Chef's Specialties
- Mark Pi's Chicken $9.95
  
  crispy pieces of chicken cooked with a spicy sweet sauce, topped with freshly chopped green onions
- Four Seas $12.95
  
  shrimp, lobster tail, crab meat and scallops with Chinese vegetables in savory wine sauce
- Orange Beef $10.50
  
  hot and spicy. Our specially marinated beef combined with bits of orange peel, hot peppers and onions
- Sesame Beef $10.50
  
  tender beef, deep-fried until crisp, tossed with sesame seeds and finished with a savory garlic sauce
- Crystal Shrimp $11.95
  
  prawns stir-fried in a delicate white wine sauce accented with a touch of ginger, tossed and fried with oriental vegetables
- Double Pleasure $11.95
  
  tantalizing hot sauce covers sauteed shrimp and scallops colored with green peppers, mushrooms, water chestnuts and carrots
- Ginger Shrimp $11.95
  
  prawns sauteed with fresh-grated ginger and sprinkled with green onions, served in tangy ginger sauce
- Szechuan Spicy Lobster $15.95
  
  spicy hot! Medallions of lobster tail blended with black mushrooms, water chestnuts and bamboo shoots in a fiery szechuan sauce
- Kung Pao Lobster (Princess Lobster) $15.95
  
  morsels of lobster tail with assorted vegetables and szechuan hot peppers in a very spicy kung pao sauce stir-fried with roasted peanus
- Crispy Shrimp $11.50
  
  lightly battered shrimp combined with water chestnuts in a mildly spiced, pungent mandarin sauce, presented in a circle of steamed broccoli
- Gang Shiao Prawns $11.95
  
  a mellow blend of shrimp, water chestnuts and onions sauteed and accented with ginger and garlic. Delicately sweet and mildly spiced
- Hunan Shrimp $11.95
  
  enjoy crisp fresh broccoli sauteed with shrimp and mushrooms blended in a hot spicy sauce
- General Tso's Chicken $9.95
  
  a robust platter of crispy chicken chunks served in a rich brown sauce, mildly spiced with strips of hot red peppers
- Sesame Chicken $9.95
  
  crispy chicken chunks tossed with sesame seeds and finished with a savory garlic sauce
- Dragon and Phoenix $11.95
  
  a tantalizing cantonese combination of stir-fried chicken breast, prawns, crab meat, snow peas, baby corn, water chestnuts and carrots in white wine sauce
- Triple Delicacy $10.95
  
  tender shrimp, sliced beef and chicken breast are carefully stir-fried in sesame oil with scallions. A perfect meld of flavors
- Kung Pao Triple $10.95
  
  scallops, beef and chicken with assorted vegetables and szechuan hot peppers in a very spicy kung pao sauce stir fried with roasted peanuts
- Stir-Fried Triple $10.95
  
  shrimp, chicken and beef with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables

Seafood

for milder seafood entrees and combinations, we suggest either chilled sake or sauvignon blanc. With hotter dishes, warm sake is an excellent wine choice.
- Happy Family $10.50
  
  a pleasing taste combination of shrimp, scallops and chicken sauteed with bamboo shoots, water chestnuts and peapods
- Chow San Shian $10.50
  
  a delicious scallops, shrimp and chicken combination
- Hot Plate Seafood $10.95
  
  a memorable dish of shrimp, scallops, crab meat and oriental vegetables
- Kung Pao Shrimp (Princess Shrimp) $10.50
  
  szechuan hot peppers give this dish its fire, stir-fried with assorted vegetables, topped with peanuts and served in kung pao sauce
- Shrimp with Cashew Nuts $10.50
  
  shrimp and cashews stir-fried in a light ginger sauce, sauteed with assorted vegetables
- Shrimp with Peapods $10.50
  
  fresh shrimp stir-fried with crisp snow peapods
- Sweet and Sour Shrimp $10.50
  
  batter-dipped fried shrimp with pineapple, green peppers and onions in a sweet and sour sauce
- Szechuan Spicy Scallops $10.95
  
  hot! marinated scallops quickly sauteed with sweet green peppers and bamboo shoots accented with our special pungent sauce
- Szechuan Spicy Shrimp $10.50
  
  hot! marinated shrimp sauteed with sweet green peppers and bamboo shoots accented with our special pungent sauce
- Shrimp Shijing $10.50
  
