Belgian white chocolate mousse filled with french raspberry puree made gelee and Japanese vanilla sponge cake.

Belgian white chocolate mousse filled with french lychee puree and rose water made gelee and Japanese vanilla sponge cake.

Belgian white chocolate with Provence lavender mousse cake.

Belgian white chocolate mousse filled with french strawberry puree made gelee and Japanese vanilla sponge cake.

Valrhona Grand cru guanaja 70% dark chocolate mousse cake with chocolate sponge cake.

Valrhona Grand cru guanaja 70% dark chocolate mousse cake filled with french strawberry puree made gelée and chocolate sponge cake.

Belgian white chocolate mousse filled with our house made french salted caramel and Japanese vanilla sponge cake.

Belgian white chocolate mousse filled with french mango and passion fruit puree made gelée and Japanese vanilla sponge cake.

Valrhona Grand cru guanaja 70% dark chocolate mousse cake filled with our house made french salted caramel and chocolate sponge cake.

Valrhona Grand cru guanaja 70% dark chocolate mousse cake with chocolate sponge cake.

French mango puree made creamy tropical mouse filled with french mango and passion fruit puree made gelee and chocolate sponge cake.

Valrhona Grand cru guanaja 70% dark chocolate mousse cake filled with french mango passion fruit puree made gelée and chocolate sponge cake

Handmade crepes filled hand-whipped Italian mascarpone cream, this cake captures the true flavors of a classic tiramisu.

Our famous rainbow mille crepes features no less than twenty paper-thin handmade crepes layered with Tahitian vanilla chantilly cream.

Truly the best of both worlds, a combination of fresh durian and signature mille crepes. Count and find no less than fifteen layers of lacy thin crepes and our signature light vanilla chantilly cream accented with 3 thick layers of fresh durian.

Japanese fluffy sponge cake rolled up with fresh matcha cream in the middle. Matcha from one of the best.

Rose cream, french raspberry, and Japanese style rose chiffon cake.

Japanese fluffy salted cherry blossom sponge cake rolled up with fresh vanilla chantilly cream in the middle.

Fine green tea powder is infused into every element of our delicate green tea mille crepes, a sight to behold with no less than twenty lacy thin crepes enveloping the lightest fresh matcha cream, and vibrant green tea flavors gently humming in the background. Powdered matcha to top.

Soft and cottony Japanese style sponge cake uniquely rolled with hokkaido style fresh cream filling,melts in your mouth right away.

3 Pieces thick but airy fluffy Japanese souffle pancakes topped with premium Belgian chocolate sauce, comes with whipped cream and Nutella on the side.

3 Pieces thick but airy fluffy Japanese soufflé pancakes topped with powdered sugar,comes with whipped cream and Nutella on the side.

3 Pieces thick but airy fluffy Japanese Matcha soufflé pancakes topped with Matcha powder and powdered sugar,comes with whipped cream and Nutella on the side. Boba not included

Wild berries flavor

Butter croissant made with French flour and French butter.

Chocolate croissants made with French flour and French butter and French chocolate.