French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing.
Creamy mozzarella and Parmesan cheese blended with spinach, artichokes and minced garlic. Served with tortilla chips.
Dill slices coated in colton's seasoned breading and fried to a golden crisp. Served with spicy ranch dressing.
J. T. Struck gold with these white cheddar cheese curds. Golden fried, served with marinara sauce.
Cheese dip with seasoned ground beef. Served with tortilla chips.
Smoked salmon blended with cream cheese, capers, onionsand chipotle peppers. Served with crispy pita chips.
Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, riceand chipotle sauce. Topped with lettuce, diced tomatoes and sour cream. Served with jalapenos on the side.
Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheesesand bacon, sprinkled with chives. Served with ranch dressing.
Colossal fried onion. Served with colton's signature sauce.
J. T. 's favorites. Thinly sliced sweet white onions, lightly breaded and golden fried. Served with colton's signature sauce.
6 Ounces sirloin with a half order of ribs.
St. Louis style, hickory smoked daily.
J. T. 's favorites. Half order of ribs and hand breaded, domestic, farm-raised catfish, golden fried. Served with coleslaw and tartar sauce.
Half order of ribs and a mesquite grilled chicken breast.
Hand-breaded, domestic, farm raised catfish, golden fried with grilled or fried shrimp.
6 Ounces sirloin with grilled or fried shrimp.
Wrapped in applewood smoked bacon.
Rubbed with bold southwest spices, topped with ancho chipotle butter and onion tanglers.
J. T. 's largest steak!
A steak lover's favorite.
Marinated in our special Hawaiian seasonings and garnished with grilled pineapple.
J. T. 's favorites. J. T. 's most popular steak. Lean, USDA choice sirloin seasoned with colton's spices.
Marbled, juicy and full of flavor.
Boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juiceand special seasonings. Served on a bed of rice pilaf.
J. T. 's favorites. Chicken breast perfectly grilled, covered in sautee mushrooms, applewood smoked bacon, green onionsand a blend of cheeses. Served with honey Dijon.
Boneless chicken breast, mesquite grilled, served on a bed of rice pilaf.
Boneless chicken breast marinated in a sweet and tangy sauce, topped with crispy strips of applewood smoked bacon, bell pepper rings, colby jack cheese, diced tomatoesand green onions.
Battered and fried country-style, covered in your choice of white pepper or mushroom gravy.
Tender chicken breast, hand breaded and fried to a golden crisp. Served with white pepper gravy.
Tender pieces of chicken seasoned and grilled with sautee peppers and onions, topped with chipotle cream sauce and 2 shrimp. Served on a bed of rice pilaf.
Center-cut pork chop, lightly seasoned, grilled until tender and juicy. Topped with onion tanglers. Served with raspberry chipotle sauce.
Texas-sized portion of crisp romaine lettuce and croutons tossed in our special caesar dressing. Topped with purple onion, sliced egg and Parmesan cheese.
Grilled chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutonsand purple onion.
Fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, purple onion, croutons and diced applewood smoked bacon.
Hand-breaded chicken tenders served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutonsand purple onion. Great with honey Dijon dressing.
Blackened chicken strips served on a bed of fresh mixed greens, diced tomatoesand black bean corn salsa, topped with thinly sliced tortilla chips. Served with ranch dressing.
J. T. 's favorites. Strips of mesquite grilled sirloin served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutonsand purple onion.
Fresh mixed greens, mandarin oranges, strawberries, feta cheeseand candied pecans. Served with house vinaigrette dressing.
Hand-breaded and fried to golden perfection. Served with spicy cocktail sauce.
Lightly seasoned and grilled. Served on a bed of rice pilaf.
Hand-breaded, domestic, farm raised catfish, golden fried. Served with coleslaw and tartar sauce.
Grilled and blackened to perfection.
Tender chicken breast topped with swiss cheese and strips of applewood smoked bacon on a ciabatta bun. Served with honey Dijon.
Juicy chicken breast served with lettuce and tomato on a ciabatta bun.
Shaved smoked turkey, swiss cheese, applewood smoked bacon, lettuce and tomato on wheat berry bread.
Lonesome burger topped with applewood smoked bacon, cheddar cheese, barbeque sauceand onion tanglers. Served with lettuce and tomato.
With lettuce, tomato, picklesand onion.
Juicy burger served with swiss cheese, sautee mushrooms, lettuce and tomato.
With yarnell's vanilla ice cream.
Homemade bread pudding, served warm with pecan praline sauce.
J. T. 's favorites. Caramel topped pecan brownie with yarnell's vanilla ice cream, hot fudge, whipped toppingand a cherry.