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Sushi House
Fried wonton filled with cream cheese, crab and sweet and sour sauce. 1 review.
Our famous deep fried mixed vegetable spring rolls served with sweet sauce.
Seasoned tuna diced on a bed of seaweed salad. Hawaiian favorites.
Steamed Japanese soybeans.
Japanese seaweed salad.
8 to 10 deep fried octopus, served with sweet and tangy sauce.
Ground chicken mixed with special sweet sauce, served with lettuce, shredded cabbage and carrots.
Chicken and vegetable dumplings prepared fried or steamed.
A mix of octopus and onion battered, fried and served with special sauce.
Crab meat served on a bed of mixed greens and a special tangy dipping sauce.
Japanese style potatoes and mixed vegetables.
Mixed greens, carrots and cabbage.
Korean style grilled beef served with lettuce leaves, jalapenos, sliced garlic and spicy dipping sauce.
Seasoned ground chicken with onion and mixed vegetables, wrapped in rice paper then fried golden brown.
Chicken fried stir fry in sesame sauce. Served with 3 sides.
Our famous bacon fried rice served with soup or salad.
Stir fried rice noodles with shrimp, chicken, chives and bean sprouts. Comes with soup or salad.
Chicken fried stir fry in mango sauce with onions and bell peppers. Served with 3 sides.
Katzu fried chicken with dynamite sauce and soup. Spicy.
Stir fried noodles with choice of beef, chicken, shrimp or vegetables with soup or salad.
Mix and match your choice of beef, chicken, shrimp or vegetables. Served with soup or salad.
Pasta in our Cajun sauce served with grilled shrimp, mixed greens and ponzu sauce.
Pesto pasta served with marinated and grilled chicken with miso dressing.
Pasta mixed with our cajun sauce and served with blackened tuna.
Grilled chicken in Japanese sweet wine sauce with onions and mushrooms. Served with 3 sides.
Grilled oxtail in our special house sauce. Served with 3 sides.
Grilled beef in Japanese sweet wine sauce with onions and mushrooms. Served with 3 sides.
Grilled chicken in our house bulgogie sauce with onions and carrots. Served with 3 sides. Spicy.
Korean style Barbeque pork grilled with onions.
Grilled Atlantic salmon, blackened and served with 3 petite quiches.
Grilled chicken in sweet miso sauce. Served with 3 sides.
Korean style Barbeque beef grilled with onions. Served with 3 sides.
6 pieces. Cream cheese, avocado, cucumber, crab and eel topped with eel sauce.
8 pieces. Spicy tuna and japanese sauce.
6 pieces. Mayo, masago, crunch, avocado, cucumber, soft shell crab and eel sauce.
6 pieces. Mayo, masago, avocado, crunch, cucumber and shrimp with eel sauce.
6 pieces. Avocado, crunch, cucumber, shrimp and eel topped with masago and sweet sauce.
8 pieces. Carrot with spicy salmon and orange sauce.
8 pieces. Carrot with spicy tuna and orange sauce.
6 pieces. Avocado, cucumber and eel wrapped in soy paper topped with eel sauce.
6 pieces. Carrot, octopus, fresh salmon and special sauce.
Pieces. Avocado, shrimp and eel in soy paper topped with sweet sauce.
8 Pieces. Jalapeno, kimchi, crunch and chicken topped with masago.
8 pieces. Avocado, cucumber and crab.
8 pieces. Avocado, cream cheese and fresh salmon.
8 pieces. Avocado, cucumber and tuna.
Pieces. Avocado, cream cheese and crab.
8 pieces. Spicy salmon and Japanese sauce.
10 pieces. Cucumber, radish sprout and bulgogie, wrapped in sesame leaves, topped with mild and sweet sauce.
10 pieces. Cream cheese, seared tuna, jalapeno and crab, topped with torched eel, green onion, dynamite and sweet sauce.
8 pieces. Cucumber, crunch and shrimp, layered with tuna, salmon, spring mix, ponzu sauce, mango sauce, orange sauce and masago.
8 pieces. Cucumber, shrimp and bacon, topped with mild sauce, crunch and crumbled bacon.
8 pieces. Crab salad, avocado, cucumber and shrimp, topped with dynamite sauce and crunch.
8 Pieces. Cream cheese, jalapeno, shrimp, red onion and bacon, topped with Cajun sauce, scallions, nori strips and sesame seeds.
8 pieces. Cucumber, crunch, tuna and salmon topped with dynamite and ponzu sauce.
8 pieces. Cream cheese, cucumber and eel, topped with layers of avocado, shrimp and sweet sauce.
8 pieces. Cream cheese, avocado, cucumber and crab, topped with tuna, shrimp and fresh salmon with sweet sauce.
4 pieces. Spicy, smoked salmon in nigiri style.
8 pieces. Spicy, smoked salmon and avocado, topped with seared salmon, special sauce, Barbeque sauce, sweet sauce and scallions.
Spicy beef with ponzu, sambal, jalapeno, daikon, cream cheese and spicy tuna and finished off with beef mix.
6 pieces. Cucumber, avocado, crunch, masago and shrimp in soy paper with mild and sweet sauce.
8 pieces. Cream cheese, crab, cucumber, avocado and carrot, topped with salmon, crunch and sweet sauce.
Spicy, smoked salmon, crunch, wasabi, cucumber, green onions and red onions, topped with wasabi sauce.
8 pieces. Avocado, cucumber and eel, topped with tuna, salmon and shrimp with dynamite sauce, ponzu sauce, crunch, Japanese spices and chili sauce.
6 pieces. Deep fried, spicy tuna mixed with cream cheese and cucumber and topped with sweet sauce.
8 pieces. Jalapeno, crunch, chicken, orange sauce and japanese spices.
Eight pieces. Crunch and tuna, fried and topped with sweet sauce.
Eight pieces. Cucumber, crunch and shrimp, topped with dynamite sauce and crunch.
8 pieces. Beef bulgogie, carrot, daikon, jalapeno and mild sauce topped with bacon.
Cream cheese, lettuce, carrot and spicy fish, topped with tuna, ponzu, togarashi and sriracha.
Lightly blackened tuna, served with mixed greens and ponzu sauce, topped with red onion.
8 pieces. Spicy fish, lettuce, cream cheese and jalapeno, topped with yellowtail, ponzu and sriracha.
One piece. Spicy tuna mixed with cucumber, radish sprout and crunch.
Cream cheese, carrot and jalapeno with louisiana sauce and green onion.
Spicy tuna on sushi rice, topped with dry seaweed and bonito flakes.
Thinly sliced tuna, topped with wasabi sauce, orange sauce and fresh squeezed orange juice.
Shrimp mixed with jalapeno, daikon and radish sprout.
Spicy salmon with white tuna, jalapeno, crunch and radish sprout with seaweed salad and crunch.
Cucumber, avocado and crab layered with seared salmon, sweet tangy sauce and crunch.
Carrot, grilled chicken and orange sauce.
Bacon, cucumber, shrimp, crab, carrot and cream cheese, topped with Paula sauce, crunch and bacon.
Crab, cucumber, carrot and cream cheese, topped with crunch and dynamite on the side.
Cucumber, tofu, lettuce, kaiware and special sauce.
8 pieces. Carrot, cucumber and lettuce spring mix.
10 pieces. Seaweed salad, daikon, carrot, cucumber, avocado and sweet tamago.
Menu for Sushi House provided by Allmenus.com
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