes, and diced red onions
mixed greens topped with a cajun grilled salmon filet, tomatoes, walnuts, diced onion, and shredded cheese served with ranch dressing
mixed green topped with a grilled tuna steak tomatoes, egg, red onion, almonds and served with cusabi dressing
grilled sirloin sliced over a bed of mixed greens with tomato, diced egg, and crumbled bleu cheese all topped with our onion straws
crisp romaine lettuce with carrots and red cabbage topped with breaded chicken red onion and toasted almonds, tossed in a tangy citrus oriental dressing
crisp romaine lettuce acconied with crunchy croutons, semi-dried tomatoes, and fresh grilled asiago cheese all tossed in our caesar dressing
a bed of mixed greens topped with cheddar cheese, tomato, egg and breaded chicken strips in a mild wing sauce, served with bleu cheese dressing
go south of the border for this tantalizing fried flour tortilla with mixed greens carefully blended with cheddar cheese, our house chili, diced tomatoes, diced red onions. served with sour cream and salad
our house chili with bowl
your choice of soup (chili is $0.50 extra, french onion is $1.00 extra) with the house salad (caesar salad is $1.00 extra)
traditional french onion soup baked with toast topped with melted gruyere and parmesan
made fresh in our kitchen daily
your choice of soup (chili is $0.50 extra, french onion is $1.00 extra) with the sandwich of the day
two chicken fingers and five bones of bbq ribs served with bbq sauce or honey mustard and battered fries
mouthwatering deep fried chicken fingers served with bbq sauce or honey mustard and battered fries
shrimp breaded and deep fried golden brown served with battered fries and our homemade cocktail sauce
deep fried chicken fingers tossed in mild wing sauce served with battered fries and bleu cheese
five bones of bbq ribs served with battered fries
breaded chicken bites tossed in hot, medium, mild, garlic, barbecue sauce, bbq, teriyaki or our new garlic parmesan, served with ranch dressing and battered fries
french buffalo, wings served hot, medium, mild, garlic, bourbon sauce, bbq, teriyaki or our new garlic parmesan, served with bleu cheese and celery
a blend of parmesan cheese, spinach and artichoke hearts, served with tortilla chips
mozzarella sticks complete with marinara sauce
jumbo mushrooms carefully hand fried dipped in beer batter, deep fried golden brown, served with creole mustard sauce
bloomin onion, served with creole mustard sauce
tortilla chips topped with chili, nacho cheese sauce, jalapenos, tomatoes, onions, topped with sour cream and salsa, chips with cheese and salsa $2.09
chicken with cheddar cheese, black bean and corn salsa folded in a warm tortilla, served with sour cream and salsa
mushrooms stuffed with crab meat and topped with a tangy mustard sauce
topped with cheddar cheese and bacon, served with sour cream
strips of our traditional white pizza served with a side of marinara sauce
a delicious, creamy cheese dip with green chilies served with tortilla chips
melted cheese and green chilies blended with our chili and served with tortilla chips
a winning combination of our potato skins, ranchos, chicken tenders and mozzarella sticks, enough to share
brushed with olive oil topped with italian seasoning and a five-cheese blend
topped with our famous spinach artichoke heart blend and tomatoes then covered with parmesan cheese
brushed with olive oil topped with marinated grilled chicken, diced tomato, onion, and our five cheese blend
brushed with olive oil topped with semi-dried tomatoes, mushrooms, black olives and spinach, topped with a feta-parmesan blend
traditional pizza sauce topped with our five cheese blend with pepperoni add 7"$0.75, 12" $1.25, with mushrooms add 7" $0.50, 12" $1.00, with green peppers & onions add 7" $0.50, 12" $1.00
made with ricotta and cream cheese and italian shortbread topping with strawberry, raspberry or chocolate $5.50
two crispy shells filled with chocolate and marshmallow deep fried till gooey and served with vanilla ice cream
rich vanilla ice cream, real bananas, brown sugar cinnamon sauce and pecans on a vanilla cookie crust
(enough of share) oreo crumb crust piled high with coffee ice cream and topped with hot fudge
it's no sin to enjoy this savory great! enjoy this delectable brownie mounded with vanilla bean joe cream and hot fudge
vanilla bean ice cream topped with hot fudge, whipped topping and nuts
ask about our additional flavors
ask your server for jake's special featured dessert
Menu for Jake's Steaks provided by Allmenus.com
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