  a colorful combination of vegetables and plump shrimp
- Stir-Fried Shrimp $10.50
  
  shrimp with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables

Fowl

we suggest your favorite chardonnay with mild chicken selections or warm sake with hot szechuan favorites
- Gang Pang Chicken $8.95
  
  stir-fried battered chicken with spicy hot peppers and green onions. A hot szechuan favorite
- Empress Chicken $8.50
  
  hot but sweet. Breaded chicken chunks and Chinese vegetables in traditional empress sauce
- Crispy Chicken $8.50
  
  lightly battered chicken, combined with water chestnuts in a mildly spiced, pungent mandarin sauce, presented in a circle of steamed broccoli
- Chicken with Cashew Nuts $8.50
  
  chicken breast sauteed with assorted vegetables and roasted cashews in a light ginger sauce
- Chicken Shijing $8.50
  
  a pleasing mix of diced chicken and vegetables in a brown sauce
- Hot Plate Chicken $8.95
  
  a dramatic dish of chicken breast and a colorful medley of vegetables in a brown sauce, flamed and served tableside
- Hunan Chicken $8.50
  
  spicy hot! tender breast of chicken sauteed with fresh broccoli and mushrooms, completed with a spicy hunan sauce
- Kung Pao Chicken (Princess Chicken) $8.50
  
  tender chicken stir-fried with szechuan hot peppers, assorted vegetables and roasted peanuts. Served in a hot kung pao sauce
- Moo Goo Gai Pan $8.50
  
  fresh crisp snow peapods stir-fried with chicken breast and mushrooms make up this popular dish
- Sweet and Sour Chicken $8.50
  
  deep-fried morsels of chicken blended with pineapple, onions and green peppers in a sweet and sour sauce
- Szechuan Spicy Chicken $8.50
  
  spicy hot! Szechuan peppers add the zing to chicken breast, mushrooms, water chestnuts and green peppers in yu shiang sauce
- War Su Gai (Almond Boneless Chicken) $8.50
  
  a classic cantonese recipe of battered and fried chicken breast topped with a rich brown ginger garlic sauce, garnished with cabbage and roasted almonds
- Mandarin Almond Chicken $8.50
  
  tender diced chicken stir-fried with green peppers, bamboo shoots, mushrooms and roasted almonds in a brown ginger garlic sauce
- Hot Pepper Chicken $8.50
  
  diced chicken sauteed with jalapeno peppers and green scallions, cooked in dark sauce
- Garlic Chicken $8.50
  
  a flavorful dish of chicken, bamboo shoots, water chestnuts, mushrooms and celery with a touch of garlic
- Stir-Fried Chicken $8.50
  
  chicken with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
- Chicken with Broccoli $8.50
  
  a popular stir-fry in a brown ginger garlic sauce

Beef

cabernet sauvignon is an excellent choice with hearty beef dishes. With hotter szechuan selections, try a traditional warm sake.
- Hunan Beef $9.50
  
  spicy hot! tender slices of beef sauteed with fresh broccoli, mushrooms and baby corn, presented in a spicy hot sauce
- Beef Shijing $9.50
  
  tender slices of beef stir-fried with a medley of diced vegetables in a savory brown sauce
- Beef with Green Peppers $9.50
  
  sliced beef stir-fried with green peppers and mushrooms in a savory brown sauce
- Gang Pang Beef $9.95
  
  this szechuan-style, spicy-hot mix of beef, peppers and green onions results in a spicy yet sweet aromatic favorite
- Hot Plate Beef $9.95
  
  prepared at your table in a sizzling skillet, slices of beef, mushrooms and vegetables sauteed and accented with a traditional brown sauce
- Kung Pao Beef (Princess Beef) $9.50
  
  spicy hot! szechuan peppers give this dish of sliced beef, assorted vegetables and roasted peanuts its distinctive flavor, finished with kung pao sauce
- Mongolian Beef $9.50
  
  slices of lean beef and green onion, presented over crisp rice noodles
- Szechuan Spicy Beef $9.50
  
  sauteed beef, mushrooms bamboo shoots, water chestnuts and green peppers finished with spicy hot sauce
- Beef with Broccoli $9.50
  
  a hearty combination of beef strips stir-fried with fresh broccoli in a brown ginger garlic sauce
- Beef with Peapods $9.50
  
  a stir-fried toss of beef and crisp peapods

Pork

a merlot with mild favorites or warm sake with hotter dishes are our suggestions for your pork selections.
- Ma Po Tofu $7.95
  
