Tilapia, scrambled eggs, corn strips topped with pico de gallo, chipotle cream.
Two French toast stuffed with a sweet mascarpone cheese and served with an mandrin Orange compote. Accompanied by scrambled eggs.
Scrambled eggs with Mexican pork sausage.
Belgian style waffles topped with strawberries, shaved almonds, whipped cream. Served with 2 scrambled eggs.
Fresh tilapia, shrimp, lump crab meat, fresh avocados, in a pineapple pico.
Scrambled eggs topped with our ranchero sauce.
Chopped corn tortillas with shredded chicken in habanero salsa topped with broiled Monterrey jack.
Scrambled eggs served with a cedar plank salmon with cilantro-lime sauce.
Two French toast served with maple syrup and whipped cream. Accompanied by scrambled eggs.
Three pancakes served with fresh strawberry/mango, shaved almonds, whipped cream. Served with two scrambled eggs.
Masa patties with beef or chicken re fried beans, monterrey jack, lettuce, tomato.
Eggs benedict served on a gordian with tomato, chorizo, avocado and jalapeno hollandaise. Accompanied by patatas braves.
Flour tortilla stuffed with eggs, chorizo, potatoes, charro beans. Served with jalapeno salsa.
Cheese taco, cheese enchiladaand a beef taco.
Ala crema chicken enchilada, cheese enchilada and a cheese taco.
Cheese enchilada, cheese taco with a side of rice and beans.
Two beef burritos topped with our chile-cilantro queso, rice and beans.
Beef taco, cheese enchilada, rice and beans.
One queso, one bean and one guacamole chalupa.
Cheese enchilada, beef taco, and a chicken enchilada.
Flash fried calamari and cherry peppers.
Romaine, tomato, white cheese, with our house spicy vinaigrette.
Shredded chicken rolled in a crispy tortilla.
White or gold 1492 classic queso.
Beef or chicken fajita salad with our house spicy vinaigrette.
Classic chicken tortilla soup.
Fresh tilapia, shrimp, lump crab cooked in our citrus blend.
Fresh guacamole with pico de gallo.
Beans, spicy beef, sour cream, guacamole, pico de gallo in our delicious queso.
Delicious coconut shrimp with chipotle mango.
Beef or chicken fajita nachos.
Queso blanco with Mexican chorizo.
Cheese taco, cheese enchilada and a beef taco.
Chicken enchilada, cheese enchilada and a cheese taco.
Cheese enchilada, beef taco, tamale, rice and beans.
Cheese enchilada, beef tacoand a chicken enchilada.
Beef taco, cheese enchilada, rice and beans.
Guacamole chalupa, beef taco, cheese enchilada, cheese taco.
Served with rice and beans, guacamole and pico de gallo with your choice of tortillas.
Cheese enchilada, chicken enchilada, beef enchilada, beef taco, cheese taco tamale, rice and beans.
Two beef burritos topped with queso verde with rice and beans.
Two cheese, chicken, or beef enchiladas with a side of rice and beans.
Grilled rib eye or chicken with Spanish riceand charro beans.
Marinated center cut pork tenderlion served atop grilled pineapple and chipotle mash potatoes.
Grilled chicken breast with pico de gallo, fresh avocado slices atop cilantro rice and black beans.
1492 "classic fish taco," cilantro rice, black beans.
"cuban style" rib eye, coconut rice, black beans, plantainsand yucca.
8 oz French cut pork chop, stuffed with a vegetable medley and queso fresco. Oven baked, topped with tomatillo sauce. Served with cilantro rice.
Grilled beef or chicken, served crisp "estillo quesadilla" with spanish rice.
Grilled poblano pepper stuffed with shrimp, "el jefe" style with marinated skirt steak.
Scallops, shrimp, lump crab in 2 corn tortillas topped with fresh lobster-basil cream sauce. Served with black beans and grilled veggies.
Shrimp sauteed with mushrooms, bacon, green onions with our spicy rub. Topped with avocado, along side coconut rice, black beans.
Traditional cuban pork shoulder marinated in mojo wet rub stuffed with guava shells, prunes, baconand ham, then basted in brown sugar and malta.
Black Angus filet mignon served with chipotle mashed potatoes and grilled vegetables.
1492's twist on a tex-mex classic, stuffed with brisket, black beans, rice and fried plantains.
Chicken breast topped with queso blanco, cream mexican with black beans and rice.
Blackened tilapia served over coconut rice with grilled vegetables.
Chicken breast topped with Mexican mole sauce, traditional favorite.
Chicken breast topped with a unique mushroom, onion and pablano sauteed.
Venezuelan shredded brisket marinated in red wine, accompanied by yucca, rice, black beans.
12oz marinated ribeye, grilled, topped with avocado-churriguera. Served with patatas bravas.
Grilled tilapia served estillo "veracruz".
Chipotle stuffed shrimp wrapped in bacon with bell peppers, onions then grilled with garlic butter.
Chicken breast topped with cuban "mango mojo" served with coconut rice.
Shredded duck sauteed with pineapple, sweet malta, topped with spicy chipotle cream.
Wild caught salmon prepared and served on a cedar plank, with cilantro-lime sauce.