Hamlet ham served with Swiss cheese, lettuce, tomato, and honey mustard on toasted wheat bread. Served with chips.

A generous portion of smoked applewood bacon, lettuce, tomato, avocado, and mayonnaise on toasted artisan white bread. Served with chips.

Boar's head turkey with Swiss cheese, lettuce, tomato, avocado, mayonnaise, and applewood bacon on wheat bread. Served with chips.

Grilled boar's head corned beef piled high and topped with melted Swiss cheese, boar's head sauerkraut, and savory ginger wasabi on toasted marble rye. Served with chips.

Simmered in au jus, grilled onions, peppers, smothered in provolone, smoked Gouda cheese, and mayonnaise on a toasted Italian hoagie. Served with chips.

Simmered in au jus, grilled onions, peppers, smothered in provolone, smoked Gouda cheese, and mayonnaise on a toasted Italian hoagie. Served with chips.

Boar's head curry chicken breast, almonds, celery, mayonnaise, and curry powder.

Grilled chicken breast, romaine lettuce, Caesar dressing, and Parmesan cheese on toasted ciabatta bread. Served with chips.

Savory chicken infused with green and red apple, pecans, celery, red onion, and mayonnaise on wheat bread.

Blend of hamlet ham mixed with egg, pickle, relish, and mayonnaise on artisan white bread.

The fire includes blazing Buffalo chicken, havarti, jalapeno cheese, and buffalo mayonnaise. The ice includes lettuce, tomato, pickle, and creamy blue cheese dressing.

Salsalito turkey breast, havarti jalapeno cheese, and tossed in a sweet vidalia onion sauce. Served up hot with spicy mustard on toasted jalapeno bread. Served with chips.

Ham slow cooked with pinto beans and served with a side of cornbread.