  hot! spicy! freshly chopped pork and tofu sauteed and tossed in a rich spicy hot sauce
- Pork Shijing $7.95
  
  a savory brown sauce accents sauteed pork and fresh diced vegetables
- Moo Shu Pork $8.50
  
  tender pork, wood ear mushrooms and vegetables in a delicate sauce, presented with mandarin pancakes at your table for rolling
- Kung Pao Pork (Princess Pork) $7.95
  
  spicy hot! this szechuan favorite is created with shredded pork sauteed with hot peppers, assorted vegetables, and roasted peanuts served in kung pao sauce
- Szechuan Spicy Pork $7.95
  
  sauteed pork, mushrooms, bamboo shoots, water chestnuts and green peppers tossed in a spicy hot sauce
- Sweet and Sour Pork $7.95
  
  specially seasoned and batter-fried cubes of pork presented with pineapples, green peppers and onions in a sweet and sour sauce
- Stir-Fried Pork $7.95
  
  pork with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables

Vegetarian

try our house chardonnay with any vegetarian selection.
- Vegetable Deluxe $7.25
  
  a tempting assortment of stir-fried vegetables mushrooms, bamboo shoots, water chestnuts, peapods and seasonal favorites
- Home-Style Tofu (Bean Curd) $7.25
  
  bean curd that's deep-fried, then rapidly stir-fried with Chinese vegetables in a delicious almond sauce
- Ma La String Beans Stir-Fry $7.25
  
  fresh, crisp string beans stir-fried with Chinese pickled cabbage spiced with hot peppers and garlic
- Gourmet String Beans $7.25
  
  string beans stir-fried with Chinese pickled cabbage
- Szechuan Spicy Broccoli $7.25
  
  sauteed broccoli, water chestnuts, mushrooms and bamboo shoots tossed in yu shiang sauce

Fried Rice
- House Special Fried Rice $6.50
  
  a delicious blend of shrimp, pork and chicken
- Barbecued Pork Fried Rice $5.50
- Beef Fried Rice $5.50
- Shrimp Fried Rice $6.50
- Chicken Fried Rice $5.50
- Vegetable Fried Rice $5.50
- Plain Fried Rice $1.50

Noodles
- Singapore Noodles $8.50
  
  this tropical dish gained its popularity in Singapore. Shrimp and barbecued pork stir-fried with rice noodles and a touch of curry
- House Special Lo Mein $8.50
  
  a delicious blend of shrimp, pork and chicken
- Shrimp Lo Mein $8.50
- Chicken Lo Mein $7.50
- Vegetable Lo Mein $6.95
- Pork Lo Mein $7.50
- Beef Lo Mein $7.50
- House Special Pan-Fried Noodles $8.50
  
  fresh noodles pan-fried until golden brown, topped with shrimp, chicken, pork, black mushrooms, bamboo shoots and more!

Chop Suey

a casual China town mixture of meats, bean sprouts, and fresh Chinese vegetables in almond sauce
- House Special Chop Suey $8.95
  
  delicious blend of shrimp, pork and chicken
- Shrimp Chop Suey $8.95
- Chicken Chop Suey $8.50
- Beef Chop Suey $8.50
- Pork Chop Suey $8.50
- Vegetable Chop Suey $7.50

Beverages
- Coffee $1.10
- Iced Tea $1.10
- Juices $1.50
- Soft Drinks $1.10
- Oolong Tea $0.25

Luncheon Chef's Specialties
- Mark Pi's Chicken $6.50+
  
  crispy pieces of chicken cooked with a spicy sweet sauce, topped with freshly chopped green onions
- Triple Delicacy $6.50+
  
  tender shrimp, sliced beef and chicken breast are carefully stir-fried in sesame oil with scallions. A perfect meld of flavors
- General Tso's Chicken $6.50+
  
  a robust platter of crispy chicken chunks served in a rich brown sauce, mildly spiced with strips of hot red peppers
- Crystal Shrimp $6.50+
  
  prawns stir-fried in a delicate white wine sauce accented with a touch of ginger, tossed and fried with oriental vegetables
- Orange Beef $6.50+
  
  hot and spicy. Our specially marinated beef combined with bits of orange peel, hot peppers and onions
- Hunan Shrimp $6.50+
  
  prawns, broccoli and mushrooms in a spicy hunan sauce
- Dragon and Phoenix $6.50+
  
  a tantalizing cantonese combination of stir-fried chicken breast, prawns, crab meat, snow peas, baby corn, water chestnuts and carrots in white wine sauce
- Ginger Shrimp $6.50+
  
  prawns sauteed with fresh-grated ginger and sprinkled with green onions, served in tangy ginger sauce
- Double Pleasure $6.50+
  
  tantalizing hot sauce covers sauteed shrimp and scallops colored with green peppers, mushrooms, water chestnuts and carrots
- Kung Pao Triple $6.50+
  
  scallops, beef and chicken with assorted vegetables and szechuan hot peppers in a very spicy kung pao sauce stir fried with roasted peanuts

