8 oz. Served with fruit.
32 oz.
In a bread bowl.
16 oz.
12 oz.
Shrimp with egg, tomato, asparagus, cucumber, marinated onions and sweet pepper with huckleberry vinaigrette.
Fresh mixed greens, assorted vegetables and yakisoba noodles with homemade peanut sauce.
Fresh mixed greens with fried noodles, water chestnuts, assorted vegetables, cashews and sesame-vinaigrette dressing. Water chestnuts, sweet pepper, green onions, mandarin oranges.
Fresh mixed greens with assorted vegetables and nut sprinkles.
Classic Caesar salad with fresh mixed greens, assorted vegetables and Parmesan cheese bread.
Chicken, avocado, bacon, egg, tomato and blue cheese on mixed greens with balsamic vinaigrette.
Classic chef salad with fresh mixed greens, assorted vegetables, nut sprinkles, hard-boiled egg, tillamook cheddar cheese and your choice of meat.
Chicken, prosciutto, asparagus, Parmesan, marinated vegetables and rice on mixed greens with Italian vinaigrette.
Shrimp, havarti, tomato and lemon caper mayo.
Havarti, tillamook cheddar and mozzarella.
Ham, mozzarella, pesto and Dijon.
Grilled roast beef, mozzarella, red pepper, garlic, onion, banana pepper and caper mayo.
Chicken and Canadian bacon. With provolone, pineapple, ginger, tomato, basil, sweet pepper and mayo on Italian bread.
Ham, salami, provolone. With olives, pepperoncini, onion and caper mayo on Parmesan Italian bread.
Grilled chicken, fresh dill cream cheese, spinach leaves, cucumber and marinated onion.
Pulled pork with homemade Barbeque sauce, pepper-jack cheese and cilantro cole slaw.
Spicy pulled pork and ham. With pepperjack, jalapeno, tomato, peppers, onion, lettuce and mayo.
Chicken, provolone cheese, tomato and Barbeque sauce.
Vegetarian sandwich with mozzarella, havarti, Dijon, pesto, tomato, pepper and spinach.
Pastrami, Swiss cheese, Thousand island and sauerkraut on swirl rye bread.
Pesto, Dijon mustard, havarti and Swiss cheeses, tomato, pepper, onion, spinach.
With cilantro cole slaw.
With cilantro cole slaw.