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Chi Chinese and Sushi Bar
Gulf shrimp, pork shoulder, mint, basil, romaine lettuce, peanut sauce.
Crispy tofu, mint, basil, romaine lettuce, mango, peanut sauce.
Cabbage, onions, carrots, rice noodles, shitake mushrooms.
Jade dumplings (vegetarian), shrimp har gow, pork shiu mai.
Glass noodles slaw, cilantro, chive oil, toasted sesame seeds.
Pork, onion, carrots, fresh water chestnut, rice noodles.
Homemade potstickers, pork shoulder, gulf shrimp, scallions, ginger, fresh water chestnut.
Kabocha squash, shitake mushrooms, asparagus, broccoli and shrimp.
Pan seared, Chinese plum aioli, Asian slaw.
Chinese hot mustard, sesame seeds, homemade cocktail sauce.
Cream cheese, snow crab, sesame seeds, green onions, sesame oil, sweet chili lime sauce.
Cabbage, onions, scallions, wood ear mushrooms, dried lily, hoisen sauce, flour tortilla.
Broccoli, zucchini, carrot, shitake, chicken, gulf shrimp, BBQ pork, scallions.
Peas, carrots, water chestnuts, egg.
Shredded pork, wood ear mushrooms, carrots, dried lily flower, egg.
Chicken breast, gulf shrimp, BBQ pork, baby bok choy, carrot, zucchini, shitake mushrooms, sugar snap peas.
Gulf shrimp, scallops, fish, silken tofu, baby bok choy, carrot, zucchini, beech mushrooms, ginger.
Wok seared and served over a bed of steamed broccoli.
Sweet onions, scallions, beech mushrooms.
Zucchini, red bell pepper, onionsand scallions wok fired in a spicy sweet hoisen sauce.
Soy reduction, Chinese greens, scallions.
Vermicelli noodles, romaine lettuce hearts, crushed peanuts.
Zucchini, celery, fresh water chestnut, carrots, roasted peanuts, spicy kung pao sauce.
Flash fried, and tossed in a sweet and spicy sesame seed sauce, crispy rice noodles.
Lightly crisped with cornstarch, spicy orange sauce, crispy rice noodles.
Pineapple, onion, red bell pepper.
Celery, water chestnut, shitake mushrooms, carrots, cashew.
Chicken breast, gulf shrimp, shitake mushrooms, baby bok choy, zucchini, red bell pepper.
Shitake mushrooms, scallions, onions, baby potatoes.
Zucchini, baby bok choy, broccoli, shiitake mushrooms, carrots, sugar snap peas, garlic wine sauce.
Garlic or black bean sauce.
Cabbage, carrot, shiitake mushrooms, scallions, red bell pepper, spicy hoisen sauce.
Red bell peppers, onions, carrots, mild.
Onion, green onions, shiitake mushroom in a spicy kim chee infused sauce.
Deep fried chicken breast wok tossed in a sweet or spicy sauce.
Sugar snap peas, shiitake mushrooms, crispy tofu, crispy shallots, garlic wine sauce.
Sugar snap peas, beech mushrooms, shiitake mushrooms.
Silken tofu, ground pork (optional), spicy ma po sauce, scallions.
Tofu, baby bok choy, shiitake mushrooms, beech mushrooms, red bell pepper, sugar snap peas, zucchini, carrots, broccoli, spicy szechuan sauce.
Enoki mushrooms, carrots, beech mushrooms, onions.
Brocoli, candied walnut.
White and green onion, pepper, sea salt.
Sweet and tangy sauce, crispy panko.
Seasonal vegetables.
Onions, scallions, bean sprouts.
Shiitake mushrooms, onions, scallions.
Cabbage, carrots, scallions, onions and your choice of protein.
BBQ pork, gulf shrimp, chicken breast, baby bok choy, sugar snap peas, shiitake mushrooms, broccoli, carrot, zucchini.
Peas, carrots, BBQ pork, gulf shrimp, scallion, eggs.
BBQ pork, scallions, eggs.
Gulf shrimp, scallions, eggs.
Chicken breast, scallions, eggs.
Broccoli, onions, scallions, bean sprouts, carrot, zucchini button mushrooms.
Cashew nut, chicken breast, gulf shrimp, scallions, eggs, lightly spicy.
Prawn.
Octopus.
Yellowtail.
Mackerel.
Tofu skin.
Egg omelet.
Surf clam.
Salmon.
Tuna.
Albacore.
Butter fish.
Freshwater eel.
Snapper.
Sweet shrimp.
Squid.
6 pieces.
Snow crab, avocado, cucumber.
Cucumber, avocado, asparagus, inari, spring mix, micro chives, sesame seeds.
Spicy tuna, cucumber, avocado, sesame seeds, daikon radish.
Smoked salmon, cream cheese, avocado, cucumber, sesame seeds.
Crab, cucumber, avocado inside, topped with salmon, tuna, ebi, hamachi, avocado, escolar.
Spicy shrimp, avocado, cucumber, tempura flakes, sweet chili sauce.
Tempura soft shell crab, spring mix, cucumber, avocado.
Spicy hamachi, cucumber, avocado, green onions.
Tempura shrimp, cucumber, avocado, topped with unagi, jalapeno, sriracha, unagi sauce.
Tempura shrimp, snow crab, avocado, cucumber inside, topped with seared salmon, mango, spicy tuna, scallions, sesame seeds.
Cucumber, avocado, asparagus, snow crab, baked salmon, sriracha, scallions.
Spicy poke, avocado, cucumber inside, topped with unagi and salmon, unagi sauce, sesame seeds.
Tempura shrimp, cucumber, avocado, spicy poke, topped with avocado, hamachi and yuzu tobiko, unagi sauce, sesame seeds.
Tempura jalapeno, unagi, asparagus, butter fish, tempura fried, topped with spicy salmon poke, soy infused tobiko, unagi sauce.
Shrimp tempura, cucumber, avocado inside, topped with salmon, tuna, spicy crab, daikon radish yuzu tobiko, green onions.
Snow crab, shrimp, cucumber, topped with salmon and avocado, unagi sauce.
Snow crab, spicy tuna, avocado, tempura fried and topped with spicy mayo aioli and unagi sauce.
Tempura shrimp, cream cheese, asparagus, avocado inside, topped with unagi, wasabi tobiko, unagi sauce.
Albacore tuna, shiso, avocado, spicy tuna, green onions, ponzu.
Spicy shrimp, tempura shrimp, avocado, cucumber, topped with shrimp, unagi sauce, sesame seeds.
Spicy shrimp, asparagus, avocado, tempura fried, topped with sweet chili sauce and crushed peanuts.
Avocado, cucumber, tempura shrimp, cream cheese, topped with tempura flakes, unagi sauce.
Wasabi tobiko, spicy mayo, tempura shrimp, topped with tuna and avocado.
Snow crab, cucumber, avocado and topped with yellowtail, shiso, green onion and ponzu sauce.
Menu for Chi Chinese and Sushi Bar provided by Allmenus.com
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