Poultry
- Gang Pang Chicken $5.00+
  
  stir-fried battered chicken with spicy hot peppers and green onions. A hot szechuan favorite
- Cashew Chicken $5.00+
  
  tender breast of chicken, vegetables and cashew in a ginger sauce
- Chicken Shijing $5.00+
  
  diced chicken and vegetables in brown sauce
- Crispy Chicken $5.00+
  
  lightly battered chicken, water chestnuts and broccoli in a mildly spiced mandarin sauce
- Empress Chicken $5.00+
  
  hot but sweet. Breaded chicken chunks and Chinese vegetables in empress sauce
- Hunan Chicken $5.00+
  
  chicken breast, broccoli, baby corn and mushrooms in a spicy hot sauce
- Kung Pao Chicken (Princes Chicken) $5.00+
  
  stir-fried chicken with vegetables and hot szechuan peppers
- Moo Goo Gai Pan $5.00+
  
  a classic stir-fried of chicken breast, fresh peapods and mushrooms
- Szechuan Spicy Chicken $5.00+
  
  hot! a chicken with personality served in yu shiang sauce
- Sweet and Sour Chicken $5.00+
  
  deep-fried and served with pineapple, onion and green peppers
- War Su Gai (Almond Boneless Chicken) $5.00+
  
  the cantonese classic that's our most popular entree
- Hot Pepper Chicken $5.00+
  
  diced chicken sauteed with fresh green hot peppers and minced garlic
- Mandarin Almond Chicken $5.00+
  
  stir-fried with mushrooms, bamboo shoots, green peppers and almonds
- Garlic Chicken $5.00+
  
  a flavorful dish with Chinese vegetables and a hint of garlic
- Stir-Fried Chicken $5.00+
  
  chicken with fresh vegetables, sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
- Chicken with Broccoli $5.00+
  
  a popular stir-fry in a brown ginger garlic sauce

Beef
- Szechuan Spicy Beef $5.25+
  
  sauteed beef, mushrooms, bamboo shoots, water chestnuts and green peppers finished with spicy sauce
- Beef with Green Peppers $5.25+
  
  sliced beef in a brown sauce with fresh peppers and mushrooms
- Beef with Peapods $5.25+
  
  a stir-fried toss of beef and crisp peapods
- Beef Shijing $5.25+
  
  tender beef and crispy Chinese vegetables in brown sauce
- Hunan Beef $5.25+
  
  bold hunan style with broccoli, mushrooms & baby corn
- Kung Pao Beef (Princess Beef) $5.25+
  
  sliced beef served spicy hot with szechuan peppers
- Mongolian Beef $5.25+
  
  our most requested beef classic served over crisp rice noodles
- Beef with Broccoli $5.25+
  
  a popular stir-fry in a brown ginger garlic sauce

Seafood
- Chow San Shian $6.25+
  
  a delicious scallop, shrimp and chicken combination
- Cashew Shrimp $6.25+
  
  stir-fried and sauteed with vegetables in a light ginger sauce
- Kung Pao Shrimp (Princess Shrimp) $6.25+
  
  stir-fried shrimp with vegetables and hot szechuan peppers
- Sweet and Sour Shrimp $6.25+
  
  batter-dipped fried shrimp served sweet and sour style
- Happy Family $6.25+
  
  our popular combination of shrimp, scallops and chicken
- Szechuan Spicy Shrimp $6.25+
  
  hot! shrimp with personality served in yu shiang sauce
- Shrimp Shijing $6.25+
  
  a colorful plate of shrimp and vegetables

Pork
- Kung Pao Pork (Princess Pork) $4.75+
  
  spicy hot! this szechuan favorite is created with shredded pork sauteed with hot peppers, assorted vegetables and roasted peanuts served in kung pao sauce
- Pork Shijing $4.75+
  
  a savory brown sauce accents this pork and vegetable combination
- Szechuan Spicy Pork $4.75+
  
