Twisted River Tavern
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- 17600 Center Drive, Bend, OR 97707
- Restaurant website
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No cuisines specified
- $$$$$
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Twisted River Tavern
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STARTERS
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TRADITIONAL HUMMUS [V] $14.00
Served with feta cheese, herbs, naan bread and cucumbers
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JALAPEÑO CHEESE DIP $16.00
a blend of cream cheese, jalapeños and bacon topped with broiled cheese and served with tortilla chips
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SHRIMP COCKTAIL [DF][GF] $16.00
Six poached jumbo shrimp served with cocktail sauce and lemon
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CHEESE BOARD [V] $22.00
Chef curated selection of artisan cheese with house made accompaniments
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PACIFIC STEAMERS $24.00
1lb Northwest market clams or mussels with house made chorizo and brown ale served with a toasted baguette
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SOUP & SALADDressings: Caesar | Bleu Cheese dressing | basil vinaigrette | buttermilk ranch | red wine vinaigrette | Add: White Anchovy 4.| Tofu 6.| grilled chicken 10.|Flat iron steak* 14. |
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CLAM CHOWDER $9.00
cream, Yukon Gold potatoes, bacon lardon, mirepoux, Manilla clam
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CAESAR $16.00
Romaine, shaved croutons, Parmesan and Caesar dressing
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TOMATO BASIL SOUP [V] $9.00
topped with house made croutons and Parmesan
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ICEBERG WEDGE $18.00
bacon, tomato, bleu cheese crumbles, and bleu cheese dressing
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WINTER BEET [V] $16.00
roasted baby beets, whipped Fromage Blanc, upland watercress, pistachio, and Cara Cara
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SANDWICHESSandwiches are served with french fries or house potato chips Substitute a side salad, side Caesar salad or soup, add $2. Substitute truffle fries, add $4. Add: bacon 2. | bleu cheese 2. | fried egg* 2
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CHEESEBURGER $19.00
Half-pound Wagyu beef patty*, Tillamook aged cheddar cheese, American cheese, pickles, mayonnaise, lettuce, tomato and red onion on brioche
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BLACK BEAN BURGER [V] $19.00
Black bean patty, Tillamook aged cheddar cheese, American cheese, mayonnaise, lettuce, tomato and red onion on brioche
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FRIED CHICKEN SANDWICH $19.00
southern style fried chicken, spicy aioli, house made zucchini pickles, bacon and creamy coleslaw served on brioche
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CUBANO $19.00
house made pulled pork, carver ham, Swiss cheese, pickles, and mustard sauce pressed on Challah
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ENTRÉESavailable daily from 5PM - 8:30PM.
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NEW YORK STRIP $55.00
twelve ounce Australian Wagyu MS 3 New York strip steak* served with broccolini and garlic smashed potatoes
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RIBEYE $55.00
fourteen ounce Ribeye*, root vegetable mash, wine braised shallots and roasted garlic steak butter
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FISHERMAN'S STEW [DF] $33.00
mussels, clams, shrimp and Chef's choice fish in a tomato saffron broth served with toasted baguette and rouille
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CAMPFIRE TROUT [GF][DF] $27.00
cornmeal crusted Redband Idaho Trout, spinach, charred heirloom cherry tomatoes, potato, charred red onion and warm bacon vinaigrette
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APPLE BRINED PORK CHOP $35.00
served with rose harissa mac & cheese, riesling baked apples
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BRIASED LAMB SHANK [GF] $42.00
red wine braised Anderson Ranch lamb shank served with braised vegetables, polenta and gremolata
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CHICKEN POT PIE $28.00
roasted carrot, celery, onion, herb and poached chicken with house made biscuit crust served with dressed greens
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SPECIALTIES
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FISH & CHIPS $26.00
Tempura battered Alaskan Halibut, coleslaw, tartar and cocktail sauce, served with fries
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CRAB MAC & CHEESE $28.00
Northwest Dungeness crab, cavatappi pasta, mornay cheese sauce and saltine breadcrumbs
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STEAK FRITES $27.00
Flat iron, truffle fries, bleu cheese, chimichurri and roasted garlic aioli
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ELK MEATLOAF $27.00
Topped with bacon, caramelized onions, Sunriver's signature coffee BBQ sauce and served with broccolini and butter whipped mashed potatoes
