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Lai Thai Restaurant
6 pieces. Stuffed with ground pork and onions. Served with our house sauce.
5 pieces. Cream cheese, imitation crab meat, and onions. Served with sweet and sour sauce.
4 pieces. Ground chicken, mixed vegetables and clear noodles rolled in spring roll shell. Served with our house sauce.
Served with peanut sauce.
4 skewers. Grilled marinated sliced chicken on skewers. Served with peanut sauce and cucumber salad.
5 pieces. Deep fried chicken wings topped with our hot and spicy sauce.
5 pieces. Deep fried chicken wings.
Battered and deep fried shrimp. Served with our house sauce.
Pork dumpling with onions and vegetables in savory broth. Topped with chopped green onions.
Glass noodles with large shrimp, sliced chicken, onions, and mushrooms. Topped with fresh cilantro.
Slices of chicken simmered in coconut milk broth with lemongrass, onions, and mushrooms. Topped with fresh cilantro.
Hot and sour seafood soup. Choice of meats or seafood simmered in hot and sour broth with lemongrass, onions, and mushrooms. Topped with fresh cilantro.
Choice of meats, sauteed rice with eggs and garlic. Topped with fresh carrots and onions.
Special fried rice with egg, garlic, and broccoli. Topped with fresh carrots and onions.
Fried rice with egg, garlic, fresh basil, and onions. Topped with fresh carrots and onions.
Fried rice with curry powder flavors with mixed vegetables. Topped with fresh carrots and onions.
Fried rice bursting with exotic flavors, sweet pineapples chunks with mixed vegetables. Topped with fresh carrots and onions.
Fried rice with egg, garlic, and onions. Topped with fresh carrots and onions.
Bamboo shoots simmered in coconut milk topped with fresh basil and sliced bell peppers.
Green peas and bamboo shoots simmered in coconut milk, topped with fresh basil and sliced bell peppers.
Potatoes and onions simmered in coconut milk.
Bamboo shoots simmered in coconut milk, topped with fresh basil, and sliced bell peppers.
Gang kua supparod. Slices of chicken or shrimp simmered in Thai red curry and coconut milk with sweet pineapple chunks and carrots.
Shredded papaya with fresh chili peppers, tomatoes, and carrots in lime juice. Topped with crushed peanuts.
Shredded papaya with black crab, fresh chili peppers, tomatoes, and carrots in lime juice.
Pan fried tender beef with lime juice, tomatoes, red onions, fresh mint, and cilantro. Served with lime and cucumbers.
Choice of chopped meat with rice powder, fresh mint, and onions in lime juice. Served with lime and cucumbers.
Stir fried seafood sauteed with mixed vegetables and fresh basil.
Stir fried seafood sauteed with garlic, eggs, mushrooms, celery, bell peppers, pik pow sauce, and curry powder. Topped with fresh cilantro and green onions.
Deep fried fish filet layered in our house special sauce. Topped with cucumbers, tomatoes, and fresh cilantro.
Thin rice noodles sauteed with tofu, egg, onions, topped with fresh bean sprouts. Served with lime and chopped peanuts.
Large flat rice noodles sauteed with egg, garlic, broccoli, and sweet soy sauce.
Pad kee mao. Flat rice noodles sauteed with garlic, broccoli, and basil, topped with fresh bean sprouts.
Stir-fried wide rice noodles sauteed with garlic and broccoli in a thick gravy.
Crispy egg noodle topped with sauteed broccoli, onions, and mushrooms in a thick gravy.
Pad woon sen. Clear glass noodles sauteed onions, garlic, egg, bean sprouts, carrots, mushrooms, and snow peas. Served with crushed peanuts on the side.
Per can.
Cooked with or incorporating both sugar and a sour substance.
Stir fried noodle dish.
Stir fried steak with vegetables and a savory sauce.
Cooked in oil.
Menu for Lai Thai Restaurant provided by Allmenus.com
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