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Zaiqa Restaurant
Fritters made of potatoes, onions, spinach, and spices in a gram flour base.
Lightly fried pastry with potatoes and green peas filling.
Lightly sauteed onions, tomatoes, chickpeas, layered over with a samosa, then served with fresh onions, tomatoesand cilantro and 2 sauces.
Finely diced cucumbers, red radishes, tomatoes, onions, carrotsand jalapenos with a lemon juice and olive oil, salt and pepper dressing.
Lettuce with diced cucumbers, tomatoesand onions topped with lemon juiceand olive oil, saltand pepper dressing.
Vegetarian. Long grain boiled rice.
Vegetarian. Rice cooked with mixed vegetables and aromatic spices.
Rice layered with specially cooked chicken and exotic spices.
Vegetarian. Plain side of rice.
Chickpeas.
Split yellow peas and black lentils.
Small green whole beans.
Brown lentils.
Washed, split green beans and red lentils.
You have never had okra like this! Cooked and simmered with onions, tomatoes and special spices.
Eggplant and potatoes cooked with tomatoes, onions and spices.
Mixed vegetable curry with carrots, peas, green beansand corn cooked in a light tomato and onion based curry sauce.
Spinach cooked with caramelized onions and cumin served with goat cheese.
Chicken cooked in a wok (karahi) with yogurt, tomatoes, onions, gingerand special blend of spices.
Special occasion dish made with special aromatic spices, caramelized onions and garlic.
Boneless chunks of chicken made with special marinade, tomatoes, creamand spices.
Tender boneless pieces of chicken cooked in a tangy green curry sauce of jalapenos, cilantro and spices.
Real down home comfort food" pakistani style! Lean ground beef cooked with potatoes, peas and our special spices.
Lean beef shank braised and then slow simmered in a fennel and ginger sauce, garnished with cilantro and lemon slices.
Special lean beef plus special blend of spices and fresh herbs. Grilled in our tandoor oven.
Ground chicken plus special blend of spices and fresh herbs, grilled in our tandoor oven.
Tender boneless chunks of chicken marinated in a mix of yogurt and special spices, char grilled in our tandoor oven.
Chicken marinated in yogurt and special mix for at least 24 hours, then char grilled on skewers in the tandoor to a perfect golden crispiness.
Leg and thigh. Chicken marinated in yogurt and special mix for at least 24 hours, then char grilled on skewers in the tandoor to a perfect golden crispiness.
Extract from tamarind seeds, cooked with spices. Sweet and tangy.
Fresh mint, cilantro and spices blended with yogurt.
Yogurt with diced cucumbers, onions and tomatoes.
Two deep fried milk and flour balls served in a cardamom flavored syrup.
Rice pudding cooked with cardamom, sliced almonds, shredded coconutand served chilled.
Menu for Zaiqa Restaurant provided by Allmenus.com
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