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SIDES
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BUTTER WHIPPED MASHED POTATOES [V][GF] $7.00
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CRISPY GARLIC SMASHED POTATO [VE] $7.00
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TRUFFLE FRENCH FRIES [V] $10.00
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BROCCOLINI WITH ROMESCO [VE][DF][GF] $7.00
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CAESAR SALAD $7.00
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GARDEN SALAD [GF][VE] $7.00
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DINNER ROLLS [V] $9.00
Six baked dinner rolls
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KID'S MENU
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KID'S BURGER $10.50
Grilled burger topped with Tillamook cheddar cheese and ketchup served with French fries *substitute a black bean burger at no additional charge
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KID'S GRILLED CHEESE [V] $9.50
American cheese on Sparrow brioche served with house made chicken and vegetable soup
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KID'S FISH & CHIPS $15.00
Battered Alaskan Halibut served with coleslaw, french fries, and cocktail and tartar sauces
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KID'S CHICKEN FINGERS $12.00
chicken fingers served with barbecue sauce and french fries
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KID'S PASTA [V] $9.00
Spiral noodles with choice of butter, butter and parmesan, marinara or cheese sauce Add chicken for 6.
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KID'S PIZZA $10.50
Choice of cheese, pepperoni and cheese or pineapple, ham and cheese
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KID'S HUMMUS & VEGGIE STICKS [VE][GF] $7.50
Traditional chickpea hummus served with carrots, celery and sliced cucumber
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SWEET OFFERINGS
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CHOCOLATE POTS DE CREME [GF] $12.00
rich chocolate custard served with a gluten-free orange cherry biscotti
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SORBET [GF][VE] $11.00
Seasonal flavors available
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POACHED PEAR [GF] $11.00
red wine poached pear with a vanilla cheesecake swirl, honey nut crunch and a brandy snap cookie
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KENTUCKY DERBY PIE $12.00
pecan, chocolate and bourbon pie with bourbon caramel sauce
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CARROT CAKE $13.00
with cream cheese icing and candied pecans
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APPLE PIE SKILLET $13.00
apple pie filling with a brown butter oat streusel baked and topped with vanilla ice cream and caramel sauce
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SPIRITS
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COURVOISIER VS $13.00
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COURVOISIER VSOP $15.00
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COURVOISIER XO $42.00
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GLENLIVET 12 YEAR $17.50
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GLENLIVET 18 YEAR $34.00
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GLENLIVET FRENCH OAK 15 YEAR $26.50
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HENNESSY XO $44.00
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LAGAVULIN 16 YEAR $28.00
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MACALLAN 12 YEAR $28.00
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MACALLAN 18 YEAR $58.00
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PORTS AND DESSERT WINE
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WILLAMETTE VALLEY VINEYARDS RIESLING $10.00
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FONSECA LBV UNFILTERED 2009 $10.00
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TAYLOR FLADGATE 20 YEAR $18.00
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AFTER-DINNER COCKTAILS
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ESPRESSO MARTINI $9.00
espresso, vanilla-infused syrup and vodka served in a sugar-rimmed glass with an espresso bean [your choice of regular or decaffeinated coffee]
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BEE'S KISS $9.00
light rum, honey and cream served over ice and garnished with nutmeg
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NUTS & BERRIES $10.00
Frangelico, Chambord, vodka and cream served over ice
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KEOKE COFFEE $9.50
Kahlua, brandy and crème de cocoa with coffee and whipped cream [your choice of regular or decaffeinated coffee]
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DRAFT BEER
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BONEYARD RPM IPA $7.00
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WORTHY SEASONAL $7.00
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CRUX PILZ $7.00
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BEND CIDER COMPANY, DRY APPLE $7.00