  sauteed pork, mushrooms, bamboo shoots, water chestnuts and green peppers tossed in a spicy hot sauce
- Sweet and Sour Pork $4.75+
  
  the pork favorite with pineapple, green peppers and onions

Vegetarian
- Vegetable Deluxe $4.50+
  
  a popular mixture of Chinese and seasonal vegetables
- Home-Style Tofu (Bean Curd) $4.50+
  
  with Chinese vegetables in almond sauce
- Ma La String Beans Stir-Fry $4.50+
  
  fresh, crisp string beans stir-fried with Chinese pickled cabbage spiced with hot peppers and garlic
- Gourmet String Beans $4.50+
  
  string beans stir-fried with Chinese pickled cabbage

Fried Rice & Noodles
- House Special Fried Rice $4.95+
  
  delicious blend of shrimp, pork and chicken
- Barbecued Pork Fried Rice $4.25+
- Beef Fried Rice $4.25+
- Shrimp Fried Rice $4.95+
- Chicken Fried Rice $4.25+
- Vegetable Fried Rice $4.25+
- Plain Fried Rice $1.50
- Singapore Noodles $5.75+
  
  this tropical dish gained its popularity in Singapore. Shrimp and barbecued pork stir-fried with rice noodles and a touch of curry
- House Special Lo Mein $5.75+
  
  delicious blend of shrimp, pork and chicken
- Shrimp Lo Mein $5.75+
- Chicken Lo Mein $4.95+
- Vegetable Lo Mein $4.95+
- Pork Lo Mein $4.95+
- Beef Lo Mein $4.95+
- House Special Pan-Fried Noodles $5.75+
  
  fresh noodles pan-fried until golden brown, topped with shrimp, chicken, pork, black mushrooms, bamboo shoots and more

Appetizers
- China Gate Combo Platter $4.75
  
  six tempting appetizers featuring mark pi's egg roll, barbecued ribs crab rangoon, scallop rumaki skewered beef, shrimp toast served in a lazy susan with mini hibachi for minimum of two persons
- Mark Pi's Famous Egg Roll $1.25
  
  a hand-rolled egg roll filled with a gourmet mixture of pork, shrimp and vegetables (1)
- Crab Rangoon $3.50
  
  crispy, deep-fried puffs with a filling of crab meat, vegetables and cream cheese (4)
- Scallop Rumaki $4.75
  
  plump, sweet scallops, water chestnuts and onion, wrapped with bacon (6)
- Chinese Barbecued Ribs $4.75
  
  tasty pork ribs basted with our sweet and tangy barbecue glaze (3)
- Spring Roll $1.75
  
  a hand-rolled, light crispy shell encasing a delicate filling of shrimp, crab meat and Chinese vegetables (1)
- Shrimp Toast $4.50
  
  shrimp puree on toast points, deep-fried to a golden brown (6)
- Skewered Beef $4.50
  
  strips of marinated beef, skewered and charbroiled (6)
- Potstickers $4.50
  
  meat and vegetable-filled dumplings, lightly seasoned with ginger and garlic, pan fried to a crisp (6)
- Steamed Dumplings $4.50
  
  tender pockets of dough stuffed with minced pork and Chinese vegetables, carefully steamed in a bamboo cooker (6)
- Spicy Wonton $4.50
  
  meat-filled wontons served with a hot and spicy sauce (8)

Soups
- Chicken Corn Soup $1.95
  
  chicken and corn combined to make a savory soup
- Egg Drop Soup $1.75
  
  the egg creates a colorful "flower" in a light broth with barbecued pork strips and vegetables
- Sizzling Rice Soup (Minimum of Two) $2.25
  
  an exquisite soup of shrimp and a Chinese vegetable medley accented at your table with hot rice
- San-Shian Soup (Minimum of Two) $2.50
  
  white meat chicken simmered with shrimp, scallops and mushrooms
- Wonton Soup $1.75
  
  everyone's favorite. This classic oriental soup is thick with pork-filled wontons and sliced barbecued pork
- Hot and Sour Soup $1.75
  
  a spicy soup of shrimp, barbecued pork and vegetables in a thick peppery broth
- Seafood Corn Soup $2.50
  
  a trio of seafood delicacies shrimp, scallops and crab meat simmered with corn in a rich broth

