Served with sriracha aioli.
House made and served with ranch.
Brisket, peppers, onions, Swiss in an egg roll, battered, served with sweet hot chili sauce.
Battered, sauced with buffalo served with celery and bleu cheese.
Made with three beans, ground chuck, and bacon. Cheddar & onions on top. served with Texas toast.
House recipe make in honor of "the coburg inn" 1965-1983 served with crackers.
Comes with French baguette. Served on Friday only.
Smoked brisket with chef's house BBQ over romaine lettuce, shredded cheddar, tomatoes, onions and croutons.
Grilled mushrooms & onions, tri tip, romaine, cheddar and crouton.
Smoked turkey, crispy romaine, boiled eggs, tomatoes, onion, bacon, cheddar and pepper jack cheese and croutons.
Smoked chicken thigh with chef's house BBQ over romaine lettuce, shredded cheddar, tomatoes, onions and croutons.
Grilled chicken with chef's medium Buffalo sauce over lettuce with olives, celery.
Grilled chicken thigh over romaine lettuce topped with tomatoes, onions, shaved Parmesan and croutons.
Seasoned ground chuck with olives, tomatoes, cheddar, and onions over shredded lettuce. With corn chips, sour cream and salsa. Gluten free.
Grilled onions, peppers, chicken on shredded iceberg, cheddar, chips tomatoes and fried jalapeno pennies.
Chopped romaine, shredded cheddar, tomatoes, onions, and croutons.
Romaine, Flaked Parmesan and crouton.
Shaved Smoked brisket, piled high on a pub bun and covered in chief's signature BBQ sauce.
Burnt ends brisket slow smoked and tossed in Chiefs house bbq on a pub bun.
Juicy pulled pork with choice of house BBQ or Carolina mustard sauce, topped with coleslaw on a split top pub bun.
All natural smoked bacon with lettuce, tomato, and mayo. Served on toasted sourdough bread.
Thinly sliced smoked brisket with sauteed onions and green peppers topped with American Swiss cheese on a hoagie roll.
Grilled mushrooms, tomatoes, green peppers and onions with melted cheddar and Swiss on a hoagie bun. Vegetarian.
Smoked turkey (white and dark meat) bacon, tomato, lettuce, pickle, mayo and mustard on grilled sourdough with melted cheddar.
A double stack of 1/4 lb. patties with 2 slices of cheddar. Served with fry sauce and all the fixins.
A double stack 1/4 lb. patties with thick sliced bacon, pepper jack cheese, lettuce, pickles, onions, fry sauce and chef's house BBQ sauce.
1/4 lb. burger served with fry sauce and all fixins.
1/4 lb. burger topped with cheddar. Served with fry sauce and all the fixins.
Thinly sliced smoked brisket on a patty with cheddar cheese. Served with fry sauce and all the fixins.
Topped with thick sliced bacon, jalapenos, and melted pepper jack cheese. Topped with Cajun cream cheese and all the fixins. Includes Cajun fries.
Topped with thick sliced bacon and melted pepper jack cheese. Served with creamy horseradish, grilled onions, BBQ sauce and all the fixins. Includes Cajun fries.
Made from fresh ground bison, topped with cheddar cheese. Served with fry sauce and all the fixin's.
Smoked chicken thigh topped with house BBQ, Am. Swiss, all the fixin's & a touch of mayonnaise.
Smoked chicken thigh, Swiss, tomato, lettuce & sriracha aioli on a pub bun.
A vegetarian patty ,cheddar, fry sauce and all the garden veggies.
Onion rings, bacon, Pepper Jack and all the fixin's with campfire sauce.
1/4 lb. burger, covered with Chiefs homemade meaty chili, topped with shredded cheddar and chopped onions.
1/4 lb. burger, cheddar, bacon, deep fried macaroni, mayo and all the veggies with a dash of Buffalo sauce.
1/4 lb. burger covered with grilled garlic mushrooms with melted American Swiss, mayo and all the fixins.
1/4 lb. patty, pepper jack cheese, topped with onion rings stuffed with pulled pork tossed in fire sauce with all the fixins and fry sauce.
2 patties with melted American Swiss, grilled onions and 1000 Islands on toasted sourdough.
1/4 lb. patty, pepper jack, bacon, 2 jalapeno poppers, sweet hot chilli sauce, lettuce, tomato and onion with our Sriracha aioli spread.
Served with choice of sauce.
Served with choice of 2 sauces.
Served with choice of 3 sauces.
Thigh meat, lightly dredged sauced and 7 piece basket.
Corn tortilla chips topped with seasoned ground beef, melted cheddar, onions, tomatoes, black olives and jalapenos.
3 beer battered cod fish fillets in a light, flaky batter, with house made tartar sauce and choice of chip fries or french fries and served with coleslaw
House made mac topped with BBQ brisket or pulled pork & served with grilled garlic sourdough.
With red onions, tomatoes, BBQ, cheddar & Chicken in a giant tortilla with sour cream & salsa on the side
4 pieces tender white meat chicken strips, breaded and seasoned. Served with your choice of chip or french fries.
Made with 3 beans, ground chuck, and bacon. Topped with cheddar cheese and onions. Served with Texas toast.
Choice of pulled pork, Burnet end brisket, smoked chicken or shaved brisket with your choice of sauce served on a bowl of coleslaw.
Loaded with the works (butter, cheddar, red onions, tomatoes & sour cream).
Mesquite dry rub o rings.
Served with choice of side covered in cheddar, chili and onions.
House rubbed, two thighs, boneless and skinless.
Slow smoked shoulder with house rub.
Mix of cuts and slow smoked.
White and dark marinated with mustard and house rub.
Seasoned in house rub.
Beyond meat bratwurst.
House rub smoked and served medium. Served with choice of 3 meat.
Served with choice of 2 meat and 2 sides.
A trio of our smoked meats, including brisket steak, chicken thigh and pulled pork, with a drizzle of our signature house BBQ sauce.
Slices of our dry rubbed, slow smoked beef brisket with our signature house BBQ sauce.
A mix of white and dark meat, marinated in brown mustard and house blend of BBQ seasonings then smoked to perfection.
We feature our smoked turkey served with mashers and turkey gravy, Texas toast and 1 additional side.
A blend of seasoned chuck and ground sausage, seasonings, rolled up with sausage links inside the meatloaf and wrapped with thick cut bacon cooked in the smoker, lightly glazed with house BBQ sauce.
A blend of seasoned chuck and ground sausage, seasonings, rolled up with sausage links inside the meatloaf and wrapped with thick cut bacon cooked in the smoker, lightly glazed with house BBQ sauce.