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SUNRIVER HEFEWEIZEN $7.00
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COORS LIGHT $4.75
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BOTTLED BEER
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DESCHUTES BLACK BUTTE PORTER $6.25
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DESCHUTES MIRROR POND PALE ALE $6.25
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LOST COAST TANGERINE WHEAT $6.25
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HEINEKEN $6.25
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HEINEKEN 0.0 $6.00
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COORS LIGHT $4.75
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STARTS
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WINTER GREENS [GF][V] $16.00
mixed and beet greens tossed in a balsamic maple dressing and topped with fresh pears, Bleu cheese and house made candied pecans
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APPLE PIE PARFAIT $14.00
cinnamon Greek yogurt, fall spiced apples, nut and seed granola topped a drizzle of house made caramel
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WEEKLY MUFFIN $5.00
chef's choice house made muffin
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CINNAMON ROLL [V] $10.00
fluffy cinnamon roll served warm with maple cream cheese icing
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SOUR CREAM COFFEE CAKE $10.00
vanilla cake with a cinnamon sugar swirl and a crumb topping
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PLATES
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CHICKEN & WAFFLES $24.00
buttermilk fried chicken tossed in a sweet and spicy honey glaze and served on a fluffy waffle served with your choice of hashbrowns, seasonal fruit or cottage cheese
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MONTE CRISTO $21.00
gruyere, Swiss and thick-cut ham on rustic white grilled and topped with maple syrup and powdered sugar served with your choice of hashbrowns, seasonal fruit or cottage cheese
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HONEY CINNAMON RABANADAS $18.00
thick-cut baguette dipped in a vanilla cream and egg batter and fried, tossed in cinnamon sugar and drizzled with honey served with syrup and vanilla cream
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BACON & PECAN PANCAKES $18.00
buttermilk pancakes filled with bacon and candied pecans and topped with cinnamon whipped cream
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BREAKFAST PANINI $18.00
Honeycrisp apple slices, thick cut honey ham and Brie on house made Challah bread grilled and served with your choice of hashbrowns, seasonal fruit or cottage cheese
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EGGS & THINGSegg whites available upon request
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EGGS COCHON $20.00
slow cooked apple-braised pork on a house made buttermilk biscuit topped with hollandaise and fresh herbs with your choice of hashbrowns, seasonal fruit or cottage cheese
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BREAKFAST STRATA $18.00
chorizo, corn, cheese, herbs and peppers in an egg and bread custard with your choice of hashbrowns, seasonal fruit or cottage cheese
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SWEET POTATO HASH [GF] $18.00
roasted sweet potatoes, Yukon gold potatoes, sautéed spinach and beet greens with goat cheese, candied bacon and toasted hazelnuts topped with two poached eggs and your choice of hashbrowns, seasonal fruit or cottage cheese
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EXTRA
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TWO EGGS* [GF][DF] $4.50
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BACON [GF][DF] $6.50
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HAM STEAK [GF][DF] $6.50
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ZENNER'S SAUSAGE [GF][DF] $6.50
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HASHBROWNS [GF][V] $6.50
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BISCUIT AND GRAVY $8.00
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SEASONAL FRUIT [GF][VE] $6.00
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COTTAGE CHEESE [GF][V] $4.00
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TOAST $4.00
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DRINKS
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CHAI, APPLE & OAT SMOOTHIE [GF][VE] $7.50
chai, soy milk, toasted oats, Honeycrisp apples and warm spices
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GREEN GOODNESS SMOOTHIE [V][GF] $7.50
spinach, cucumber, celery and apple
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MIMOSA $9.00
your choice of classic orange, blood orange, grapefruit, cranberry or pomegranate juice
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BLOODY MARY $9.75
your choice of regular, spicy or Clamato juice
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BELLINI $9.00
white peach purée with prosecco
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Menu for Twisted River Tavern provided by Allmenus.com
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