Dinner Medleys
- Peking Duck $25.50
  
  a whole duck, slowly roasted until the skin is crisp and golden, while the meat inside is moist and tender. Carved tableside and served in mandarin crepes with scallions and plum sauce
- Three Moon's Combo (For Two) $19.95
  
  you'll enjoy these three wonderful dishes hunan shrimp (hot & spicy). Chicken with peapods and sesame beef, presented on a large platter for your enjoyment.
- Swinging in the Stars (For Two) $19.95
  
  a harvest of the land and sea combined in one superb dish succulent scallops, tender chicken, shrimp, beef and pork mixed with a delightful combination of oriental vegetables and surrounded with seven golden fantail shrimp

The Family Dinners House Special Dinners

centuries of Chinese civilization have produced magnificent varieties of exquisite dishes. We offer you some of these with our family-style dinners. The dinners blow include appetizer, soup, steamed or fried rice, and oolong tea or coffee.
- Dinner For 2 $11.75
  
  appetizer egg roll, soup hot and sour soup or egg drop soup. Entrees a Mongolian beef, sweet and sour pork or entrees b hunan beef (hot & spicy), sweet and sour shrimp
- Dinner For 3 $11.75
  
  appetizer egg roll, soup hot and sour soup or egg drop soup. Entrees a Mongolian beef, sweet and sour pork, hunan chicken (hot & spicy) or entrees b hunan beef (hot & spicy), sweet and sour shrimp, almond chicken
- Dinner For 4 $11.75
  
  appetizer egg roll, soup hot and sour soup or egg drop soup. Entrees a Mongolian beef, sweet and sour pork, hunan chicken (hot & spicy), shrimp peapods or entrees b hunan beef (hot & spicy), sweet and sour shrimp, almond chicken, chow san shian
- Dinner For 5 $11.75
  
  appetizer egg roll, soup hot and sour soup or egg drop soup. Entrees a Mongolian beef, sweet and sour pork, hunan chicken (hot & spicy), shrimp peapods, ma la string bean (hot & spicy), or entrees b hunan beef (hot & spicy), sweet and sour shrimp, almond chicken, chow san shian, vegetable deluxe
- Dinner For 6 $11.75
  
  appetizer egg roll, soup hot and sour soup or egg drop soup. Entrees a Mongolian beef, sweet and sour pork, hunan chicken (hot & spicy), shrimp peapods, ma la string bean (hot & spicy), happy family or entrees b hunan beef (hot & spicy), sweet and sour shrimp, almond chicken, chow san shian, vegetable deluxe, gang pang chicken (hot & spicy)

The Family Dinners Royal Dinners

centuries of Chinese civilization have produced magnificent varieties of exquisite dishes. We offer you some of these with our family-style dinners. The dinners blow include appetizer, soup, steamed or fried rice, and oolong tea or coffee.
- Dinner For 2 $17.95
  
  appetizer China gate combination platter, soup san-shian soup or seafood corn soup. Entrees a sesame beef, crystal shrimp or entrees b orange beef (hot & spicy), dragon and phoenix
- Dinner For 3 $17.95
  
  appetizer China gate combination platter, soup san-shian soup or seafood corn soup. Entrees a sesame beef, crystal shrimp, general tso's chicken (hot & spicy) or entrees b orange beef (hot & spicy), dragon and phoenix, sesame chicken
- Dinner For 4 $17.95
  
  appetizer China gate combination platter, soup san-shian soup or seafood corn soup. Entrees a sesame beef, crystal shrimp, general tso's chicken (hot & spicy), triple delicacy or entrees b orange beef (hot & spicy), dragon and phoenix, sesame chicken, stir-fry triple
- Dinner For 5 $17.95
  
  appetizer China gate combination platter, soup san-shian soup or seafood corn soup. Entrees a sesame beef, crystal shrimp, general tso's chicken (hot & spicy), triple delicacy, double pleasure (hot & spicy) or entrees b orange beef (hot & spicy), dragon and phoenix, sesame chicken, stir-fry triple, human shrimp (hot & spicy)
- Dinner For 6 $17.95
  
  appetizer China gate combination platter, soup san-shian soup or seafood corn soup. Entrees a sesame beef, crystal shrimp, general tso's chicken (hot & spicy), triple delicacy, double pleasure (hot & spicy), kung pao lobster (hot & spicy) or entrees b orange beef (hot & spicy), dragon and phoenix, sesame chicken, stir-fry triple, human shrimp (hot & spicy), szechuan spicy lobster (hot & spicy)

Menu for China Gate provided by Allmenus.com

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